Cheap Michelin Star Restaurants In London

London may be home to some of the world’s most lavish Michelin-starred eateries, but you don’t need a black card to dine like royalty. Scattered across the city are incredible spots where you can experience top-tier cuisine without the eye-watering bill, and even more so now that the city's newest Michelin-starred restaurants have been announced.

From legendary French, Mediterranean dens in Fitzrovia to innovative Indian eateries in Marylebone, these Michelin-starred gems prove that world-class dining doesn’t have to cost a fortune. Whether you're after a budget-friendly tasting menu or a single dish that punches well above its price tag, we’ve rounded up London's cheapest Michelin star restaurants - because fine dining should be for everyone.

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The Most Affordable Michelin Star Restaurants In London 

Benares

  • Where: 12a Berkeley Square, W1J 6BS
  • How much: two courses for £43 or three for £49

Benares was founded in 2003 in Mayfair and is an upscale Michelin-starred spot that plays on fine Indian dining with a contemporary twist. Helmed by Executive Chef Sameer Taneja, the menu blends traditional Indian flavours with modern European techniques, resulting in innovative dishes that feel both familiar and exciting. 

As part of its affordable set menu, you can devour two courses for £43 or three for £49, and even add a wine pairing for an additional £28 per person. Scrumptious dishes include street snacks like bird seekh kebab or oyster vindaloo (which has caught our eye), followed by mains like Welsh lamb and chickpea masala, and caramel chai brûlée alongside citrus biscotti for dessert. 

Dining room and sauce being poured on duck at Benares in London.

Add a dessert wine for £12 to your meal at this fancy affordable restaurant in London.

The Ninth 

  • Where: 22 Charlotte Street, W1T 2NB
  • How much: two courses for £35 or three for £38 as part of a set lunch menu, or two for £48 and three for £52 for dinner

The Ninth is a Michelin-starred gem in Fitzrovia, known for its refined yet unpretentious take on modern European cuisine. Opened by chef Jun Tanaka, this stylish yet relaxed restaurant specialises in Mediterranean-inspired sharing plates, showcasing expert technique with a focus on bold flavours and seasonal ingredients.

Fancy an utter bargain? From midday until 2.30pm, you can enjoy two courses for £35 each or three for £38 as part of its set menu. Feast on the likes of winter tomatoes with blood orange, hake in herb butter, and pain perdu with tonka bean ice cream, or venture over for dinner where, for just a fraction more, you'll receive a complimentary glass of Lanson Champagne to enjoy alongside your meal.

The Ninth interiors and fried artichoke.

This Michelin star restaurant's cheap lunch spoils diners with delicious sharing plates.

Trishna 

  • Where: 15-17 Blandford Street, W1U 3DG
  • How much: three courses for £50 or four for £55, as part of a lunch and early evening set menu

Nestled in the heart of Marylebone, Trishna brings the vibrant flavours of coastal Indian cuisine to London with a refined yet laid-back approach. Awarded its Michelin star in 2012, it specialises in beautifully spiced seafood and expertly grilled meats, with a menu that highlights the bold, aromatic dishes of southwest India. The interiors are as inviting as the food - think soft lighting and a modern yet rustic charm that makes the space feel effortlessly stylish.

You're in for a treat with its lunch and early evening tasting menu, as it features some fantastic plates such as its signature aloo chaat, duck chutney seekh, and gongura lamb. Treat yourself to three courses for £50 or four for £55 and thank us later. 

Wooden paneled interiors of Trishna in London.

Bold prints and wooden panelling make up some of Trishna's pretty interiors. 

Luca 

  • Where: 88 St. John Street, EC1M 4EH
  • How much: two courses for £32 or three for £38 as part of the express lunch menu

While you'll fall in love with the food at the modern Italian restaurant Luca, you'll also be head-over-heels for its gorgeous interiors; soft, golden lights scale the ceiling while burnt red, leather booths beckon you to get cosy and browse a moreish menu, perfected by executive chef Rob Chambers. 

Its express lunch menu is a no-brainer when it comes to mid-week munchies. Satisfying your cravings at one of the most affordable Michelin star restaurants London has to offer by securing two courses for £32 or three for £38. From fried Jerusalem artichokes to mezzi paccheri with cime di rapa, or Cornish cod with golden turnips, there's lots to get excited about. 

Interiors of Luca in Clerkenwell.

And for dessert? Tiramisu. Sign us up. 

Casa Fofò

  • Where: 158 Sandringham Road, E8 2HS 
  • How much: £73 tasting menu

For high-quality cooking paired with a Michelin star status, head to Casa Fofò where you'll find a set menu that won't break the bank. The brainchild of Adolfo De Cecco (former head chef at Pidgin), the restaurant gets its name from De Cecco's grandfather and resides in a cosy Hackney space, kitted out with bare bricks and wood.

The menu is decided every day, so expect new plates every time you visit. But one thing you can count on is its £73 set menu (with an optional £54 wine pairing). Previous dishes have included crab with nori and daikon, tomato with kimchi and tofu, plus strawberry grapes paired with white chocolate.

Beef and tomatoes and people in the kitchen at Casa Fofo.

Watch De Cocco assemble the food himself thanks to an open kitchen.

Chishuru

  • Where: 3 Great Titchfield Street, W1W 8AX
  • How much: three courses for £45 as part of a set lunch menu

Chishuru, the Michelin-starred jewel in Fitzrovia, is the culmination of chef Adejoké (Joké) Bakare’s remarkable journey - from running a fish and chip cart as a student in Nigeria to becoming the UK’s first Black female Michelin-starred chef. Originally launched as a three-month pop-up in Brixton in 2020, Chishuru quickly gained a cult following, propelled by its unwavering commitment to showcasing the flavours of West African cuisine.

The set lunch menu is an absolute steal, with three courses coming in at £45 per person. Tuck into sinasir (fermented rice cake with butternut squash taushe), taliyha (millet and sorghum pasta with smoked pickled peppers and a soft-boiled quails egg), mille-feuille and more. 

Set lunch menu at Chishuru in Fitzrovia.

Chishuru’s interiors mirror its menu - earthy textures, rich pigments, and handcrafted furnishings.

Wild Honey St James

  • Where: 8 Pall Mall, SW1Y 5NG
  • How much: three courses for £45 or £59 with a glass of fizz as part of a pre-theatre dinner menu 

If you're in town for the theatre and on the hunt for a Michelin-starred spot for food, then make this place your go-to thanks it its affordable pre-show menus (think three courses for £45 or £59 with a glass of bubbles). Wild Honey St James, nestled within the elegant Sofitel London St James, seamlessly blends classic French techniques with bold, modern British flavours.

Led by acclaimed chef Anthony Demetre, the menu champions seasonal, sustainably sourced ingredients, transforming simple produce into beautifully refined dishes. Feast on Montgomery cheddar cheese soufflé to start, followed by a grilled haunch of Denbighshire version alongside vegetables, and a Spartan apple crumble tart to finish. 

Someone adding honey to the dessert and interiors of Wild Honey St James.

British heritage and French flair come together at this Central London dining destination.

Galvin La Chapelle

  • Where: 35 Spital Square, Spitalfields, E1 6DY
  • How much: two courses for £49 or three for £55 as part of a set lunch menu 

A fusion of old-world grandeur and modern culinary finesse, Galvin La Chapelle is tucked away in the heart of Spitalfields. Housed in a stunning Grade II-listed former school, this Michelin-starred gem stuns with soaring stone ceilings, grand arched windows, and an atmosphere that’s effortlessly glamorous yet inviting. 

But it’s not just about the looks - Executive Chef Arturo Granato and Head Chef Gabriele Caucci craft a menu that’s every bit as impressive as the surroundings - and you can enjoy it as part of a budget-friendly set lunch menu. Up for devouring? Duck magret carpaccio, Cornish red mullet, and truffle brie de meaux crème brûlée to name a few.

Jus being drizzled on meat at Galvin La Chappelle in London.

Galvin La Chapelle is up there with the best cheap Michelin star restaurants London has up its sleeve. 

Plates London

  • Where: 320 Old Street, EC1V 9DR
  • How much: £75 tasting menu 

Plates London is the first fully plant-based restaurant in the capital to have been awarded a Michelin star as of 2025, and rightly so. It redefines vegan cuisine with a menu that’s as innovative as it is indulgent. Founded by siblings Kirk and Keeley Haworth, Plates London fuses high-end culinary artistry with a deep-rooted commitment to sustainability, delivering beautifully plated dishes that celebrate seasonal, organic produce in its purest form.

The space itself is as sleek and stylish as the food - think minimalist interiors, warm lighting, and an intimate atmosphere that keeps the focus firmly on the flavours. With an ever-evolving tasting menu that highlights the depth and versatility of plant-based ingredients, expect dishes bursting with umami, creative textures, and an unmistakable touch of fine-dining finesse. Book your spot to enjoy a £75 spread featuring the likes of wild garlic soup, and mung and urad bean lasagna, with a miso and chive sauce.

Ice cream and another dish from Plates in London.

Plant power: have you ever had a raw cacao gateau?

La Trompette

  • Where: 3-7 Devonshire Road, Chiswick, W4 2EU
  • How much: three courses for £39.50 as part of a set lunch menu 

La Trompette is a neighbourhood restaurant with a Michelin star, serving up refined French cuisine in the heart of Chiswick. While the setting is relaxed and understated, the food is anything but - expect beautifully crafted dishes that let top-quality, seasonal ingredients shine. 

The dining room is effortlessly stylish, featuring soft lighting, crisp white tablecloths, and a welcoming warmth that makes it just as suited for a special celebration as it is for a leisurely lunch. Speaking of which, you can enjoy a set menu here from Wednesday to Friday featuring three courses for just £39.50. Look forward to beef bourguignon with creamed potato, and a rich and creamy crème brûlée for dessert. 

Interiors of La Trompette in Chiswick.

You'll find this gem a short walk from Turnham Green station. 

64 Goodge Street 

  • Where: 64 Goodge Street, W1T 4NF
  • How much: three courses for £59 at lunch, or three for £85 at dinner

Tucked away in Fitzrovia, 64 Goodge Street is a love letter to old-school Parisian bistros, brought to life by chef Stuart Andrew, formerly of the much-lauded restaurant Portland. This intimate, dimly lit spot hums with a warm, nostalgic charm - think dark wood panelling, crisp white tablecloths, and a softly glowing bar where classic cocktails are poured with precision. The menu is a refined yet soulful take on French cooking, a combination which, paired with excellent hospitality, won the restaurant a Michelin star in 2025. 

Perch at the counter or settle into a leather banquette for its three-course lunch for £59 per person, or wind down in the evening with three for £85. The dishes are determined each day, but you can expect the likes of smoked eel vol-au-vent with lyonnaise onions and watercress, or saddle of rabbit with sauce moutarde à l'ancienne.

Plate of food and wooden, bistro-style interiors from 64 Goodge Street in London.

The wine selection is worth taking a look at, too. 

AngloThai 

  • Where: 22-24 Seymour Place, W1H 7NL
  • How much: £55 set lunch tasting menu, or £110 for dinner 

When it comes to Michelin star restaurants in London, cheap isn't typically the first word that comes to mind, but AngloThai's lunch tasting menu is redefining that. The restaurant is the much-anticipated debut from husband-and-wife duo John and Desiree Chantarasak, where Thai culinary traditions meet the best of British produce. Expect contemporary takes on Thai recipes, from smoky grilled meats to aromatic curries, all made with seasonal ingredients sourced from top UK producers.

For £55 each, feast on smoked butter bread, Hereford beef and makrut lime curry, Blythburgh chop, pork fat and smoked chilli relish, Thai tea ice cream and more. Instead of the usual beer pairings, Desiree curates a wine list spotlighting British and European winemakers, championing small-scale producers with a focus on craftsmanship.

Brixham crab and caviar from Anglo Thai in London.

It's no wonder AngloThai won a star in 2025 - the dishes here are put together meticulously. 

Elystan Street

  • Where: 43 Elystan Street, SW3 3NT
  • How much: three courses for £45 as part of a set menu

At Elystan Street, chef Phil Howard swaps the rigid formality of fine dining for something more relaxed yet no less refined. This Chelsea gem is all about ingredient-led cooking - dishes that feel effortlessly elegant, showcasing clean, vibrant flavours without fuss. Seasonal British produce takes centre stage, whether it’s a beautifully roasted piece of fish, a perfectly cooked cut of meat, or a vegetable dish that sings with freshness and depth.

The dining room mirrors this approach: sleek, modern, and inviting, with soft tones and a sense of understated luxury. Here you can devour an affordable set menu for £45 each, and revel in the likes of Cornish mackerel with buttered new potatoes, brown sugar-cured pork chop, and buttermilk bavarois with rhubarb compote for dessert. Perfection. 

Cod and peanut and truffle bites from Elystan Street.

Phillip Howard co-owns Elystan Street with Rebecca Mascarenhas, who has over 30 years of experience. 

Kitchen W8

  • Where: 11-13 Abingdon Road, W8 6AH
  • How much: three courses for £55 as part of a set menu

Sometimes, a relaxed eatery with high-quality cooking is just what you need without breaking the bank, and Kitchen W8 has just the ticket. Since its launch in 2009, co-owners Philip Howard and Rebecca Mascarenhas, alongside chef Mark Kempson, have crafted a dining experience that feels like a home from home. Mark’s cooking is all about precision without pretension, showcasing modern European dishes that highlight the best seasonal produce.

The set menu (for £55 each) changes every couple of weeks to make the most of fresh ingredients, and has been known to feature plates such as soft boiled St Ewes egg alongside Swiss chard and truffle cream, roast fillet of Plantation pork with ancient grains, and warm Yorkshire rhubarb and Marcona almond slice with candied blood orange. 

Light green interiors and dessert from Kitchen W8 in London.

Retaining its Michelin star since 2011, Kitchen W8 is proof that fine dining doesn’t need to be expensive.

Hungry for more? Check out our guide to the best set menus in London.