Supperclub.tube
- Location: The Pump House Museum, Walthamstow, E17 8AN
- Price: from £79 per person
- Best for: friends, couples, and groups
- Why we recommend: while we're so used to riding tube carriages, squished in like sardines, it's not our preferred way to experience them, and Supperclub.tube remedies that. It's a pretty unique way of dining, and we love the thought and care that goes into each one of the dishes, thanks to head chef Beatriz Maldonado Carreño's touch
Switch up your commute by dining on a train at Supperclub.tube, where you'll enjoy a six-course Colombian-inspired tasting menu inside a beautifully preserved 1967 London Underground carriage. Surrounded by iconic Victoria line interiors and vintage Tube signage, head chef Beatriz Maldonado Carreño serves up dishes like empanadas filled with beef brisket and potatoes, yellow potato mash with huacatay cream, and succulent pork carnitas with tomatillo salsa.
From bright tostadas topped with trout and prawns to indulgent desserts like their passionfruit ice dome and caramelised bananas with coconut ice cream, this supper club offers some really delicious dishes to pair with its unusual surroundings.