The Piano Works - London Brunch Review
The Piano Works is one of London’s best live music venues, and in February of this year they decided to get stuck into the city’s unstoppable…
Reviews
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Gillray's Steakhouse and Bar - London Restaurant Review
As a history geek graduate, the name Gillray immediately makes me think of stick-thin William Pitts, dragon-headed Napoleans and maniac hordes…
Petanque and cocktails? We found out what Baranis has to offer
As we walked through Chancery Lane, we quickly found our destination for the evening – Baranis, a basement bar heavily influenced by the South of…
Grill On The Market - London Restaurant Review
There's no stopping the steak surge in London, that's for sure, but is the market too competitive to stand out? Grill On The Market don't seem to think…
The Vincent Hackney - London Restaurant Review
It feels like a bit of a treat to wander away from Hackney’s more cluttered foodie areas to find the recently opened Vincent, neatly tuckedbehind…
Chi Kitchen - London Restaurant Review
Angrily pacing Oxford Street in search of somewhere to throw down your Primark purchases and tuck into wholesome food - it's okay, we’ve all been…
The Sipping Room Canary Wharf - London Restaurant Review
I know that Canary Wharf sometimes feels a world away from the rest of London, the sci-fi strolls along the glass-walled roads don't always help, but there…
Nirvana Kitchen Marble Arch - London Restaurant Review
Nirvana Kitchen might sound like the type of name given to a restaurant project of a later-year rock super fan, but in reality there’s little brash…
Shane's On Canalside - London Restaurant Review
Not all food trends are made for an influencer’s instagram or a PR’s press releases, some are important and focus on making the world a better…
We tried out Peckham's newest pizza restaurant
Made of Dough came up trumps in that all important dough department.
From their two-year pop-up residency at Pop Brixton and signature 60 hour fermented…
McQueen Shoreditch - London Restaurant Review
Steve McQueen, the man, the legend, ‘the king of cool’, there’s a lot to be said for him. Trained in Korean martial art Tang Soo Do,a…
Clutch Shoreditch - London Restaurant Review
Before we get started, let me tell you one thing: I know about chicken. Other than the fact that fried chicken has been my drunk food of choice since my…
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