Chef Victor Garvey targets Covent Garden for his latest tapas venture
Covent Garden's latest restaurant opening sees Chef Victor Garvey dip back into his Barcelonan roots. With the help of his father, the famous chef offers…
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Midnight Apothecary - London Event Review
Set on top of an eerie historical structure that once boasted to be the eighth wonder of the world, Midnight Apothecary’s mythical garden has helped…
Sexy Fish Brunch - London Restaurant Review
Over in East London, where shabby is chic and undone is king, it can be easy to forget about the more gilded, decadent pockets of the city. Pockets where…
The Cheese Bar - London Restaurant Bar Review
There's probably some ancient power in London that makes places
like The Cheese
Bar happen: if there’s food that people love, a whole
venue dedicated…
Four Seasons At Ten Trinity Square Reveal Japanese And Chinese Fusion Restaurant
The new Four Seasons at Ten Trinity Square has revealed the details of its in-house Asian restaurant. Mei Ume, named after the cherry blossom, serves a…
Super Lyan Hoxton - London Bar Review
The word 'Lyan' means a lot in London's nightlife circles and immediately makes you think of inventive cocktails and stunning flavours. Ryan Chetiyawardana…
The Oystermen have found a permanent Covent Garden venue to serve British oysters and sparkling wine
After a ten month residency suppling South Kensington’s The Sampler with seafood goodness, The Oystermen are set to open up a permanent home in Covent…
Boxcar is a butcher's, deli and restaurant grill coming to Marleybone
Bringing back your local butcher's - with an in-built restaurant - Boxcar is set to open in Marylebone. Their plan is to revive traditional butchery techniques…
Senor Ceviche is delivering pisco sours and Peruvian tapas to Fitzrovia
After cooking up a storm in Carnaby Street, Señor Ceviche is bringing even more Peruvian goodness to Fitzrovia. They’re building on the menu…
ZeroDegrees Blackheath - London Restaurant and Brewery Review
I am a man of simple ambitions: all I want to do is drink beer
in weird places. I drank a cold one in the ancient Alhambra looking
over the city of Granada…
Are you ready to rumble? Lucha Libre returns to London this summer
Are you ready for one of the best Mexican wrestling events in London? Get set for Lucha Libre.
On a balmy night last summer, I got kicked in the face…
New Italian restaurant at Battersea Power Station from Francesco Mazzei
The £9 billion redevelopment of Battersea Power Station, aka Circus West Village, has just added an Italian string to its bow: Fiume. They’ll be serving…
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