Oils, fish and fine flavours; when it comes to cuisine, Greece has it covered. From casual eateries that mix deli with dining, down to high-end restaurants that bring subtle flavours of the Med to the city, there's no shortage of places to eat Hellenic fare. Here's our recommendations for some of the best places to eat Greek food in London.
Last updated on 29th November 2022
Get your mitts around glorious Greek food at Kuros, a Mediterranean restaurant in Fitzrovia. With a backdrop showcasing a living wall with red roses and neon signs, chomp on authentic eats, from moussaka and souvlaki through to beautifully prepared fish dishes.
A Shoreditch staple, Suvlaki is dedicated to the best of Athenian cuisine. Head east for the signature eponymous dish cooked over hot coals, alongside the likes of smoked aubergine, spicy king prawns and all sorts of Mezze.
Found in the heart of Baker Street and adopting the more casual end of Greek dining in London, Opso is not only a name where lunch and dinner sittings thrive; it's contemporary, it's clear-cut and it boasts some of the best in seasonal dishes and modern cocktails.
With a menu centred on tasty plates and cracking cocktails, Meraki is a top choice for greek food in Lonodn. Nestled in the heart of Fitzrovia, this brick-lined space is perfect for dinner after work, lunch at the weekend and proper feasting on Sundays.
From the Sunday roast bun filled with slow-roasted lamb shoulder, feta and roasted peppers to the burger bun wihich loads beef short rib, bacon-onion and special tarter sauce, this Soho spot is bringing modern Greek street food to the forefront.
Offering some of Soho's most delicious mezze and grill dishes, this excellent restaurant on Rupert Street is all about classic flavours with modern twists. From their classic sharing plates to their unique cocktails and renowned DJs, it's one of London's best Greek restaurants to check out.
Head to Notting Hill, where Suzi Tros is set to bring Greek cooking to west London. Expect raw dishes like sea urchin and bonito carpaccio, as well as, signatures from grandmama's meatballs and whole grilled calamari to stuffed peppers.
