Gastropubs In London

An influx of new, trendy gastropubs in London has revolutionised our idea of 'pub grub.' Fresh ingredients and modern drinks menus are the new standard - a break away from the traditional, but not quite restaurant formal. Whether you're looking to impress your old folk with a scrumptious Sunday roast, sweep a loved one off of their feet with a dinner date or you're simply after an evening of eating and drinking with friends, these trendy gastropubs in London promise the whole hog.

Last edited by Marcus Sanigar

Last updated on 30th January 2026




Plough, East Sheen

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You'll find Plough, East Sheen, perched on the edge of Richmond Park offering a charming 18th Century setting to enjoy a crisp pint in. There's banquette-style seating to cosy up in, as well as Art Deco-inspired lighting; it's just all-round really pretty, actually. Delight in a cracking menu filled with classics like cheeseburgers topped with Monterey Jack cheddar cheese and on Sundays be sure to lap up a hearty roast. 

Adam and Eve, Oxford Street

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Neatly tucked away from the hustle and bustle of Oxford Street, The Adam and Eve is the perfect spot to refresh and recharge from a day spent on your feet. Expect a hearty selection of warming ales, a quirky choice of bottled beers and a range of delectable tipples. 

The Black Lion

After a gastropub for some mouthwatering plates? Look no further than The Black Lion on Kilburn High Road. This Grade II listed building is home to some tasty Indian grub, including ragda patties with curried chickpeas and chargrilled aubergine served alongside smoked almonds. Yum.

Lots Road

One of the best gastropubs in West London, Lots Road is a Chelsea staple serving only the finest in seasonal dining. Stop by for its menu of elevated pub grub, such as beer-battered haddock, chicken souvlaki with tzatziki and flatbread or succulent ribeye steak.

The Admiral Codrington

The Admiral Codrington is a popular spot in Chelsea, located on Mossop Street. This sophisticated gastropub is dishing out the likes of beer-battered haddock and chips, Wiltshire pork sausages with mash or River Fowey mussels, as well as an ever-rotating choice of guest ales and premium spirits. They've even got a heated beer garden here, with cosy benches that are perfect for outdoor dining all year round.

Richard The First

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With a laid-back atmosphere and beautiful furnishings, Richard the First is a tranquil pub in South London that offers locals and visitors in Greenwich a spot to recharge and relax. The bar is stocked full of craft beers and real ales, while offering a hearty menu of traditional gastro pub treats. 

The Duke of Sussex, Waterloo

All about great food and drink, The Duke of Sussex is a friendly pub in Waterloo that's popular among locals and tourists alike. Expect traditional interiors with wooden furnishings and leather booth seating, as well as a spacious beer garden.

Munch your way through a menu of beer-battered market fish, smoky bacon cheeseburgers and roasted butternut squash salad, paired with refreshing pints and wines.

The Devonshire

The Devonshire in Soho is one of the most popular pubs around and not just for its perfect Guinness pour. Founded by a group of well-known publicans and restauranteurs (Oisin Rogers, Charlie Carroll and Ashley Palmer-Watts), this swish spot is spread over two floors, the ground of which is dedicated more to back snacks. Head upstairs to the intimately lit dining space to devour sublime gastro delights, from hand-dived scallops with bacon and vinegar or smoked salmon and soda bread to start, then half of a lobster or fillet of halibut for mains.

The Plough Beddington

If you're hungry for high-quality eats, look no further than The Plough Beddington. This popular gastropub has a range of British plates on offer, such as scotch eggs and camembert, alongside a burger shack in the beer garden. Thirsty? You'll get plenty of ales here.

The Marquis of Westminster

Sitting proudly in the heart of Pimlico, The Marquis of Westminster is everything a modern gastropub should be: warm, stylish and obsessed with good food.

The kitchen takes classic British pub dishes and gives them a contemporary lift, from dry-aged Turner and George steak sandwiches to pastrami brisket bagels, Greek-style vegan specials and indulgent cheese toasties served with frites. With its lively bar downstairs and elegant dining room upstairs, this beloved neighbourhood spot strikes a perfect balance between casual and refined. 

The Corn Exchange

Blending polished interiors with a carefully crafted food menu, The Corn Exchange brings gastro pub flair to the heart of the City. From their signature Meat Sharer and fish platters to gourmet burgers like the Double Chicken stacked with smoked thigh and slaw, the kitchen serves up bold flavours and comfort with style.

The pub's celebrated Sonya's Sandwich range is a popular lunch choice, while those lingering into the evening can unwind with a fine wine or premium cocktail. Whether it's a casual bite or a private function, The Corn Exchange hits the mark for food-forward pub lovers.

The Bolingbroke

A welcoming boozer on Clapham's Northcote Road, The Bolingbroke is a top choice for pub food. This charming space is filled with pretty, colourful decor, as well as gorgeous foliage and lots of natural light.

Their delicious menu features everything from pea and shallot ravioli to spiced lamb rump or rib steak burgers, as well as stellar Sunday roasts. Afterwards? Try out their baby Guinness chocolate cake.

Fountain & Ink

Only a hop, skip, and jump away from cultural landmarks like the National Theatre, Fountain & Ink is a great place to unwind post a culture trip. Their delish pub menu is constantly changing with the seasons, featuring goodies like 28-day aged sirloin and halloumi fries. Plus, they've got a massive collection of craft beers on tap and in the fridge.

The Orange: Belgravia Gastropub & Boutique Hotel

The Orange Pub & Boutique Hotel is a gorgeous place to eat in the heart of Belgravia - the main dining room is flooded with natural light from tall windows and laced with leafy plants, offering a natural setting to enjoy delicious fare. The Cubitt House venue was originally built in the 1800s as a brewery and was named after William of Orange - now it spans four floors, with the kitchen whipping up a mix of small and large plates for guests to devour. Tuck into the likes of fried artichoke hearts with dukkah, wood-roasted red prawns in a puttanesca butter and pizza topped with mortadella and buffalo mozzarella.

The Flask

A mightily impressive Victorian gem with original features and a suntrap conservatory, menus feature everything from beer battered fish & chips to quiona & beetroot salads, with a glorious roast dinner served on Sunday and boozy options whenever you're stopping in.

The Phoenix Victoria

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Retire to The Phoenix to discover a world of fresh British classics thrown into the barter alongside a litany of real ales and fine wines. Combining their excellent selection of booze with a menu full of elegant grub, this is up there as one of our best pubs for food in London. 

The Hare & Hounds

A cosy neighbourhood pub on Upper Street, The Hare & Hounds is found within a beautifully restored Victorian townhouse. It's an ideal choice for family meals or even private dining, fronting dark wooden furnishings and large windows letting in lots of natural light.

There's a scrumptious menu to get stuck into, ranging from torched mackerel with pickled red onions to grilled lamb cutlets and wild garlic risotto. There's also a more casual bar menu, featuring burgers and small plates.

The Mitre

Located near Fulham Broadway and Stamford Bridge, The Mitre is a family-run gastropub that's not just about the food, but also about the drinks. It features a secluded walled beer garden with heat lamps, covered seating, a BBQ, and an outdoor bar, creating a perfect setting for a relaxing evening. The menu is a celebration of locally sourced British produce, offering dishes such as beer battered line caught haddock, Cotswold chicken caesar salad, and West Country lamb chop with crispy potato terrine. To top it off, guests can choose from a diverse selection of ales, beers, and wines from around the world to complement their meals.

The Island

Sail to The Island in Kensal Rise for a jolly good time and top-notch nosh. This lively British gastropub serves up fresh, seasonal eats made using locally sourced ingredients and a rotating selection of ales and wines from near and far. And if you're not in the mood for liquor, they've got a bunch of booze-free drinks, too, including kombucha and non-alcoholic beers.

William IV

With its traditionally decked out bar and elegant dining room, the William IV stakes a claim to being the ultimate gastropub. Pull up a stool downstairs and you can throw down oysters, rarebit and anchovies on toast while you sup on your pint.

Head upstairs to the dining room and there's even more to tickle your tastebuds. From hogget chops and whipped bone marrow to Cornish brill and venison haunch, its seasonal menu throws up all kinds of surprises.

The Brown Cow

The Brown Cow near Parsons Green is a cosy pub with more than just comforting interiors and a warm atmosphere. It also happens to be home to some of the most delicious fare on Fulham Road. Think elevated classics made with seasonal produce, as well as contemporary twists. The menu boasts everything from a Simplicity 'Samosa' Pie to Butcombe Gold beer-battered haddock, served with thick-cut chips, minted peas and tartare sauce.

The Cow

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The Cow is a gastropub in Westfield Stratford City, right opposite the splendid Olympic Park. This lively spot boasts spectacular views, a delicious menu and splendid selection of drinks. Head down after work for a pint of premium ale and a packet of pork scratchings over a game of ping pong.

The New Inn London

In the heart of Richmond, The New Inn delivers a delightful mix of classic pub fare and inventive seasonal dishes. This family-owned gastropub, just a stone's throw from the River Thames and Ham House, offers everything from hearty Sunday roasts to a thoughtful children's menu.

Whether you're in the mood for braised pork belly or a lighter bite, The New Inn's seasonal menu is always fresh and full of flavour. Combine that with their wide selection of drinks, and you've got the perfect gastropub experience in one of London's most charming areas.

The Clarence

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A top notch and almost luxurious location for gastro dining in London, The Clarence in Whitehall isn't just made up of decadent rooms and charming dining spaces, their menu is a roster of seasonal classics and British favourites that keep high-end gastro punters coming back for more.

Crudough

For craft beer that pairs perfectly with the crunch of your pizza crust, it's hard to beat Crudough. With super stylish, artsy interiors that can only be in Angel, it's perfect for a leisurely afternoon session or casual dinner and drinks.

From the signature sourdough menu, you can take your pick of toppings, covering everything from salami, olives and onions to gorgonzola, walnuts and figs. Over on the drinks menu, fine wines, bubbles and plenty of cocktails join the super selection of ales.

The King's Arms

With antique shop vibes and a family feel, The King's Arms is a great spot for a homely, hearty meal over a pint or two. Well and truly putting the gastro in gastropub, its menu is as extensive as it is exceptional. 

Get down here any day of the week and you can tuck into classic pub grub, full racks of ribs and sensational small plates packing in calamari, pork belly bites, chicken wings and plenty more. On a Sunday, its legendary roast is served - think sirloin beef, lamb shank and roasted chicken with all the trimmings.

The Goat In Boots

Reopened and reimagined, this historic Fulham Road boozer now blends gastropub credentials with a polished restaurant feel.

The ground-floor restaurant at The Goat In Boots leans into New York–Italian flavours, serving wood-fired pizzas, juicy steaks and inventive salads that make it a strong shout for one of the best pub lunches in London. Upstairs, there's classic cocktails, friendly DJs and a late-night buzz.

The Tamil Crown

The Tamil Crown serves up glorious South Indian gastropub dishes. The whole place blends pub charm with refined dining - think checkerboard floors, candlelit tables, a cosy fireplace and elegant seating.

With chef Prince Durairaj, of Roti King and Tamil Prince fame, at the helm, standout dishes include beef masala uthappam, Chettinad lamb curry, and flaky, buttery rotis that many call out as the best in the city. A favourite with foodies, locals and critics alike, this place holds a rightful spot in the UK Top 50 Gastropubs.

The Hart

On the corner of Chiltern Street and Blandford Street, The Hart is another brilliantly traditional pub from the team behind Notting Hill's The Pelican. Think polished interiors, laidback vibes and a menu packed with seasonal British produce.

Dishes are hearty yet refined, from pub grub classics like bubble and squeak to classic kedgeree and lamb chops with beans. The drinks list won't let you down either, with guest ales, well-loved lagers and a world of wonderful wines. 

Canton Arms

With oxblood walls lined with chutney jars and classic wooden furniture, Canton Arms oozes rustic charm. Between the bar, the streetside terrace and plenty of cosy corners, there's a spot for you whether you want a hearty meal or a light bite and a pint. 

The menu is packed with sensational seasonal British dishes, from beetroot cured salmon to chicken and smoked ham pie. On Sundays, the roast is a showstopper, with a choice of beef shin, lamb shoulder and plenty more. There's little wonder this place bagged a spot at the Top 50 Gastropubs Awards.

The Pelican

On Notting Hill's iconic All Saints Road, The Pelican prides itself on being a cornerstone of the local community. With exposed plaster and bare wood finishes it's a cool yet cosy spot for for a pint, bottle of wine or bite to eat. 

Along with a long list of craft beers and ales, there's all kinds of classic cocktails to choose from. The bar menu sets the bar high, packing in pies, faggots, oysters and ham hock.

Marksman

On the border of buzzing Shoreditch and Bethnal Green, the Marksman has bagged many an accolade over the years. We're talking recognition in the UK's Top 50 Gastropub Awards and the crown of being London's first public house to win a Michelin Pub of the Year award.

Needless to say, the food is off the charts. Expect everything from duck hearts and salt cod fritters to Yorkshire Partridge and Tamworth Belly Ham.

The Harwood Arms

Just a stone's throw from Chelsea's Stamford Bridge, The Harwood Arms has some superstar pedigree behind it. A winner at the Top 50 Gastropub Awards, this place is the brainchild of Brett Graham of the famed Ledbury restaurant, Mike Robinson of the acclaimed Pot Kiln pub in rural Berkshire and Edwin Vaux from the famous Vaux brewery. 

Expect shabby chic interiors, bare tables, real ales and showstopping seasonal dishes. We're talking blade of aged English beef with baked beetroot, venison pate, roast Cornish monkfish and grilled tongue of red deer.

The Angel Inn

Tucked away in the leafy heart of Highgate, The Angel Inn is a standout gastropub that combines classic British charm with contemporary flair. Helmed by Heath Ball - also behind the award-winning Red Lion & Sun - this newly relaunched spot brings a fresh take on the traditional pub experience. 

The menu is thoughtfully curated, with an all-day dining concept at its core, featuring everything from smoked kippers and a refined full English to hearty house-made pies, stacked burgers, and vibrant salads. Drinks are equally considered, with a wine list championing organic and biodynamic bottles, alongside independent spirits and a concise, creative cocktail selection. Designed by Adrian Fillary, the interiors strike the perfect balance between cosy and stylish, making it one of North London's best-kept secrets for everything from a lazy brunch to a special occasion dinner.

The Baring

The Baring serves up all the charm, sophistication and cool you'd expect from a traditional pub on the Hackney-Islington border. If your looking for a friendly local feel with a seriously good kitchen, this is the place for you. 

Expect pub grub classics with a fine dining twist, from sea bream crudo and grilled highland sirloin of beef to middlewhite pork loin and squid with marjoram ragu. The drinks list is just as well thought out, packing in 11 draught beers, four cask ales, two ciders and a world of wine.

The Plimsoll

Relaxed and unfussy, The Plimsoll perfectly nails the balance between traditional local vibes and seriously good food. Led by chef‑owner Matt Breeden, it proudly focuses on seasonal British ingredients, wood‑fired cooking and top‑quality produce.

With Michelin Bib Gourmand acclaim, this is a cut above your classic pub grub. Expect prime burgers, perfectly plated seafood, hearty pastas and decadent desserts. 

The Parakeet

Set on a quiet street in Kentish Town, The Parakeet blends traditional charm with some serious culinary chops. With a Michelin Bib Gourmand to its name, it's fair to say this is more than your traditional pub grub.

Expect fresh, British produce across every dish, from the 28 days aged ex-dairy sirloin to the John Dory with brown butter dashi. Get down here on a Sunday and you can tuck into one of the capital's most talked about roasts with a choice of prime cuts and seasonal trimmings.