This Halloween, Brasserie of Light becomes the Brasserie of Fright, a hauntingly glamorous dining destination inspired by The Phantom of the Opera. From the 20th of October to the 2nd of November, the iconic restaurant will be transformed into a world of masked mystery, flickering candlelight and dramatic decadence.
You can indulge in a special set menu, beginning with refined starters like oak-smoked salmon, followed by exquisite mains such as pan-seared sea bream. The star of the show, however, is the limited-edition Phantom of the Opera dessert - an indulgent dark chocolate torte layered with pistachio feuilletine, crowned with raspberry, rose petals, and a white chocolate Phantom mask, theatrically served with dry ice.
In true theatrical fashion, the experience extends to the bar with three limited-edition cocktails inspired by the Phantom's allure. For those craving the full immersive spectacle, Brasserie of Fright will host two exclusive nights on 31st October and 1st November, complete with a three-course menu, live opera performances, ballet, candlelight, and a DJ set blending eerie elegance with modern beats.