Best Food Events In London

An immersive dining experience of dreams, the Soul Supper immersive dining experience is a nostalgic and soulful Motown music-filled journey offering delicious food, tipples and tons of entertainment starting at just £24.95 a pop.

Dress as fly as you can for a top-notch two-course supper with background tunes courtesy of legends like Marvin Gaye, Temptations, Four Tops and more. this takes place at multiple venues across London, so there's bound to be one near you.

Up your game in the kitchen with a Dim Sum Masterclass at Chino Latino. With a view over the River Thames, head chef extraordinaire, Ederson, will guide you through the art of traditional pastry prep.

You'll learn to craft the classic shapes for every type of dim sum before making two dumplings in the style that most takes your fancy. Your £55 ticket gets you all the tools, time and ingredients you need to craft your masterpiece. For an extra £35 per person, you can stick around afterwards for the Regin Set Menu.

An absolute staple of Italian cuisine and loved all over the UK, there's nothing better than a hearty bowl of pasta. Ever wondered how it's made? Now you can find out, thanks to our list of pasta making classes in the capital.

There are plenty of places to learn how to make pasta, whether you're just after the basic skills or fancy mastering some complex sauces too. From Pasta Evangelists to The Dusty Knuckle, check out our top picks.

Everyone loves pizza, but do you fancy having a go at making it yourself? Then check out our guide to all the very best pizza making classes in London, where you'll be spinning dough and choosing toppings like a professional.

There are plenty of places to get involved, from Zzetta in Canning Town to Pizza Pilgrims' many locations and there's something to suit all budgets as well.

Hackney restaurant La Bibliotheque is home to some cracking food events, whether you're into cheese, small plates or full on meals. Check out their six-course sake tasting experience with food pairings, or settle down for a three-course dinner with complementary wines for more hearty eats.

Massis brings a fresh, fun energy to the London dining scene through its vibrant, experience-led events designed to celebrate connection through food. From lively brunches with flowing drinks and shared mezze, to relaxed wine tasting evenings and immersive cooking schools, these sessions perfect for everything from catch-ups with friends to memorable celebrations.

Here, you can learn to make amazing mezze, sculpt your own platter out of clay, and so much more. Tickets start from just £38.50.

Lucky Chip Presents: The Thieves Sup(p)er Club is worth clearing your calendar for. Hosted inside The Thieves, this monthly late-night dining series throws out the rulebook, serving up off-menu creations that don't make it onto the usual lineup. 

Expect a playful, chef-driven menu that leans indulgent and inventive, from tempura cod cheeks with masala aioli to smoked confit duck tacos and a standout burger built with 55-day dry-aged Dexter beef.

If you love nothing more than devouring sushi - why not learn how to make it yourself? At YO!'s Sushi School, you'll be given expert guidance so that you can create a stunning slice of sashimi, a mouthwatering maki and perfect the art of a crunchy California roll.

The Rubens at The Palace Hotel is hosting a Billingsgate Market Experience as part of its masterclass series, immersing you in the world of cooking. Their chef will create an exclusive seven-course menu for the occasion, focusing on seafood, showcasing the highest quality produce from the market.

After you head to the market to select the ingredients, you'll return to the hotel. Here, you'll get to enjoy a mouthwatering meal in The English Grill, their stunning on-site restaurant. You can also expect discussions on the importance of responsible fishing practices, so it's educational too.

Searching for the perfect group day out in London? The Ultimate Baking & Cocktail Challenge is where teamwork, taste buds, and a dash of flair come together. Teams of two bake and decorate a towering cake masterpiece, compete in a fun judging round, and mix up cocktails in a social, energetic setting.

With laughter, creativity, and a splash of friendly rivalry, it's ideal for mates, dates, or making new connections over mixers and mixing bowls. Bonus: everyone goes home with cake.

Crystal Palace chef Jay is opening up his home for ten-course feasts of Chinese and Southeast Asian fare. Not only will you get some of the most authentic grub and a welcome drink, but it comes in at just £65 each. Plus, it's bring your own booze here to save those vital pennies.

This acclaimed dining experience is providing Londoners with a food event unlike any other. You'll be immersed in the world of Faulty Towers with all of your favourite characters taking you through a three-course meal, all while providing plenty of laughs along the way. 

GA KingsX is making Sundays deliciously straightforward with a family-friendly roast in the heart of King's Cross. Tickets range from £17.60 to £43.20, covering your pick of Hereford beef, Suffolk chicken, vegetarian Wellington or a smaller junior portion, each accompanied by all the traditional trimmings.

Add elegant interiors, handcrafted cocktails and an excellent wine selection, and you've got a weekend lunch worth clearing the diary for.

We know food tastes that much better with fabulous entertainment, so check out The Murdér Express - an experience you won't forget. It features a murder, a mystery and a top-notch three-course meal. Need we say more?

Biscuiteers is home to a variety of unmissable food events in Notting Hill and Belgravia. Instantly recognisable by its monochromic exterior, this quirky spot will have you creating everything from bespoke gift hampers to birthday cakes. 

Taste your way around Soho on the Asian Street Food Treasure Hunt and Walking Tour. Perfect for food lovers and curious explorers, you'll solve riddles and follow clues that lead you to delicious Asian cuisine. 

Expect to take in all kinds of hidden corners, cultural hotspots and historic landmarks along the way. Grab your tickets to hit the streets from just £52.92.

Cutter & Squidge in Soho are collaborating with miffy this summer, bringing you a series of fun events and activities. One of the best is this miffy Strawberries & Cream Roulade Masterclass, where you'll get to whip up your own sweet treat to take home.

Their expert team will guide you through the process, from filling and rolling the sponge with buttercream and fresh strawberries to decorating with mini miffy cookies, freeze-dried strawberries and petals. It's suitable for all abilities, and everyone will have their own station to work at. As well as your bake, you'll leave with an exclusive Cutter & Squidge + miffy apron.

Ma Petite Jamaica is adding a little Caribbean flair to your weekend brunching at its Camden and Shoreditch outposts. Devour three courses, with dishes like jerk wings and chana dhal, as well as down free-flowing rum concoctions or fizz.

Young's hosts a range of food experiences across their many London venues. Sophisticated wine and cheese tastings, and a vegan chef's table are just some of the many events that these welcoming pubs have on offer.

Shoreditch is one of the trendiest areas in London, and it's full of great food too. That's where the Taco Treasure Hunt and Food Walking Tour by Gourmaze comes in - a self-guided adventure that takes you around some of the city's best taco spots.

You'll solve riddles and puzzles as you journey around the area, with clues leading you to your next food stop. Plus, you'll get to see some hidden gems and cool street art as you go.

London's culinary scene has a brand new, incredibly cute obsession. Soho's natural-ingredient baking champions, Cutter & Squidge, are partnering with Miffy for a summer food residency that tastes as good as it looks.

On the menu: savoury delights like coronation chicken sourdough, followed by strawberry sprinkle possets, and their signature 'biskies.' For those who prefer to cook, their Saturday roulade masterclasses let you bake like a pro under the guidance of their expert pastry chefs.

Looking for fun food events in Central London? The Rubens at The Palace is bringing together afternoon teas, gourmet dinners and a stunning curry club. Head over to the stunning hotel and treat yourself to some high-end eats.

Head 37 floors up to Fenchurch Restaurant at Sky Garden for The Carnival Collaboration, a one-night Caribbean feast with city views doing the absolute most. Ticket options start from £180.20 and include a welcome Pepper Punch cocktail, rooftop terrace reception with canapés, a six-course tasting menu from Kerth Gumbs and Kareem Roberts, plus the chance to meet both chefs.

Add live DJs, carnival dancers, post-dinner access to Sky Garden's music nights and panoramic London views, and your Thursday has gone from “maybe dinner” to a must-book.

Set against the backdrop of Parsons Green, the Aragon House x Modelo Supper Club brings an elevated taste of Mexico City to South West London. Beginning at 6pm in the venue's expansive walled garden, things kick off with a curated feast showcasing premium British ingredients elevated with bold Mexican flavours, alongside crisp, golden Modelo lagers and bespoke agave cocktails.

As twilight sets in, the party moves indoors to The Green Room, Aragon House's hidden cocktail haven. Here, the bar team continues pouring ice-cold lagers, premium tequilas, and small-batch mezcals, offering an ideal blend of alfresco garden dining and late-night lounge atmosphere for food and drink lovers.

Migrateful is doing something good for the world by helping refugee and migrant chefs get into employment as they host cooking classes online and in Clerkenwell. Enrol in one of them and learn about new cultures and authentic recipes, including Nigerian, Algerian, and Sri Lankan cuisines (plus so many more).

Burlock is the rum-tastic bar where tastings, cocktails and over 200 bottles of the stuff behind the bar await. But what will it be washing down? Think carnival-themed brunches and bottomless wings across fun events.

Fancy experiencing premium cooking close up? Then head to The English Grill at The Rubens at The Palace Hotel, where their Executive Chef Ben Kelliher will be demonstrating his skills in the kitchen.

Watch in awe as you enjoy a glass of Champagne and canapés. Afterwards, you'll get to devour a four-course gourmet meal in the restaurant, with a sommelier on hand to guide your drinks choices.

Looking for top notch nosh on a Thursday night? Get on over to The Elmhurst Supper Club.

From head chef Andrew Swann, winner of the Trencherman's Award for Best Chef 2023, it serves up sensational seasonal small plates paired with cocktails from the resident mixologist and Ellis Wines sommelier. Secure your seat at the table from just £16.50.

Master the art of pizza making at the Dough It Yourself pizza masterclass, taking place at Pizza Pilgrims in Canary Wharf and Spitalfields. This hands-on session begins with a selection of tasty Italian treats while learning more about their story, before you get stuck into the pizza making.

Expert chefs will guide you through the process of shaping dough, balancing your toppings and baking it in the dome oven. You'll receive two drinks as part of your ticket price, and there'll be a Nutella ring dessert for afterwards.

Located in West London near Kensington Palace, The Milestone Hotel and Residences host an exciting afternoon tea where you can get to tuck into sandwiches, cakes and more. You'll also find fantastic Sunday roasts here, as well as the chance to learn the art of Sabrage.

If you're looking for a food event worth remembering, then make your way to a cupcake decorating class at Brickfields Hall on Eynham Road. These cool sessions will have you piping like a boss, alongside leaving with eight delectable cakes to tuck into. 

From fine wine dinners with top producers to cookery classes with the award-winning chef himself, Theo Randall at The Intercontinental Park Lane has a load of London food experiences for you to enjoy. It's also the perfect pick for a luxury date.

In August, Leba Plant-based Pop-up presents a tasting menu influenced by Zambian and South African cuisine - created by MasterChef's William J M Chilila. With full creative freedom, William has designed a menu that is entirely plant-based.

Breakfast at Larch & Access to Sky Garden serves a tempting morning spread, including bites like fresh focaccia, avocado on toast, and caponata shakshuka for just £23.50. As a bonus, after you've savoured your feast, enjoy express entry to the famous Sky Garden with its jaw-dropping 360-degree views of London.

And if you're up for feasting at the crack of dawn? Pick Sunrise at Sky Garden for a very early morning breakfast escapade.

Lost Oasis has quietly launched one of the absolute best food events in London this season, assembling a powerhouse lineup of the UK's most celebrated culinary minds. Across its summer run, this lush botanical sanctuary plays host to an unbelievable rotating schedule of elite chef talent, including Nathan Outlaw, Adam Handling, Sally Abe, and Jordan Bailey.

Each chef brings their signature, hyper-refined style to the oasis, crafting exclusive menus that you cannot experience anywhere else. Because great food demands equally exceptional pairings, the event features bespoke drink stations seamlessly woven into the greenery. You can complement your gourmet dishes with premium pours from the Whispering Angel Wine Bar, cocktails from The Mud Maid Bar, or a self-poured draft from the Cornish Orchards Cider Tree. 

Since 2015, Yakinori has been serving up sushi with heart - and now they're inviting you behind the counter. At Yakinori Sushi School, sushi lovers of all skill levels can get hands-on with the art of rolling, slicing, and crafting beautiful bites, all under the expert guidance of their in-house sushi master.

Held every other Thursday evening, these two-hour classes offer more than just technique: guests enjoy a starter selection, sip on traditional Japanese sake, and connect with fellow foodies in a relaxed, social setting. Whether you're a beginner or a budding sushi pro, you'll leave with a newfound appreciation for fresh ingredients, a few signature rolls of your own, and probably a slight addiction to wasabi.

Taking place at venues in Tooting and Haggerston, The Big Bakes promise some of the most fun foodie events out there. This competitive day out will have you working in pairs to bake the very best treat, with 12 cooking stations inside their marquee to bake at.

All the ingredients you need will be provided as part of your ticket, pre-measured in advance. There'll be an instructor on hand to help, and you'll have 90 minutes to aim for the winning bake.

Chef's Table: A Front-Row Culinary Journey takes you around the world from the dinner table. Every two months, the LUSH & HUSH chefs plot a nine-course tasting menu packed with flavours and stories from epic global destinations.

Across the course of your evening, you'll taste on 18 international moments in time, from Sydney's ocean breeze to Sicily's golden Mediterranean warmth. Tickets to this wonderfully worldly night of dining start from just £93.28.

Join Langan's Brasserie for an exclusive evening in collaboration with renowned butcher HG Walter, celebrating the artistry of whole carcass butchery on Tuesday the 8th of April 2025, from 6.30pm to 9pm. Priced at £145 per person, this one-night-only experience is an ode to exceptional cuts and sustainable practices, paired with carefully selected wines by Head Sommelier Yann Prigent.

The evening kicks off with a selection of mouthwatering snacks, including lamb tartare with pickled beetroot croustade and crispy lamb sweetbreads with Puy lentil and wild garlic gremolata, complemented by a glass of Saint-Aubin, Domaine Sylvain Langoureau, Burgundy 2022. The starter features a succulent lamb cutlet, paired with Château La Garde, Pessac-Léognan, Bordeaux 2015. For the main course, indulge in a decadent lamb fat phyllo pastry with pea sorbet, mint oil, and strawberries, showcasing the versatility of whole animal cookery. To wrap up the evening, sip on the evening's signature cocktail, the Walter Julep - a mix of Bulleit Bourbon, mint, lemon, Demerara sugar, and chocolate bitters.