Best Restaurants In Mayfair

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By Jasmine Lee Kennedy Lead Editor, DesignMyNight Jasmine is our Lead Editor, specialising in restaurants, bars and culture, with 10 years' experience in the industry. Last updated on 30th July 2026

With Hyde Park to the West, Oxford Street to the North, Buckingham Palace to the South and the bustling West End to the East, Mayfair is undoubtedly one of the most affluent and elegant areas in Britain. In between the designer shops, five-star hotels and diamond jewellers, you'll find a handful of great dining locations, serving recipes and fine wines from across the world (along with some affordable favourites too). To help you find the perfect spot, we've pulled together a bumper list Mayfair's best restaurants.




VOCALÉ MAYFAIR

Vocalé Mayfair, the performers don't take to the stage - they're already at your table. This place transforms the traditional restaurant into a live, unfolding musical experience.

As you tuck into delicious Italian dishes like pollo arosto and rigatoni al tartufo, chefs, waiters and hosts break into live song and dance. The soundtrack spans singalong classics, from musical theatre favourites to global party anthems.

El Pirata

A great tapas spot in Mayfair for those of you who love Spanish flavours and small plates, El Pirata is all about the food, with a focus on traditional Spanish hospitality and family cooking. This secluded spot has been serving the area for over 30 years, having won the SME award for Best Spanish Tapas in London for 2020-2021. Head here for everything from pan con tomate to marinated cod cheeks and prawn fritters with garlic aioli, cooked up by an experienced team.

Punk Royale

Punk Royale is shaking up Mayfair with its first permanent UK base. Originally from Stockholm, it's best known for its brutal bistro concept that blends Nordic culinary precision with outrageous theatrics.

This place takes you on a 20-course tasting menu packing in foie gras, langoustine nigiri and their infamous caviar bumps, with plenty of bells and whistles. Think smoke machines, neon lights and a party vibe that's part performance, part dinner party.

SILVA

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Silva, Mayfair's newest culinary gem, opened its doors in November 2024 and has made waves in London's dining scene. Inspired by founder Daria Grebenyuk's travels across Italy and Japan, Silva offers a Mediterranean menu that effortlessly transitions from breakfast and brunch to dinner and cocktails.

The restaurant's interiors, crafted alongside Atelier Wren - renowned for their work at Norma and House of Ming - create a stylish, inviting atmosphere perfect for any occasion. Head Chef Slawomir Sawicki, with a background in Michelin-starred kitchens, brings refined expertise to the kitchen, delivering dishes that are as visually stunning as they are delicious.

Gordon Ramsay Hell's Kitchen

Hell's Kitchen has officially arrived in London, taking up residence inside The Cumberland Hotel. The venue channels the theatrical spirit of Gordon Ramsay's hit TV show, offering an elevated British menu in a cool, contemporary setting.

Among the highlights are wagyu steaks, tuna tartare and the classic beef Wellington. Even better? If you book the chef's table, you'll witness the team craft an exquisite six‑course tasting menu as part of an immersive culinary experience.

Ginza St James

In the heart of Mayfair's fine-dining scene, Ginza stands out as a true culinary masterpiece. Combining Japanese tradition with modern innovation, this sophisticated restaurant offers a refined menu of sushi, wagyu, and premium seafood, alongside an extensive selection of sake and Japanese whisky.

The sleek interiors, exceptional service, and artfully presented dishes make it a standout destination for anyone looking to dine in style in Mayfair.

The Stafford London

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Slap bang in the middle of St James's and Mayfair, The Stafford London is as elegant as its city surroundings. Expect plush banquettes, hanging candelabras and warm wood panels.

At its heart is Michael Caines at The Stafford, an ultra-elegant Michelin-starred restaurant serving up refined European dishes. Settle in for a leisurely lunch or decadent dinner to take your pick from the likes of venison saddle, red mullet tartlet and braised beef cheek.

TOKii

Japanese fusion at heart, TOKii puts sushi and Robata-grilled meats centre stage. Whether you're settling in for a casual lunch or a special dinner, its perfectly charred skewers of beef, pork, chicken, salmon and veg are sure to leave an impression.

There's plenty more to make your way through here too, from sashimi, maki and nigiri to hot stone wagyu beef. The drinks list Is just as exciting, packing in worldly wines, traditional sake and over 100 Japanese whiskies.

Mistress Of Mayfair

For a little elegance on your next meal out, make your way to Mistress of Mayfair on St James' Street. This charming French-Mediterranean venue flaunts gorgeous interiors, filled with plush red velvet furnishings and glittering chandeliers hanging from a mirrored ceiling.

The menu here is just as enticing as the decor, featuring the likes of josper-grilled lamb chops, onion-glazed aubergine and truffle risotto. Plus, they offer group set menus starting from £80 per person.

The Chesterfield Mayfair Hotel

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The Chesterfield Mayfair Hotel is a stunning, luxury destination that's home to Butlers Restaurant - an intimate space for British dining. It's a great choice for special occasions, complete with a stylish red and white colour scheme and elegant portraits lining the walls. Plus, they offer multiple private dining options for more exclusive events.

Known for serving some of the finest Dover sole in London, courtesy of Executive Chef Ashley Tinoco, the restaurant is also home to one of the best afternoon teas as well. From homemade sandwiches to fresh pastries and chocolate chip scones, it's one of the sugariest treats in Mayfair.

Wild Honey St James

In a Grade II-listed former banking hall on Pall Mall, Wild Honey St James is all soft lighting, parquet floors and soaring ceilings. The food is just as luxurious yet laidback. 

Expect seasonal British dishes with French flair, from crisp chicken and black truffle macaroni to fallow venison with kumquat marmalade. It's an understatement to say this place demands attention - it bagged a Michelin star every year from 2022 through to 2025.

Bonheur by Matt Abé

On the former site of Le Gavroche, one of Mayfair's most famous dining rooms, Bonheur by Matt Abé is following up with some serious culinary calibre of its own.

Opening in late September 2025, it has already got two Michelin stars among its many accolades. The first solo outing for Matt Abé after heading the kitchen at the three‑Michelin‑starred Restaurant Gordon Ramsay, it serves up top tier British produce cooked with classical French techniques.

Manthan

Manthan brings modern Indian cooking to the stylish heart of Mayfair. With Rohit Ghai and Abhi Sangwan in the kitchen, it's quickly earned critical acclaim, with a Michelin star among its many accolades.

Dishes are understated yet packed with regional flavours, from perfectly grilled tikkas to warming curries and signature sides. There's a super sharp cocktail list too, with spice led twists on the classics taking centre stage.

PIRAÑA

Tucked away in the heart of St James, PIRAÑA isn't just a restaurant - it's a plunge into the seductive mysteries of the ocean, masterfully designed by Strongarm Hospitality Group. Step inside, and you're transported to an underwater haven, where bold design meets aquatic elegance.

The culinary experience is just as mesmerizing. Start your journey with the raw menu, featuring delights like seabass ceviche with aji amarillo leche de tigre, sweet potato, and choclo corn; hamachi with yuzu ponzu, jalapeño, and coriander; or crispy rice topped with spicy salmon. Sushi aficionados will revel in the artistry of the sashimi, nigiri, and rolls. 

Isabel

Specialising in Latin and Mediterranean cuisines, Isabel is a stunning restaurant on Albemarle Street that's open until 3am most nights. The striking interiors feature lots of art deco touches, with a beautiful golden ceiling and gorgeous patterns along the walls.

There's plenty to get stuck into on their menu, from steak tartare to homemade pesto gnocchi and lobster linguine. The cocktail list is pretty impressive too - our favourite is the Obsidian Mocha, made with chocolate bitters.

The Rex Delicatessen

The Rex Delicatessen can be found nestled in the heart of Mayfair, sporting gorgeous interiors thanks to its stable roots. It's retained a number of original features, pairing them with reclaimed wood furniture to create a serene daytime dining environment and cosy evening bistro. At the helm of the kitchen is Sri Lankan-born chef Larry Jayasekara (who opened The Cocochine); using his travels and experience, as well as his partnership with Rowler Estate in Northamptonshire, he creates seasonal British dishes like aged beef tartare or spiced roasted pumpkin sour.

Fonda

Inspired by the colours, generosity and regional diversity of Mexican markets and home kitchens, Fonda brings Latin American flair and flavours to the heart of Mayfair. This is the kind of place where the recipes are passed down, the tables are shared, and the food is inseparable from daily life.

Chef Patron Santiago Lastra is in the kitchen, serving up his signature take on Mexican dishes packed with fresh British produce. Get down here to tuck into the likes of seabass ceviche, yellowfin tuna, king prawn cocktail, baja fish tacos and truffle quesadillas.

Humo

Right in the heart of Mayfair, Humo's elegant dining room is built entirely around its four‑metre wood-fired grill. The menu's focused around the grill too, with smoky vegetable dishes, sensational seafood and expertly charred meats up for grabs.

With counter seating and an open kitchen, there's a side of drama with every dish. There's even more to love over on the wine list, with some of the world's finest bottles curated by head sommelier Merlin Ramos.

Il Gattopardo

Il Gattopardo in Mayfair is a retro-inspired Italian restaurant offering a refined yet relaxed dining experience, with interiors featuring wood-panelled walls, mirrored accents, and rich textures in honey, amber, and azure. Designed by Don & Arles, the space includes a main dining room, a conservatory-style terrazza with retractable roof, and intimate private rooms, all subtly themed around the leopard motif (after which the restaurant is named).

The restaurant is the latest venture from the group behind Amazónico and COYA, serving elevated Italian cuisine with standout dishes like lobster bolognese and truffle pizza. Known for its stylish atmosphere and attention to detail, Il Gattopardo has quickly become a celebrated addition to London's fine dining scene.

Sushi Amamoto

Tucked away on Albemarle Street, Sushi Amamoto is one of London's most elite Japanese dining destinations. This sensational spot was brought to the capital by legendary Tokyo-born chef Shogo Amamoto, whose ultra-exclusive Taipei flagship became a legendary two-Michelin-starred private member's room.

It serves up omakase, shifting daily depending on the finest seasonal catches from British waters and beyond. Expect everything black cod tempura and seared red mullet to perfect nigiri.

Pavyllon London

Located in the heart of Mayfair, Pavyllon London offers a taste of Michelin-starred excellence from renowned Chef Yannick Alléno. Within the chic and intimate 30-seater counter, diners are treated to a front-row seat to culinary theatre, where French finesse meets modern artistry.

Just six months after opening, Pavyllon earned its coveted star, thanks to an exceptional menu led by Head Chef Benjamin Ferra Y Castell. Perfect for those who want to experience fine dining in its purest form, Pavyllon London is a must-visit for lovers of world-class cuisine and immersive dining.

The Mayfair Chippy

All chequerboard floors, white‑panelled walls, cosy booths and nautical décor, The Mayfair Chippy is cool, charming and quintessentially British. Known for its perfectly cooked, sustainably sourced seafood, it's got an AA Rosette and a spot in the Michelin Guide to its name. 

The menu serves up all kinds of certified classics. Think traditional haddock or cod with crispy golden batter to oysters, crab, mussels, pies, tofu "fish" and seasonal specials.

MA/NA

From the same team behind iconic London restaurants Luna Omakase, Juno, Sale e Pepe and Los Mochis, MA/NA is a luxurious Japanese spot in Mayfair that balances a fun, lively atmosphere with a polished vibe. A mix of plush velvet seats, textured artworks and dark tones - illuminated by a warm, amber glow from accent lighting - creates a sultry scene that would be ideal for anything from date night to birthdays and client lunches.

Inspired by Japan's diverse culinary background, Executive Chef Leo Tanyag has developed an ingredient-led menu that feels both traditional and contemporary. Think o-toro tartare (I highly recommend this), A5 wagyu ishiyaki and more, paired with exceptional signature cocktails (I would come back for their spin on a martini alone) and extensive wine selection - with pairings available too. And for those who fancy something a little lively, they often have DJs playing house tunes as well.

Kobe Steakhouse Mayfair

Found on Hay Hill, Kobe Steakhouse is the place in Mayfair for premium wagyu. In fact, it's one of the few UK restaurants registered with the Kobe Beef Association in Japan, serving up an array of beautifully marbled cuts. From their Japanese beef selection, which showcases Kobe A5+ and wagyu A5+ fillets, sirloins, ribeyes, rumps and tomahawks, to their Argentinian, Chilean, English and Australian options, you're absolutely spoilt for choice. 

The interiors are also sleek and glamorous, making it ideal for date nights, special occasions and impressive dinners - with a sophisticated bar area for those who want to kick off with a few drinks first. There are plenty of those to choose from too, from their extensive wine list (think stunning Champagnes and wines from all over the world) and their signature cocktail list.

Labombe by Trivet

Looking for fine dining without the fuss? In the five-star COMO Metropolitan London on Old Park Lane, Labombe by Trivet is refined and relaxed in equal measure. 

Under the direction of Head Chef Evan Moore, the kitchen serves up flame-cooked European sharing plates. There's just as much to love on the wine list, with Master Sommelier Isa Bal carefully curating top tier bottles from around the world.

Dover Street Counter

Hidden behind a heavy, floor-to-ceiling velvet curtain in Mayfair, Dover Street Counter is a high-energy, all-day diner. Combining luxury dishes with East London swagger, it takes its inspiration from the ultimate globally inspired hotel room service menu.

Expect snacks, packed sandwiches and classic mains like Cajun baby chicken, grilled salmon steak and beef ribeye tagliata. The cocktail menu packs in eight creative margaritas to pair with every plate.

Shanghai Me London

Sweeping into Mayfair with sultry 1930s-style glamour, Shanghai Me serves up skyline views with its beautifully bold Pan-Asian dishes. The interiors are just as dreamy as the menu. Think lacquered woods, Art Deco flourishes and a little theatrical sparkle.

With chefs Izu Ani and Yukitaka Kitade in the kitchen, you'll tuck into signature plates like yellowtail carpaccio with truffle, spicy bluefin tuna oshizushi finished with gold leaf, and braised beef short rib Shanghai-style. There's plenty more where that came from too - we're talking everything from delicious dim sum to artful sushi.

Cipriani London

Owned by the same family as the iconic Harry's Bar in Venice, Cipriani is a beloved Mayfair eatery that promises an authentic Italian menu. This stylish spot oozes timeless charm, decked out in glossy wooden furniture, black-and-white photography and fresh white linen tablecloths.

Their menu switches up often, with both a la carte options and set offerings to choose from. Sample dishes include gorgonzola gnocchi, veal kidney with risotto Milanese and rigatoni Bolognese, with a range of premium wines to wash it all down.

The MAINE Mayfair

Uncover detailed ceilings, velvet booths and ornate chandeliers at The MAINE Mayfair, where you can indulge in gorgeous grub. What's on the menu? Succulent steaks and seafood platters, which you can also take in the pretty winter terrace.

Kai Mayfair

Tucked away on South Audley Street, Kai has long brought sensational Chinese food and an air of quiet luxury to Mayfair. Refined without being stuffy, it serves up familiar classics alongside bold, lesser‑seen dishes that lean into the experimental. 

Think roasted peking duck and sizzling sea bass alongside chilli lobster and soy soaked roast Dorset lamb chops. Whatever you order, you can expect perfect preparation and only the freshest produce - this place held a Michelin star for an impressive 15 years.