Best Restaurants In Brighton

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By Kiera Chapman Editor Food, drink and nightlife specialist with 8+ years in journalism, including bylines at The Sunday Times and Marie Claire. Last updated on 27th July 2026

From pre-hen night dinners to first dates, there's no shortage of  the best restaurants in Brighton to choose from for your night out by the sea. Whether you're inspired by the flavours of the Middle East, have a taste for American burgers or want French cuisine for a taste of culinary excellence, we've compiled a list of great restaurants for all you foodies to continue your dining adventures. 




Burnt Orange Brighton

Head to the Kings Road Arches to discover Burnt Orange, a charming restaurant bar that's open all afternoon and evening. The relaxed space is filled with simple furnishings and pretty plants, or head outside to dine on the stunning terrace.

Their menu is designed to be shared, featuring everything from smoked miso aubergine to butterfly sardines and grilled pork chops. Plus, there are plenty of wines and cocktails on the cards too.

The Coal Shed Brighton

Boasting one of the only real charcoal ovens in Brighton, you can sure expect a premium selection of smoked meats at The Coal Shed. Infamous for their Scottish steaks and robust flavours, this meat and fish restaurant is perfect for an indulgent meal in Brighton or something just that little more special. From a private dining room to bring your own bottle nights on a Monday, The Coal Shed is a premium foodie spot. 

Coppa Club Brighton

Tucked away in the heart of the iconic Lanes overlooking Brighton Square, Coppa Club is an all-day dining powerhouse that gets everything right. The sleek, modern brasserie space serves an accessible, crowd-pleasing menu that shifts seamlessly from vibrant lunchtime salad bowls to indulgent stone-baked pizzas, rich, creamy carbonaras, and proper Sunday roasts.

Whether you're tucking into a grilled sirloin inside or sipping a signature peach and elderflower Mai Tai out on the square, it's one of the seaside city's most dependable, all-round culinary hits.

Bohemia

Whilst known for their garden inspired rooftop bar, molecularly creative cocktails and home in a traditional Edwardian building in The Lanes, Bohemia do harbour a slick dining restaurant that you'll be pleased to have stopped by at. Contemporary yet classic, Bohemia's restaurant serve British dishes with a little gastronomic flair, all locally sourced and ethically hand made at pocket-friendly prices. 

Wondering what's on the menu? We're talking luxury truffle burgers, grilled sea bass, baked camembert and more. Plus, you'll find live music on Thursdays and DJ sets every weekend.

Tutto Brighton

Tutto stands out as one of Brighton's must-visit dining destinations, combining the best of Italian culinary traditions with a modern, seasonal approach. Located in a stunning former banking hall just off Valley Gardens, the restaurant is known for its vibrant sharing menus, warm hospitality, and thoughtful design.

From fresh handmade pasta to rich Sunday roasts, Tutto serves up bold, flavourful food made for sharing - with every dish rooted in authenticity and crafted from locally sourced ingredients.

Easy Tiger @ The Hampton

Tuck into some delicious, authentic Indian cuisine with a table at The Hampton's Easy Tiger. This restaurant is the brainchild of Sabu Joseph (chef and director of Cafe Cardamom) and the team behind The Pond, so a lot of love and thought is poured into the dishes. Enjoy the likes of small plates such as Kerala fried chicken and madras masala meen fry, as well as delicious, fragrant curries.

Burger & Lobster Brighton

£1.5 OYSTERS !!

Burger & Lobster does what it says on the tin - and it does it exceptionally well. We're talking whole Atlantic lobsters, lobster ravioli, lobster rolls and all kinds of burger, from the classic prime beef to chicken, plant and smashed wagyu.

That's only half the story too. Get down to its super stylish dining room by Brighton Beach and you can also shuck fresh oysters and tuck into sensational sides and sharers liked grilled prawns, short ribs and truffle mac and cheese.

Mowgli Brighton

Wander down to Dukes Lane for some moreish Indian fare at Mowgli in Brighton. Its interiors will have you mesmerised thanks to golden fairy lights in bottles and hanging swings from the ceiling. You'll be strapped for choice with what to eat as the menu features a range of signature dishes like its house lamb curry or keema, or a tiffin box for one if you fancy playing food roulette. 

Giggling Squid Brighton

For a taste of Thailand in the heart of Brighton, Giggling Squid Brighton is a must-visit. The menu celebrates fresh, vibrant ingredients across tapas, mains, and cocktails, all served in a stylish, welcoming setting just minutes from the seafront and Royal Pavilion.

Perfect for a casual lunch or a long, indulgent evening, this flagship location - along with the sister restaurant in Hove - continues to earn its reputation as one of Brighton's best dining experiences.

The Crazy Goose

Located just off The Lanes, The Crazy Goose is a modern gastro pub that promises two floors of seating - a lively ground floor bar and a more sophisticated dining room upstairs. Expect dark wooden furniture and marble-topped bars, alongside colourful art on the white brick walls.

The menu prioritises comfort food done well, with dishes ranging from wild garlic gnocchi to chargrilled lamb rump and rotisserie chicken. Plus, they serve spectacular Sunday roasts.

Lost In The Lanes

With three show-stopping menus, Lost in The Lanes stakes a claim to being the best place in Brighton for breakfast, lunch or dinner.

Get down here early for banoffee honey toast, stop by mid-day for a porchetta sando or settle in for a long evening over braised short rib. Whatever you go for, there's a perfect pairing on the drinks list, from speciality coffees to fine wines.

Permit Room

Located within the bustling lanes, Permit Room brings a real taste of India to Brighton. This vibrant venue is inspired by the drinking dens of mid-century Bombay, filled with colourful decor, South Asian artwork and vintage album covers.

While an eclectic mix of music plays, sip award-winning cocktails or local beer and enjoy an indulgent meal. We're talking rich curries, fragrant pulaos and decadent sweets, with a breakfast menu available too.

No No Please

Located on Preston Street just steps from the West Pier, No No Please blends a laid-back, elegant atmosphere with a menu inspired by Southeast Asia's vibrant flavours.

The venue's dining room, bar, and lounge create the perfect setting for sharing small plates like spicy Thai wings, rich curries, and creative vegan options. Their cocktails are carefully batched in the cellar to ensure fast, quality service alongside the food. 

English’s

English's is Brighton's oldest seafood restaurant that's been serving delicious dishes for over 150 years. You can find it in the Lanes, moments from the seafront, with a light and spacious space to enjoy some super fresh oysters in. 

There's also Dover sole on the menu, as well as native lobster and seasonal seafood sourced from trusted local suppliers. Settle down at a table draped in a crisp white tablecloth, and let your appetite take over.

MOGUMOGU

If it's affordable Japanese dining that you're after, then head to MOGUMOGU on London Road. This tiny, intimate venue features simple furnishings and whimsical wall art, as well as an excellent menu.

All their dishes are made from scratch, using fresh ingredients. Think donburi bowls, fragrant curries and crispy fried chicken, as well as an array of unique desserts.

Bincho Yakitori

Preston Street is packed with culinary gems, but this moody, low-lit izakaya offers a portal straight to the neon-tinted backstreets of Tokyo. Intimate, unpretentious, and fiercely authentic, Bincho Yakitori specialises in the art of the charcoal grill, serving up perfectly charred skewers of meat, seafood, and vegetables alongside a stellar lineup of seasonal small plates.

The open kitchen lets you watch the smoke work its magic while you sip your way through a premium selection of Japanese beers, high-quality sake, and sharp whiskies. 

Stem

Created by the team behind Michelin-recommended Dilsk, Stem is a modern British bistro and wine bar in Hove. It blurs the line between relaxed and refined, with regular vinyl DJ sets and walls covered in local artwork.

Their menu is full of mouthwatering dishes, created by head chef Anthony Raffo, from native oysters to courgette tart with burrata or pork chop with English mustard. Plus, they've got an excellent selection of craft beer and cocktails.

Furna

Tucked away on New Road, Furna is local culinary heavyweight Dave Mothersill's absolute masterclass in fine dining. Housed inside a stunningly restored Georgian building, the space hits you with instant wow-factor, balancing earthy green tones with an elegant crescent-shaped bar and a striking open kitchen.

But the real theatre is on the plate. Mothersill treats diners to an exceptionally elevated, multi-course tasting menu that shifts beautifully with the seasons. Expect incredibly precise flavour combinations that challenge and delight - think rich, salt-aged sika deer kissed with maple sherry, or milk-brined veal sweetbreads, followed by a delicate mirin meringue paired with clementine.

Cyan

Located within The Grand, Cyan is a stylish destination that boasts amazing views of the seafront. The interiors combine heritage architecture and contemporary design, with an eco-conscious focus. Think 155-year-old marble columns, sweeping conservatory windows and local, sustainable artwork.

Their indulgent British menu features everything from whole grilled bream to glazed pork belly or wild mushroom tagliatelle. They also serve sumptuous Sunday roasts, as well as excellent cocktails.

Embers Brighton

The brainchild of longtime friends and local kitchen heavyweights Dave Marrow and Isaac Bartlett-Copeland, Embers operates on a strict rule of fire and friendship - meaning absolutely everything is cooked over an open wood flame.

#At the room's heart sits a dramatic, medieval-style steel fire cage where chefs battle the heat in plain view, turning out hyper-seasonal, smoke-kissed small plates that pack an absolute wallop. Don't miss the charred aubergine, the intensely savoury smoked bonito tataki, or their award-winning Sunday roast platters that are practically designed for communal feasting. 

The Ivy Asia

Looking for a decadent dining destination for date night, a group celebration or just because? Then head to The Ivy Asia, a stunning restaurant tucked away in the Lanes. It's decked out in pink blossom and a bold green floor, with lots of Asian-inspired artwork throughout.

From casual cocktails to late-night DJs or a fancy meal, this place offers something for everyone. Wondering what's on the menu? We're talking Szechuan wok-fried tofu, massaman lamb, sesame prawn dumplings and so much more.

Maré by Rafael Cagali

Maré by Rafael Cagali is a striking new addition to Church Road in Hove, bringing a refined, seasonal dining experience with nods to the chef's Brazilian-Italian heritage. The two Michelin-starred Rafael Cagali, alongside his partner Charlie Lee and head chef Ewan Waller, has created a warm, earthy space where terracotta tones and tranquil interiors set the scene for an intimate 38-seat restaurant. From the moment you step in, it's clear that every detail is carefully considered, much like the dishes themselves.

The menu is designed for sharing, beginning with playful small bites like fried market oysters and Dorset crab crumpets before moving to more substantial plates like silky pumpkin raviolo or the fragrant Carabineros prawns in a coconut stew. Standout dishes such as aged hamachi crudo with tangy ajo blanco and Fowey mussels with mussel sauce showcase both creativity and depth of flavour, while sides like crisp Cassava chips elevate the meal further. 

Chamuyo

Calling all meat lovers. Chamuyo is serving up some of the best steak outside of Argentina right here in Brighton. The menu packs in all the classic cuts, from rib-eye to sirloin, alongside piled-high sides and rich sauces like blue cheese and chimichurri.

There's plenty more to explore too, like jampacked empanadas, beautifully bubbling provoleta and decadent dulce de leche desserts. The wine list brings just as much flavour, focusing on big, bold and magnificent malbecs.

Amari

Tucked away near the Open Market, Amari's bright red front hides a casual, cosy dining room. With a semi-open kitchen, you get a front from seat to the action as you tuck into head chef Ian Swainson's Spanish-inspired menu.

Plates are small and designed for sharing, with everything from creamy croquetas and seasonal crudo to beautifully cooked meat and fish up for grabs. The wine list keeps the focus on Spain, packing in plenty of sherry along with crisp whites and bold reds.

Bonsai Plant Kitchen

Tucked away on Baker Street, this multi-award-winning neighbourhood spot is proving that Brighton's plant-based crown is still firmly secure. Heavily inspired by the sleek backstreets of Tokyo, Bonsai Plant Kitchen fires up a traditional binchōtan grill to pump out South-East Asian street food with serious attitude.

Even the most dedicated carnivores will be silenced by the deep, umami-rich smoke clinging to dishes like the mushroom karaage, kimchi pancakes, and intensely savoury Mongolian 'lamb' skewers. Inside, the energy is pure neon-soaked Tokyo night-out - complete with striking Japanese murals, a killer cocktail list, and a soundtrack that ramps up alongside the chatter from the buzzing open kitchen. 

Wabi Sabi

If you're looking to go beyond sushi on your next Japanese culinary adventure, get on down to Wabi Sabi. The nigiri, sashimi and urmaki are just the starting point here. 

Dive into the menu and you'll find all kinds of katsu, curries, donburi, rich noodle soups and Thai-Japanese fusion specialities. Have a taste of Brighton's largest selection of sake while you're here - it'd rude not to.