Kol

Description

Kol is showcasing Mexican cooking with British ingredients.

Helmed by Mexican chef Santiago Lastra - who launched Noma Mexico - Kol draws inspiration from the acclaimed chef's homeland. No stranger to the capital's dining scene, Lastra previously hosted a residency at Marylebone’s Carousel and now he's back for good.

Bringing a flavour of Yucatán, Baja California and Oaxaca to central London, Kol aims to shine a light on ingredients which are often seen as low-end or simple. Named after the Spanish word 'col' - aka - cabbage, the restaurant will showcase everything from langoustine tacos to traditional tortillas. When it comes to drinks, think mezcal and natural wines.

Info

  • Splash the Cash £££
  • None
  • 18

Hours

Day Open Close Notes
Monday - -
Tuesday - -
Wednesday - -
Thursday - -
Friday - -
Saturday - -
Sunday - -

Location

Address

Kol, KOL, Seymour Place, W1H

Area

Central London

Private Hire

Name Type Capacity
Seated
Capacity
Standing
Cost Min spend
Midweek*
Min spend
Weekend*
0 0 - - -

* The minimum spends are a guideline only and vary according to the day and time of the year.

Customer Reviews (0)

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