Best Pizza Restaurants In London

• On the menu: Many may argue that tuna doesn't belong on top of a pizza, but Dough Hands simply don't care. They do it, and they do it really well, with a touch of lemon to bring it all to life.
• Why we recommend: Dough Hands are the pizza brand that is undeniable in London right now. They're going viral left, right and centre, and they really know what they're doing following an over-the-top win at their Spurstowe Arms residency. We really praise Hannah Drye for waking the London pizza scene up.

The Old Nun's Head's current kitchen residency is Dough Hands, a viral institution prompting constant buzz and fully booked tables. Some are even saying these guys give Crisp a run for their money. There's a choice of six different pizzas all at 12 inches, starting from just £9 a pop, including a hot honey number, spicy tuna flavour, 'shroomy' and more, alongside garlic bread and hot sauce dips. 

• On the menu: Try the double pepperoni with hot honey. 
• Why we recommend: Pizza Pilgrims have a lot of soul when it comes to pizza making, and aren't afraid to push boundaries when it comes flavour. We love how they carry on with tratifdional toppings, but you can still find them putting 8 different types of cheese on one pizza. Bold and we love it.

It's official: Pizza Pilgrims have taken over the capital, including Farringdon, Camden, Waterloo and Victoria to name a few. Armed with the freshest ingredients and old recipes, the team has a reputation for creating mouthwatering Neapolitan slices with swoon-worthy dishes like the double pepperoni with hot honey. Top tip: it's also up there with the best pizza in London for delivery, having become even more famous during lockdown for their at-home pizza-making kits, which are still available to order today.

• On the menu: The Sebastiano at £15 is a perfect mix of artichoke and anchovies with black olives and lemon zest to cut through the salty fish.
• Why we recommend: Happy Face is a pizza restaurant that keeps things light. It's a great stop to pop in and out of, and their base is genuinely delicate and delicious. I also love that come Valentine's Day, they serve up an iconic heart-shaped pizza. It's coy and cutesy and adds nothing to the flavour of the pizza, but I like it anyway.

For authentic Neapolitan pizza in London, with dough that's proved for 72 hours, check out the retro-style Happy Face King's Cross. This cool pizza restaurant is found underneath the Everyman Cinema, offering Italian slices topped with the likes of truffle white base, smoked scamorza and wild mushrooms, or classic burrata and 'nduja. Finished up your food? Go downstairs again and you'll find hidden bar, Supermax.

• On the menu: If you're all about the heat, try the 'Hot Don' with both nduja, and pickled chillies. 
• Why we recommend: Forgetting that it's just a really good stop off if you're ever in Old Street, we think Serata Hall is a bit of a hidden pizza gem in London. The pizzas are made in a traditional way, and pair nicely with their cocktail menu. They come out quick, and they come out decent, and sometimes all you want is a good pizza, no complications, right? 

In the mood for some coal-fired pizza and a fresh glass of wine? Luckily for you, that's exactly what Serata Hall in Shoreditch specialises in. Head on down for a chilled night with mates or even a first date, as the elegant decor and green velvet chairs make for a seductive setting. On the menu, you can expect signature slices such as the Queen Bee with goats cheese and roast sweet potato as well as the Rock Star Margherita. If you're around Mare Street, check out its sister Martello Hall, based out of a refurbished Victorian building, slinging out pizzas named after London Fields.

• On the menu: Get your hands on the pizza with smoked brisket, and you won't regret it. 
• Why we recommend: Never For Ever don't only do pizzas, but we really like how well they do them. They keep things classic, but there's the occasional pizza topping that makes you second-guess. We also really like the industrial and casual setting, it makes for perfect pizza eating with mates.

Anyone who finds themselves in Kentish Town is in luck because Never For Ever offers some quality pizza along with plenty of craft beers, cocktails and wines from around the world. These slices are loaded with everything from salami and olives to braised ox cheek and stilton, which can all be enjoyed in a super relaxed setting. Think glossy white tiles, plants dangling from the ceilings and leather sofas to kick back in.

You can rely on some top-quality pizza at Mamma Dough, with locations all over London from South Norwood to Peckham and more. The independent business gets its flour from Shipton Mill and uses it to make fresh sourdough-based eats in a wood-fired oven. Head along to the stripped-back space on a Monday to bag a pizza for half price, or hit up Brixton for its bottomless brunch. The menu includes signature dishes like the Baby Green Blue with mozzarella, gorgonzola and Tuscan sausage, plus the The Devil, featuring salami calabrese. 

Serving up 48-hour proved dough in the heart of Soho, Mele E Pere is an intimate Italian restaurant home to authentic dishes and a range of cocktails. Wander into this sleek joint with low-hanging lights and dark wooden countertops to enjoy classic pizzas like Napoli or San Daniele, with vegan and gluten-free options available too.

Mare Street Market is a dazzling place to enjoy some pizza, you only have to take one gawp at the ceiling adorned with eclectic chandeliers to see why. Serving up top-notch wood-fired pizza, the big food hall-style dining room is so vibey you could stay for hours. You'll find the likes of dough laced with smoked salmon and crispy capers here, as well as the classics. They're not just about pizza though – wash down your meal with a brew from their 15 taps or indulge in their massive selection of spirits.

You'll devour some of the best Neapolitan pizza in London at the award-winning Crust Bros, located in Covent Garden, and only a stone's throw away from Waterloo Station. Famed for their leopard print crusts (with interiors to match their wild side), this popular joint lets you create your own with an array of toppings to choose from, such as salami, parma ham, artichokes and caramelised onions. Swing by on the weekend for their bottomless boozy brunch. Mmmm.

A stunner in the looks department if we ever saw one, Bocconcino Mayfair is a striking Italian eatery oozing elegance in the middle of the capital. Think winding glass staircases and spiralling golden orbs of light hanging above you as you tuck into a menu featuring fresh pasta, antipasti and, of course, pizza. Here you'll find it topped with the likes of spicy salami or burrata cheese that pours when you cut into it. What's more, on Saturdays and Sundays there's even a bottomless brunch consisting of unlimited pizza and bubbles from £55 per person.

Sleek neighbourhood bar Dodici Pizze & The Black Horse can be found in Walthamstow, whipping up delicious cocktails and pouring local craft beer from their modern, tiled bar. Expect stylish interiors featuring floor-to-ceiling windows and pretty plants, with cosy leather seating to relax in.

They serve a range of authentic Italian stone-baked pizzas from their in-house pizzeria, with multiple different topping to choose from - think nduja and fresh chilli or burrata with pistachio pesto.

Get ready to indulge in a magical pizza tour like no other on the Big Red Pizza Tour. Hop aboard a vintage Routemaster bus and explore six of London's finest pizza spots, each showcasing a different style and atmosphere. Beer and music are served onboard, so all you need to bring is your appetite.

For £90, you'll enjoy a fun-filled ride around Central London, discovering delicious pizzas and hidden gems along the way. It's the perfect outing for foodies, groups, and anyone looking for a unique experience.

• On the menu: check out their pizza of the month for something new
• Why we recommend: these pizzas are a unique fusion of cultures and cuisines, served in a charming boozer

Located moments away from Bethnal Green station, Three Colts Tavern is a modern, relaxed pub that specialises in cocktails, cask ale and natural wines. That's not all though, as you'll find Short Road Pizza in the kitchen, cooking up a storm.

These guys are all about crispy, thin-crust pizzas that blend Roman and New York techniques. Devour slices topped with the likes of four cheese, fennel sausage and nduja. Plus, they serve limited-edition specials that will blow your mind.

• On the menu: the Clapton Cowboy is a particular favourite for lovers of smoky American flavours
• Why we recommend: the combination of American flavours and traditional Italian bases makes for something a little different

ACE Pizza are always a popular choice among Londoners, and you can currently find them at The Pembury Tavern in Hackney - a historic pub that serves locally brewed beers. Expect Neapolitan pizzas with a New York influence, served in 12-inch portions.

Savour the freshly made Napoli tomato sauce, loaded up with toppings like spicy salami, portobello mushrooms or even plant-based Texas beef. Afterwards? Sweeten things up with some Hackney-sourced gelato.

Located in Shoreditch, MOB Pizza Socials is a casual, New York-inspired restaurant that specialises in scrumptious pizzas. You can find all sorts of unique toppings here, from nduja sausage and beef balls to Stracciatella and pesto - all on 72-hour fermented dough.

The venue itself is fun and laid-back, featuring an open kitchen, exposed brick walls lied with posters and pared-back, industrial interiors. There are plenty of fun touches too, from custom-made dice game to a selfie wall with free instant photos.

Crudough's reputation for sensational pizza creations is as well-known as it is well-deserved. Its signature sourdough plays host to all kinds of toppings, from pepperoni and tuna to nduja, butternut squash and figs.

Its warm wood finishes and candlelit tables are the perfect place for a long lunch or casual, Italian-style dinner. If the weather's behaving itself, pile up your pizza and head for the suntrap terrace.

With pizza being sold by the slice, Voodoo Rays take inspiration from New York across London to the likes of Peckham and Dalston. This joint whips up the biggest pizza in London coming in at a whopping 22 inches, which is why it's a firm fave for office parties. Come for the vibes and stay for fixings of vegan chorizo and the famous tasty green sauce. You'll also be thrilled to discover signature dishes such as the Green Velvet, fixed with artichoke hearts and olives, plus the Giorgio Moroder with goats cheese and sunblush tomatoes. 

You never forget your first bite of a Santa Maria pizza in London. It's a tangy one, sprinkled with parmesan and boasting a velvety tomato base, as well as crusts donning inviting, crispy bubbles for you to pop. Independently owned and with a hint of Art Deco interiors, reminiscent of a 1960s Italian coffee bar, this venue's menu is expansive with toppings like buffalo mozzarella DOP, parma ham, then homemade tiramisu to finish.  

Fronting sites in Kentish Town and Clapham, Berberè is a fantastic shout for artisan sourdough pizza. Cut into eight perfect slices with dips such as spicy 'nduja and honey for the crusts, this joint is a go-to when it comes to a serious bit of the good stuff, enjoyed best on the outdoor terrace. On the menu, there's the Norma, with baked aubergine and pesto, plus dough slathered in four cheeses, truffle and mushrooms. If you've still got room, you'll want to try their deep-fried dough balls. Take a seat in the dining room, decorated with exposed brick walls and back-lit yellow seats, before you get stuck in.

Arguably the best pizza in Central London, you can't curate a guide without featuring the world-renowned L'Antica Pizzeria Da Michele Soho. Take a seat in the flirty setting, with the quote 'I want someone to look at me the same way I look at pizza' scribbled in neon pink across the wall, and tuck into the food that conquered the streets of Napoli and, now, Soho. Fancy some cocktails? This space has you covered too, with bespoke concoctions like Drunk In Love made with pink gin and strawberry cream liqueur. 

Take a stroll down Stoke Newington's Church Street and you'll stumble upon a light blue beauty boasting some of the best Italian pizza in London. The patio out back has the wow factor that's needed for a first date, with elegant chairs and fairy lights laced above. On the menu? Their iconic margherita and marinara, alongside gooey calzones and pizza rolls if you happen to stop by for lunch. 

• On the menu: Put them to the test and order the margherita here. It'll prove that Rudy's know what they're doing.
• Why we recommend: We don't just love Rudy's for being an example of regional restaurants being able to make their impact on London, having opened their first restaurant in Manchester. We love that if you genuinely want authentic, Naples-style pizza, you won't get much better than here.

Rudy's Soho invites you to experience authentic Neapolitan pizza in a warm, rustic-chic setting right in the heart of Soho. The space oozes character with exposed brick walls, soft ambient lighting, and long communal wooden tables that encourage sharing and socialising. At the centre of it all, a traditional wood-fired oven roars at 500°C, turning dough into perfectly blistered, chewy-crusted pizzas in just 60 seconds, a true spectacle you can watch unfold in the open kitchen.

Yard Sale is the go-to when you're looking to share a seriously good bit of pizza that also happens to be award-winning. Dotted around the city, what once started as three friends cooking up crusts in a backyard has now turned into a household name with brand collaborations and the likes of a Marmite pizza bread on the menu. Dine in or takeaway to secure one of their signature dishes such as the Holy Pepperoni, New Porker and Mr Lava Lava.

Without a doubt, Napoli On The Road is serving the best pizza in London, all thanks to its founder and chef, Michelle Pascarella, who won the Global Pizza Maker of the Year award in 2023. Located in the heart of Chiswick, this small restaurant oozes elegant interiors, with Amalfi lemon trees winding through. On the frequently evolving menu, you can expect contemporary twists on favourites, such as the Provola e Pepe, using four different types of ground peppers.

• On the menu: Those famous, deep-dish, cheese pull pizzas. In all kinds of flavour combinations. Need we say more?
• Why we recommend: Japes is a really easy stop when you're in Soho. It's got quick service, and if you need food that is going to fill you up for the day, you'll have plenty left over here (we went, and each took half a pizza home because we were full). Not that many pizza restaurants in London offer deep-dish, and while they're not strictly authentic, this is a must for lovers of cheese, and tomato sauce.

Japes in Soho knows what it's doing when it comes to creating Insta-worthy cheese pulls and big, big portions. Opened in 2018, they were some of the first to offer Chicago-style pizza to the city, offering a deep-pan alternative to the thin crusts found elsewhere There's also the option of the first-ever London-style pizza on the menu, featuring an 11-ingredient tomato sauce that can be wolfed down while muttering the Eurythmics-inspired mantra across the wall: sweet dreams are made of cheese.

If you're wondering where you can find the best vegan pizza in London, then look no further than this Camden Town beauty. Located on Parkway, Purezza understands that you should never have to scrimp on flavour or quality with this dish. Their menu is 100% vegan, with toppings including plant-based meats and cheeses, generously spread across wholegrain sourdough. Standouts include the white-based BBQ Bourbon or the pepperoni and agave offering. The restaurant itself is pretty too, with wooden chairs sprinkled about, hanging plants and a bright outdoor terrace boasting exposed brickwork for dining come the warmer months.

• On the menu: There's a pretty extensive menu of white base pizzas here which is quite rare. Go all in and try the carbonara with an egg yolk and pecorino.
• Why we recommend: There's a lot of life to Lardo, especially come the summer, where I found that you have to get in quick to snatch up a table on their patio. It's really relaxed, and friendly, and feels like somewhere where spending hours over a pizza and a spritz is necessary when the city starts to warm up.

This stylish pizzeria resides in Hackney's iconic Arthaus building. With almost a loft feel, thanks to its exposed ceiling and lengthy tables stretched out across the sizable space, you'll be able to watch the pizzas being put straight into the oven, and enjoy browsing the shelves of natural wines and organic goods. Be enticed by its name in red neon lettering outside and walk straight into pizza heaven. You'll find an ever-changing menu served seven days a week that includes a margherita for £12, and special editions such as Delica pumpkin, smoked semi-dried tomatoes, jalapeños and crispy kale. Ingredients are key here, and we think you'll be surprised by what's on offer. 

• On the menu: Not to be too trendy, but we do love the vodka sauce pizza at £17, topped with aged mozzarella and that all important creamy tomato sauce.
• Why we recommend: The awning outside gives a casual, cool NYC pizzeria vibe, and it's an easy space to chill out and eat, matched with the gingham tablecloths for that added authenticity. All of the pizzas are 14-inches here too, so I think there's a lot of value for money.

Alley Cats Pizza in Marylebone is the second in a line of up and coming London pizza restaurants from the team behind Angus Steakhouse. It's a vibrant pizzeria offering a delicious mix of inventive pies and a relaxed, fun atmosphere. Tucked away from the crowds, the space is filled with cat-themed artwork and retro decor, creating the perfect spot for a laid-back meal with friends or a casual dinner.

• On the menu: Try the Panzer twist on a classic with the Pepe, including smokey pepperoni.
• Why we recommend: Pizza can be luxury too, and we think Circus Pizza brings an air of that to the scene. It's affordable (a margherita is still only £12), and the menu isn't too stretched, but it feels elevated and given its proximity to Abbey Road, we like to think this would have easily been a Beatles lunch stop. 

Step right up to Circus Pizza near Abbey Road, where Naples-trained Kit Delamain (formerly of St John) is tossing out pies that are nothing short of legendary.

Fusing classic Neapolitan craft with Panzer's top-tier ingredients, Kit creates mouthwatering masterpieces like The Pepe - smoky pepperoni and mozzarella, all smothered in a rich tomato base; Fungi-er Than Thou - a truffle-laden mushroom ragu dream; and Panzer's Pizza, topped with Fior di latte, smoked salmon, chives, and tangy cream cheese for that deli-inspired wow factor. It's a pizza showstopper, and you won't want to miss it.

• On the menu: The Fugazetta has spicy honey, spicy salami and grilled peppers. It's a great blend of texture and impactful flavours. Plus, hot honey is on trend at the moment.
• Why we recommend: We love that this is quite a cosy pizza restaurant experience, with only 32 seats, meaning you can actually watch the pizza being pulled from othe vens. But we also love how much this feels like a family pizzeria, giving it plenty of spirit.

Step into Florencio, the trendiest pizzeria in Marylebone, where every pizza is a masterpiece, crafted by the talented chef Diego Jacquet. The dough, light, crispy, and perfectly fermented for 48 hours, sets the stage for truly exceptional pizza pies. Pair your meal with tempting cocktails or choose from a curated wine list for the ultimate dining experience. Save room for Diego's famous banana split ice cream, available for both in-house enjoyment and take-home tubs.

• On the menu: Mercer on the Dancefloor (sherry vinegar mushrooms and crispy sage) and April O'Neil (squash purée, fennel salami and chilli honey).
• Why we recommend: Bringing a playful, irreverent twist to New York 'nonna'-style pizza, Bing Bong Pizza serves pizzas whole or by the slice - ideal for both lunchtime stop-offs and full meals. We equally love the square shape, as well as Rich Goodwin's ever-exciting toppings.

Bing Bong Pizza in Hackney serves up thick, crust-heavy 12x12 inch square pies from the kitchen of You Call The Shots, with standout creations like the Mercer on the Dancefloor topped with sherry vinegar mushrooms and crispy sage, and the April O'Neil featuring squash purée, fennel salami and chilli honey.

Helmed by Rich Goodwin, a seasoned chef with experience across Europe, the venue serves unique York 'nonna'-style pizzas, available whole or by the slice. With a bold interior, in-house dips like hot honey and salsa verde, and a reputation as one of London's best pizza spots, it's a must-visit for casual dining with character.

• On the menu: burrata, or vodka and sausage
• Why we recommend: Paulie's is perfect for its unbeatable combo of bold NYC-style pizza, nostalgic 80s vibes, and the kind of quick, delicious dining that's perfect for a fun night out or a casual bite in Shoreditch

Paulie's in Shoreditch brings the bold energy of a classic 1980s New York slice shop straight to East London. Tucked away on Commercial Street, this vibrant pizzeria is all neon signs, checkerboard floors, and retro booths, creating the perfect setting for casual dining with a nostalgic twist.

Whether you're stopping by for a quick slice loaded with sausage and vodka sauce, a frozen margarita, or a side of Buffalo wings, Paulie's nails the fast, flavour-packed experience. From whole pies to soft-serve ice cream, it's Shoreditch's go-to for laid-back pizza with serious NYC attitude.

• On the menu: margherita provola and pepe, or the pistacchiosa
• Why we recommend: 081 Pizzeria gets our vote for its fun, streetwise vibe and seriously good pizza, whether you're a purist or craving something different, it's a must-visit for modern pizza lovers in London

Looking for a cool, creative pizza spot in East London? 081 Pizzeria in Shoreditch delivers serious flavour with a side of street-style swagger. It features bold interiors, a lively soundtrack, and pizzas made using authentic Neapolitan methods.

Expect perfect crusts, inventive toppings, and a fun, unpretentious vibe that reflects the brand's South London origins. Whether you're in the mood for a margherita done right or something totally offbeat, 081 brings the good stuff to London's pizza scene. 

• On the menu: the house pie, drizzled with a lemon and basil sauce 
• Why we recommend: Ria's stands out for its genuine approach to pizza and hospitality, offering not just great food but a welcoming space that feels like home - a must-visit for lovers of authentic flavours and laid-back charm

Perched on All Saints Road, Ria's is Notting Hill's cosy neighbourhood pizza spot with a difference. Soft pastel tones, Scandi wood accents, and leafy plants create a warm, inviting space that feels more like your stylish friend's flat than a restaurant.

Famous for its deep-pan Detroit-style pizzas and carefully curated natural wine list, Ria's offers the perfect backdrop for everything from solo slices to intimate catch-ups. Run by husband-and-wife team Ria and Dave Morgan-Ratcliffe, this spot shines for its authentic, compassionate approach to food and community, making it a beloved local gem with a loyal following.

• On the menu: 18-inch pizzas that promise perfectly balanced flavours
• Why we recommend: a trip to Spring Street Pizza takes you on a culinary journey to New York, and a Michelin-starred chef at the helm doesn't hurt either

Owned and run by Michelin-starred chef Tom Kemble, Spring Street Pizza promises explosive flavours and perfect crusts. This London Bridge destination is inspired by the slice shops of New York City, complete with modern, minimal interiors and an open kitchen - always guaranteeing a great vibe.

They serve their pizzas whole and 18-inch, with half-and-half toppings available. Choose between the likes of jalapeno and hot honey or anchovy and Stracciatella, with carefully crafted cocktails and soft serve ice cream to elevate your dining experience.

• On the menu: ever-changing pizzas, either whole to share between a group or by the quarter for a solo trip
• Why we recommend: the chefs are refreshingly honest about exactly what you're getting when you order here, and you can even watch as they prepare it

Bringing a fresh approach to pizza to Soho's bustling streets, Bread Stall has come a long way since its original food van on Northcote Road. Masterminded by Honest Burgers co-founder Dorian Waite and baker Sebastian Vince, this place takes all the fuss out of great slices.

The homely venue has the feel of a bakery, with tiled counters and an open kitchen. Daily updates on dough, flour, and water temperatures can be found on the wall in the name of transparency, and their pizzas can be ordered whole, half or by the quarter depending on your group size.

If you're hunting for London's finest pizza, look no further than Bad Boy Pizzeria on Bethnal Green Road. Born from the cheeky energy of the Bad Boy Pizza Society, this spot has quickly cemented itself as a serious contender in the capital's pizza scene, winning National Pizza of the Year in both 2022 and 2024.

Chef Damodar Niksic's signature 'Sausage Party' is a masterclass in Italian-American indulgence, with 48-hour fermented dough, fennel sausage, stracciatella, and caramelised fennel and onions. New York-style pies dominate the menu, available by the slice or as 18-inch masterpieces, while evenings bring a sit-down experience with Chicken Vodka Parms, Giant Caesar Sharers, and deep-fried delights like Carbonara Suppli and spicy marinara Burrata. Add a limoncello or a pickleback, soak up the vintage-lamp-lit interior, and it's clear why this pizzeria is firmly on London's pizza map.