Best Burgers In Brighton

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By Lauren Cole Lead Editor, DesignMyNight Our Lead Editor, Lauren, has written about the UK's best restaurants, bars and experiences on DesignMyNight since 2021. Bylines in What's On Media Group. Last updated on 2nd September 2026

Whether you like them filled with piles of meaty morsels or you're after a stack of the vegan variety, you really can't beat a good patty and bun combo. To save you the trouble of searching around our seaside town, we've done the hard work and compiled this guide about where to find the best burgers in Brighton.




Burger & Lobster Brighton

£1.5 OYSTERS !!

Just a pebble skim from the beach, Burger & Lobster is no stranger to stuffing a bun. You can get all kinds in burger form, from the classic beef or smashed wagyu to smashed lobster and prawn, chicken, plant patties and short rib.

Each succulent creation is served with fantastic fries and topped with all kinds. We're talking cheese, onion, pickles, slaw and every dressing under the south coast sun.

The Dorset

The Dorset is making us drool with its enticing collection of burgers. The Brighton blue is a bit of a sensation, showcasing cheese, caramelised onions and homemade sauce, although it would also be hard to pass up the Korean BBQ, made up of battered chicken and gochujang mayo.

Burger & Beyond

Bringing its legendary cult London reputation straight to the South Coast, Burger & Beyond is the ultimate destination for anyone serious about their patty game. This cool spot in Brighton's buzzy food scene focuses on big, bold flavours, stacking up unapologetically indulgent creations dripping with house-made sauces and perfectly melted cheese.

Whether you are dropping in for a casual date night or a post-work fix, their premium take on comfort food delivers exactly what you need when only a proper, messy, top-tier burger paired with a craft beer will do.

The Bok Shop

Prone to pick poultry over beef for your burger filling? Then The Bok Shop is the place for you. The chicken specialists top their birds with everything from fiery Korean-style Bokadoosh to their award-winning honey and ginger buffalo sauce. What's more, all the dishes can be made vegan.