Best Restaurants In Marylebone

The Pickled Hen is a quintessential British pub located on George Street, just a short walk away from Marble Arch. Running regular deals and happy hours throughout the week, Thursdays see this place offer a selection of high-quality burgers, served with a beer for only £15. 

Nestled inside 45 Park Lane, one of London's most exclusive hotels, CUT delivers a high-end dining experience with the unmistakable stamp of Wolfgang Puck. This sleek, art-lined steakhouse blends classic American bravado with Mayfair sophistication with moody lighting, contemporary artworks and the hum of stylish conversations over cocktails and prime beef. 

From perfectly marbled Australian Wagyu to deeply flavourful USDA Prime and standout British Isles cuts, CUT's menu is a love letter to world-class beef. Executive Chef Elliott Grover brings a fresh energy to the kitchen, pairing precision cooking with seasonal ingredients and elegant presentation.

Tucked away off Marylebone High Street is authentic French restaurant Aubaine. Loved by Insta' elites and A-listers alike, this place is known for its swoon-worthy interiors, freshly baked pastries and free-flowing brunch menu.

One of our top picks for restaurants in Marylebone, 28-50 By Night is a sultry spot touting tasty eats served 'til 1am and top-notch jazz music. Delve into pumpkin risotto served alongside a sage and lemon dressing or opt for scallops tartare with an apple, gherkin, aioli and beetroot gel

Santo Remedio Marylebone is a must-visit destination for anyone looking for an authentic Mexican dining experience.

This charming restaurant, designed to reflect the beauty of Mexico's colonial houses, serves up regional specialities that highlight the diverse flavours and techniques of Mexican cooking. With a menu packed with everything from hearty guisados to vibrant tacos, plus a private dining room for intimate celebrations, it's one of the top places to eat in Marylebone.

Home Marylebone is a gorgeous restaurant and cocktail bar located on the high street, sporting unmissable ribbons of foliage and a warm glow from the inside. Its dining room is expansive, and in keeping with the hanging plants' theme, and as for the menu? You can expect to tuck into the likes of stuffed portobello mushrooms with blue cheese pesto and pine nuts, pizza topped with 'nduja and pancetta, plus lush, healthy salads such as a grilled tuna nicoise. 

Seperated into a casual canteen-style street kitchen and formal dining room, Roti Chai showcases the very best flavours and cooking techniques from the Indian subcontinent. Either dine in the groundfloor restaurant which is inspired by the buzz of Mumbai's busy streets or opt for something a little more opulent in the swish first-floor space. 

Now a popular chain all over the city, Daisy Green near Marble Arch is the original venue from this Australian-inspired restaurant group. Expect secret garden vibes in the stunning space, filled with pink flowers and boasting an outdoor dining area too.

You're guaranteed some of the best brunch around here, whether it's a bottomless booze-infused feast or a casual mid-morning meal with friends. Think fancy bacon rolls, blueberry buttermilk pancakes and an award-winning banana bread sandwich.

When you're after Indian restaurants in Marylebone, look no further than the stunning Trishna. This gorgeous spot specialises in the country's coastal cuisine, alongside fine wines from niche producers for washing down your meal.

You can never go wrong with a patty from Honest Burgers and their Oxford Circus location makes it even more convenient than ever. The team make their eats from scratch in their own butchery and are equally as famous for their rosemary chips as they are for their delicious buns. On the menu? The Buffalo, featuring fried chicken breast and American cheese, the house classic layered with onion relish and smoked bacon, and one slathered in pesto. 

With interiors giving cosy, classic and contemporary all at once, 108 Brasserie is perfect for a business brunch, long lunch or romantic dinner. 

A selection of signature cocktails, fine wines and gins distilled on site, give you something extra special to sip on as you tuck into sumptuous steaks, fresh market fish and Sri Lankan curry on Marylebone's cutest cobbled street. Sunday's traditional roast is another dish not to be missed. 

Feeling even fancier? Head down to a monthly jazz brunch for unlimited antipasti and live music.

While best known as a traditional pub, The George On Great Portland Street also isn't shy about delving out outstanding gastro fare. From black pudding scotch eggs to venison hot pot, the offerings across this stunning space are sure to hit the spot.

Located on the famed Baker Street, The Volunteer is a Victorian pub bursting with original features. Grab a spot by the bar underneath the low-beamed ceiling and enjoy a selection of craft ales and gourmet bar snacks, or head here on a Sunday for a full roast menu, complete with plenty of gravy and all the trimmings.

Found on Marylebone's Wigmore Street, Zizzi is a popular dining destination for Italian eats. Perfect for date nights and post-shopping nibbles, it rustles up a range of banging bites, including pizza, pasta and risotto, which you can wash down with wine or beers.

Found near Marble Arch tube station and just north-west of Oxford Street, Fire & Wine by Boxcar is a charcoal grill-led restaurant focusing on the finest, locally sourced meat and other produce. The best of British ingredients features across the regularly changing set menu, which includes the finest steaks ranging from chateaubriand to Angus fillets, alongside pork cheek croquettes, citrus-cured salmon, chorizo with pan-roasted scallops and more.

Located in Marylebone, The Seashell of Lisson Grove is a fantastic dining destination for seafood lovers. Tuck into calamari strips or a prawn cocktail to start, followed by fresh organic fish - think haddock, fish goujon burgers and popcorn cod.

This traditional British boozer has been given a contemporary makeover to bring it into the 21st century, whilst retaining its original charm and character. With wood-panelled walls and quirky antique furniture, this is the perfect place to curl up on a rainy day and sample the menu of comfort food classics. 

The Barracuda Club is a premium gaming destination with a gorgeous restaurant to boot. Head here for a range of dishes, from European to Chinese and Indian, across a la carte menus, with regular live entertainment available too.

AngloThai is a standout restaurant in Marylebone, bringing a unique fusion of Thai tradition and British produce to the neighbourhood's vibrant culinary landscape. This Michelin-starred gem, crafted by husband-and-wife team John and Desiree Chantarasak, features a modern, minimalist design that puts the focus squarely on the food.

You can savour innovative dishes such as curries made with native British game alongside Isaan-style grilled meats, all enhanced by Desiree's thoughtfully curated natural wine list. 

After hosting a residency at Carousel, Mexican chef Santiago Lastra set up permanently on Seymour Street with his restaurant Kol. Using British produce to create the flavours of Yucatán, Baja California and Oaxaca, plates here include tacos with langoustine and sea buckthorn, scallop and pear ceviche, plus ice cream topped with truffle. The interiors of this Michelin-starred joint are worth taking a snap of too, thanks to the warm, peach-coloured walls, leafy green plants and clay pots scattered about. 

Le Relais de Venise L'Entrecôte is a French bistro that's earned cult status for keeping things wonderfully simple. With locations in Marylebone and the City, this no-choice steakhouse has stuck to the same menu since 1959 - and it works. Start with a crisp green salad in mustard vinaigrette, followed by entrecôte steak served in two helpings with golden pommes allumettes and their famously secret house sauce. 

Inside, the restaurant channels the charm of a classic Parisian brasserie, with mirrored walls, white tablecloths, and bustling, uniformed staff. There are no bookings, so queues are common - but that's all part of the ritual. 

Pachamama brings Peruvian flare to London's foodies. This 120-cover restaurant has three private dining room as well as a stunning bar, creating a selection of pisco and tequila-infused sips. Serving all small plates 'family style', this place requires sharp elbows to be fully enjoyed.

Tucked just off Paddington Street, Alley Cats Pizza delivers full-throttle New York energy to Marylebone. This vibrant pizzeria channels the spirit of Manhattan's Italian-American joints, with 14-inch pies served fast and loud in a no-frills, nostalgic setting. Think gingham tablecloths, chefs in constant motion, and The Sopranos playing on the walls.

The pizzas are big, bold, and unapologetically inventive - pepperoni with jalapeño and honey, pulled pork with pineapple and nduja, or the fiery vegan nduja with crispy potatoes. Don't sleep on the specials either, like the mortadella foldover with creamy stracciatella and pistachio. Meatballs in basil tomato sauce kick things off right, and with portions this generous, expect to take home a white paper box. It's casual, chaotic, and impossible not to love.

Situated just a stone's throw away from Bond Street station, The Coach Makers Arms is the perfect spot for some 5pm drinks or a casual date night. Spread over three levels, the ground floor bar has a buzzy atmosphere, while upstairs is the perfect space to catch up with friends over a bottle of wine and some delicious food.

If you're after a top-notch eatery in the city, check out Hoppers Marylebone. Not only is this stunning venue boasting a chic monochromatic colour scheme with contemporary furnishings, but it also offers some of the tastiest Sri Lankan eats. Thirsty? Head to the bar for that.

Noreen is a refined Middle Eastern restaurant in Marylebone, offering a modern take on Levantine and Arabian Peninsula cuisine in a warm, design-led space. The menu is built around sharing, with highlights including smoky aubergine mezze, flatbreads from a traditional Tannour oven, and grilled meats cooked over open flames.

With cocktails curated by Mr Lyan Studio and a wine list spotlighting vineyards from Lebanon and Turkey, it's a thoughtful, flavour-driven experience perfect for group dining and special occasions.