Absurd Bird Spitalfields - London Restaurant Review
Now I'm no Chicken Connoisseur, but when I received an invitation to review Absurd Bird in Spitalfields, I pulled up my crep, jumped in my whip (242…
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Escape London For The Weekend With A Food Festival In A Vineyard
The Food Fest will take place in The Mount Vineyard in Kent on 3rd and 4th June 2017.
What could be better than a food festival full of delicious street…
Aquavit London - Nordic Afternoon Tea Review
I was with a friend recently who had the temerity to suggest he couldn’t find any decent, quintessentially British afternoon teas to take his visiting…
Duck & Waffle's Dan Doherty to open first solo restaurant that focuses on a 'green' concept
Dan Doherty, the Executive Chef at Duck & Waffle, has confirmed that he'll be opening his first solo restaurant in London later this year. Though the…
Stagolee's Fulham - London Restaurant Bar Review
Home to Stamford Bridge and The Slug, Fulham also offers West Londoners a Whole Foods and some pretty nice gastropubs. Nestled in between a William Hill…
Team Behind Sebright Arms Open All-Day Eatery In Hackney Downs
Having transformed the Sebright Arms into one of Bethnal Green's most popular spots, the team have turned their attention to a new venue, The Vincent.Located…
Cartel Battersea - London Restaurant Review
Holding down the dinner scene in Battersea is a great selection of independent restaurants the likes of BaBaboom, but it's not just kebabs that those hopping…
Is this the coolest burlesque in London? We headed on down to Gin-House Burlesque to find out
Let me set the scene… it’s 1920’s America and the ban on the distribution of alcohol means you’re having to venture into illicit…
London Summer Rooftop Guide: 2018
Maybe it's the skyline views. Maybe it's the sunshine in your face. Or maybe it's that rose-tinted, V.I.P. feeling that you get. Whatever the reason, Londoners…
Adam Handling Reveals Plans To Open A Sequel To The Frog In Covent Garden
The talented chef behind The Frog restaurant has announced that he's opening a second site, this time in London's bustling Covent Garden. Focusing on British…
Pop-up Made of Dough find permanent home to deliver wood-fire pizzas in Peckham
After years travelling the country – as well as brief stop in a Brixton shipping container – Made of Dough have finally found their home in…
Brasserie Blanc Tower Bridge - London Restaurant Review
Being originally from Essex, I only really find myself knocking about Tower Hill when I’m heading back to visit my family via The Essex Portal Fenchurch…
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