Llama Inn
Perched on the seventh floor of The Hoxton Hotel, Llama Inn is a cool rooftop bar and restaurant dreamed up by Juan Correa and chef Erik Ramirez. Expect Latin American vibes from the terracotta flooring and abundant greenery, as well as spectacular views from the terrace.
Cosy up in a booth and sip cocktails like a pisco sour, before tucking into their Peruvian menu. This features everything from tomato ceviche to fried cheesy yucas and sticky pork chop on the bone, and after your meal you can continue to sip drinks right through to midnight.