Moving into a classic East-End pub on Mare Street, Martello Hall
has transformed the old Victorian building into a decadent and
louche cocktail bar-cum-restaurant in Hackney over three floors.
Martello Hall has many different space from the large bar and
banquet hall to the first floor cocktail lounge with private roof
terrace (perfect for a private party). Martello Hall is open
to 3am making it the perfect party place.
All day and night the food is centred on their wood fired oven
imported from Modena, Italy. Everything on the menu is made in
house every day from their 48 hour fermented pizza dough to their
homemade pasta. They use the best ingredients they can and cook
from scratch. Pizzas include the best sellers Margherita and London
field, alongside some new pizzas like Calabrese, Mushroom pizza and
many more. The real flavours however are to be found on the drinks
menu. Doubling up as a bar, Martello Hall offers an array of
carefully concocted gin cocktails and home-made creations.
These guys also host a fabulous Bottomless Brunch - voted one of
the best in London by Grazia, Elle and CN Traveller. There is
bottomless drinks over two hours, with Bubbly Cocktails, Prosecco,
Margarita Punch and Beer to chose from. You can also
mix-and-match on your table.
'Embodies everything bottomless
brunch should be’ Elle
Magazine
‘The go-to for bottomless
brunches’ Grazia
Magazine
‘Arriving at a table full of
drink is always a good sign at bottomless brunch and with this
two-hour brunch there's no waiting around for
top-ups’ CN
Traveller
Open 7 days a week from early morning to 3am (Friday and
Saturday), Martello Hall will cater to your whole day. Be it the
wage earners hot-desking with the bottomless coffee flowing or the
late night revellers sipping on cocktails whilst dancing to deep
dug vinyl gems.