Martello Hall

Moving into a classic East-End pub on Mare Street, Martello Hall has transformed the old victorian building into a decadent and louche cocktail bar-cum-restaurant in Hackney over three floors.  Martello Hall has many different space from the large bar and banquet hall to the first floor cocktail lounge with private roof terrace (perfect for a private party).  Martello Hall is open to 3am making it the perfect party place.

All day and night the food is centred on their wood fired oven imported from Modena, Italy. Everything on the menu is made in house every day from their 48 hour fermented pizza dough to their homemade pasta. They use the best ingredients they can and cook from scratch. Pizzas include the best sellers Rock Star Margherita and Smokey Bandit alongside some new pizzas like The Hot Don with ‘nduja, finocchiona, pickled chillies, hot red pesto and oregano. Open early, Martello Hall offers great breakfast including red and green smoothie bowls and truffle scrambled eggs with chilli.  

The real flavours however are to be found on the drinks menu. Doubling up as a gin distillery, Martello Hall offers an array of carefully concocted gin cocktails and home-made creations. They run Gin Cocktail Masterclasses and Gin Blending Masterclasses where you can blend your own bespoke gin to take home.

During the festive season, Martello Hall kicks it up a notch hosting everything from cocktail parties and dancing to Gin Masterclasses and sit-down Christmas dinners.  They are also open until 3am on New Year's Eve with their famous Bottomless Brunch all day.

Open 7 days a week from early morning to 3am (Friday and Saturday), Martello Hall will cater to your whole day. Be it the wage earners hot-desking with the bottomless coffee flowing or the late night revellers sipping on cocktails whilst dancing to deep dug vinyl gems.