Live jazz music and Mediterranean food is on order at new Canary Wharf bar Jazzgir
Fresh Mediterranean food complimented by live jazz music every day is on the cards at new Canary Wharf bar Jazzgir. Creating a cool jazz hangout with mellow…
London Blog
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Renowned Barrafina Chef Nieves Barragan Opening Solo Venture In Soho
Two Barrafina alumni have joined forces to create a solo venture in Soho. The brainchild of chef Nieves Barragan, Sabor is a Spanish restaurant that takes…
The Half Moon - London Gastro Pub Review
Herne Hill may be the yummy mummy of London, and a world away from the shipping containers and back-alley cocktail bars of Brixton, but there's an undeniable…
A Harry Potter Inspired Pub With Real Life (ish) Magic Could Be Coming To London
We may not have got our Hogwarts letter but looks like trips to the pub are going to get even more magical.
Thought floating candles and magic wands…
We tested immersive experience Welcome Home to see if it would change our lives
Part-psychedelic, part-hypnotic, part-self-reflective, you'll get as much as you put into this immersive experience in London.
I’m a pretty cynical…
Orange Wine: The Latest London Drink Trend
Red, white and rose - it’s as easy as one, two, three when it comes to wine, right? Not so, it would seem as 2017 is set to be the summer that the…
DesignMyNight Area Guide: Fulham
It might be considered as Chelsea's younger, more down-to-earth little brother, but Fulham still offers enough character to make it one of our favourite…
Greek craft beer and fresh dishes are coming to Fitzrovia with new restaurant Meraki
The taste of the Mediterranean is coming to Fitzrovia and Meraki are planning on doing it right. The brains behind Roka, Zuma and The Arts Club are…
Restaurant Ours - London Restaurant Review
Something made for Instagram that isn't Jill The Squirrel, avocado burgers or Lady Gaga? We found it, and it's called Restaurant Ours. Tucked behind South…
Dirty Bones Soho - London Restaurant Bar Review
Despite starting in Kensington, Dirty Bones feels like a fundamentally ‘Shoreditch’ place: take big, greasy food, give it a quality twist and…
Bun House Soho - London Bao Bun Review
In the last year or so, boa buns have been creeping more and more onto my plate. From street food markets and pop-ups to restaurants specialising in those…
UK's First Female Three Michelin Starred Chef To Open Solo Project In Notting Hill
Having earnt her credentials at Restaurant Gordon Ramsay, been the first British female chef to hold three Michelin stars and appeared on BBC's Saturday…
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