Best Pizza In Soho

Pizza Pilgrims Soho has two locations in the area, one nestled in the vibrant Kingly Court and the other perched on Dean Street, only moments from Tottenham Court Road. What began as two guys, Thom and James, quitting their jobs in 2012, driving a three-wheel Piaggio Ape van through Italy and learning how to make incredibly moreish dough has now evolved into a booming business. Each restaurant is quirky and unique in its own right, with ribbons of multi-coloured fairy light, checkered tablecloths and retro posters adorning the walls, and all serve its famous slow-proved Neapolitan pizzas, including the much-loved pepperoni and hot honey. Its dips are not to be missed either - the sweet pots of 'nduja, pesto, truffle and garlic and herb call our name every time. 

Known for its chic vibe, 64 Old Compton Street offers the perfect blend of atmosphere and cuisine. Whether you're grabbing drinks with friends or settling in for a longer dining experience, you'll find it's the perfect place to experience the dynamic energy of Soho, all while enjoying delicious pizza. 

Choose from a cracking menu featuring toppings like 'nduja and buffalo mozzarella, a white pizza with mushroom and truffles, or funghi, prosciutto, rocket and truffle oil. 

If you're looking for beautiful surrounds to enjoy your pizza in, then check out Amalfi Ristorante on Argyll Street. This stylish spot boasts pretty plants and colourful furnishings in every room, as well as a hidden botanical garden upstairs.

They use hand-stretched sourdough bases for their pizzas, and toppings range from wild mushroom and truffle to pepperoni with nduja. plus, they offer gluten-free bases as well.

40 Dean Street is a family-run Italian restaurant that offers authentic cuisine with a warm and welcoming atmosphere. Situated in the heart of Soho, it provides a relaxed yet refined setting for enjoying quality food.

From pepperoni, buffalo mozzarella and jalapeno pepper-topped pizzas to indulgent desserts such as pistachio tiramisu, 40 Dean Street serves up traditional Italian flavours, making it a popular spot for locals and visitors alike​.

Run by three brothers keen to create eateries with the same sort of neighbourhood feel as places in Northern Italy, Mele E Pere is a long-standing Soho institution boasting plenty of charm. From its backlit bar lined with aperitifs to its checkerboard flooring and ox-blood-coloured walls, it invites diners to enjoy a comforting and sophisticated meal of fresh pasta, and of course, pizza. On the traditional Italian trattoria's menu, you'll find 48-hour-proved dough topped with San Marzano tomato sauce, fior di latte mozzarella and spicy salame. If you have room for dessert, Nonna Mantovani's tiramisu is not to be missed, as well as the pannacotta or pistachio gelato served with orange marmalade and a waffle.

Founded in Naples and established in London, Pizza Pilgrims Soho offers a delectable selection of Neapolitan pizzas. The menu features enticing options such as double pepperoni with a touch of spicy honey and mac and cheese balls. In addition to the exceptional pizza, guests can enjoy retro gaming at the Nintendo table or savour signature desserts like the Nutella Pizza Ring or the Nutellamisu.

You'll be instantly mesmerised as soon as you enter Bocconcino Soho, thanks to its gorgeous, golden light fixtures imitating dainty petals dangling from the main dining room ceiling, as well as stretches of bronzed and marble interiors, speckled flooring and back-lit bar. It pays tribute to the restaurant's original Forte dei Marme roots and specialises in Italian gastronomy with a menu celebrating traditional ingredients from regions such as Tuscany, Florence and beyond. On Saturdays, it hosts a bottomless brunch with Roman-style pizza and free-flowing bubbles - these tasty treats can also be enjoyed throughout the week, scattered with the likes of mozzarella, ham, mushrooms, olives and artichokes; there's even a truffle affair to get stuck into. 

Cecconi's Pizza Bar can be found perched on Old Compton Street and open until 3am on Fridays and Saturdays, providing entertainment and plenty of top-notch negronis on tap to enjoy.  It offers a relaxed take on the typical outpost that comes from the Soho House Group, with a rotating selection of DJs throughout the week providing entertainment to diners. You'll find sophisticated decor here, in the form of smooth wooden panelling, dark green pinstripe flooring and soft, warm table lamps adding a gentle glow to the room. Come for date night or take a couple of friends to enjoy an all-day menu packing wood oven pizzas topped with Parma ham, rocket and parmesan, or capers, olives and anchovies, followed by an affogato.

Step into Rudy's Soho and you're instantly embraced by its warm, rustic-chic atmosphere. Exposed brick walls, soft ambient lighting, and communal wooden tables create an inviting space where the real star is the traditional wood-fired oven. Roaring at 500°C, it cooks authentic Neapolitan pizzas in just 60 seconds, delivering perfectly blistered, chewy crusts every time.

Watch the skilled pizzaioli at work through the open kitchen as they craft each pie with precision and passion. The menu pays homage to Naples with highlights like the Romagnola, featuring San Marzano tomatoes, fior di latte, Grana Padano, and aged prosciutto, and the classic margherita, bursting with fresh, volcanic-soil tomatoes and creamy mozzarella. 

When it comes to the best pizza restaurant in Soho, there are plenty of options but coming out top has to be this Michelin-mentioned eatery. L'Antica Pizzeria da Michele began in Naples in 1906, born by the Condurro family whose legacy includes five generations of expert dough kneaders. With locations in London and Manchester, it is perhaps most famous for being the eatery visited in novelist Elizabeth Gilbert's Eat Pray Love. The walk-ins-only, neon-lit haunt is spread across two floors and features a golden, wood-fired oven, two cocktail bars and, of course, a whole host of indulgent dishes. Look forward to tucking into a marghertia for £14.50, or pizza topped with cicclioli (pressed pork), salami Napoli and Agerola fior di latte cheese for £17.95, washed down with a signature gin-based Drunk In Love, made with pink peppercorn syrup and strawberry cream liqueur.

Japes is the one restaurant that has almost everyone walking out of in an intense food coma - and with 'sweet dreams are made of cheese' scrawled across the wall in dairy-yellow lettering, it's easy to see why. Whether you're a deep pan lover or looking to become a convert, this Dean Street haunt is the place for you. Since its conception in 2018, it's been using 100% natural ingredients to craft Chicago-inspired eats with Instagram-worthy pulls and toppings like chicken tenders paired with buttermilk ranch, or straight-up pepperoni, peppers and 'nduja. Its London-style pizza features an 11-ingredient tomato sauce, which is well worth a munch in our opinion. 

Looking for pizza with a Soho twist? Ria's Soho delivers. This younger sibling of the cult Notting Hill original brings Detroit-style pizza, natural wines, and buzzy energy straight to Carnaby. Upstairs, the open kitchen and eclectic seating set the scene for casual bites, while downstairs, a cosy wine cave with marble tables and aged oak creates the perfect backdrop for a night of sharing and sipping.

Ria's magic lies in its thick, fluffy, crisp-edged pies topped with inventive, playful flavours and paired with natural wines sourced from small, independent producers. Founded by husband-and-wife duo Ria and David Morgan-Ratcliffe, who left tech behind to focus on dough and fermentation in 2023, the Soho spot exudes personality in every detail. 

Since opening on Valentine's Day in 2010, Santa Maria has been serving some of the best Neapolitan pizza in Soho, whipping up the type of indulgent, salty dough that can only be consumed on the streets of Naples. The eatery was set up by Angelo and Pasquale in Ealing, and has since expanded to Islington, Fulham and Fitzrovia, where the cool and casual joint can be found only a short walk from Goodge Street. All pizzas are drizzled in extra virgin olive oil, garnished with basil and are an affordable price; the San Filippo with mozzarella fior di latte, courgettes, aubergine and parmesan is a stunner, as well as the Calzone San Salvatore, stuffed with buffalo ricotta, cotton ham and salame Napoli. 

Right by Oxford Circus, Faros is a welcoming Italian restaurant that perfectly combines rustic charm with modern sophistication. Expect a dark blue colour scheme, comfy booth seating and even a few streetside tables, as well as a cracking selection of signature cocktails.

As well as handmade pasta and other scrumptious plates, they serve a range of delicious pizzas, all made fresh on-site with dough that has been fermented for 48 hours. Toppings range from burrata and parma ham to portobello mushrooms with gorgonzola, and we'd recommend trying their homemade tiramisu afterwards.

Run by the award-winning chef Michele Pascarella, who was crowned Best Pizza Maker in the World at the 50 Top Pizza Awards in 2023, this Wardour Street branch is the third Napoli On The Road location. The two-storey spot is decked out in minimalist grey decor, with an open kitchen that lets you watch the chefs at work - getting your stomach rumbling as the smell of pizza drifts through the restaurant.

Their oh-so fluffy Neapolitan pizzas come with all sorts of toppings, from five kinds of cheese to parsnip cream or the slow-cooked beef ragu - which was named Best Pizza in the World 2025 by 50 Top Pizza. Expect small plates ands classic Italian desserts too, as well as a range of refreshing cocktails.