Browns Brasserie & Bar are accredited by Coeliac UK, so you can rest easy when dining at their venues Butlers Wharf, Old Jewry, Covent Garden and beyond. Expect all-day dining, from scrambled eggs on toast to pan-fried seabass, juicy steaks, chicken burgers and even a gluten-free afternoon tea.

Looking for a gluten-free cafe in London? Corn in king as these friendly Venezuelan eateries in Haggerston and Bethnal Green. From their signature arepas, to traditional corn dough cachapas and delicious rice bowls, they're catering to all kinds of diets across their menu.

With venues in Marylebone, Victoria, Farringdon and beyond, Iberica is always a great shout for gluten-free dining in vibrant surrounds. From artisan cheeses and air-cured beef to spicy padron peppers or grilled octopus with potatoes, this place has got it all with a cracking wine list to match. 

Looking to dine on dishes that are gluten-free from a Michelin star London chef? Arros QD is a fine dining restaurant with a kitchen run by Quique Dacosta, who holds seven stars to his name. Expect dishes like tomahawk steak, Iberico ham, goats cheese small plates and an extensive list of wines and signature cocktails.

For all-day dining in pretty, plant-filled surrounds, check out Caravan in Fitzrovia, Covent Garden, City of London and Canary Wharf. Expect breakfast plates like Greek yoghurt bowls or eggs on gluten-free bread, with pan-fried sea bream, sweet potato rice bowls and masala spiced dhal available later in the day.

Gluten-free lunch in London? A stone's throw from Oxford Circus, Ping Pong Soho serves up dim sum and plenty of cocktails, making it the perfect stop-off after a shopping trip. Their sumptuous coeliac-friendly offerings include vegetable sticky rice and black prawn dumplings.

The meat-heavy menu at Hawksmoor Bar Wood Wharf lends itself to a gluten-free diet, so you can munch on succulent steaks alongside a fantastic range of cocktails. Happy to cater to all dietary requirements, the friendly team here are on hand to make your meal coeliac-approved.

The team over at DF Tacos on Tottenham Court Road or in Shoreditch sling out delicious Mexican dishes with a modern twist, with a huge gluten-free menu to boot. Whether you fancy tacos, rice bowls or nachos, you can enjoy a whole host of mouthwatering bites.

Whether you're in Spitalfields, Bank, Holborn or beyond, Honest Burgers has cemented its place on the gluten-free London map. You can expect non-gluten buns filled with everything from bacon and chipotle mayo to grilled chicken breast with pesto, alongside plenty of plant-based options too.

Pho are a firm favourite for authentic food at affordable prices. With over a quarter of their dishes being vegan-friendly, a substantial amount of gluten-free dishes and multiple venues across London, this is a great place to check out whatever your dining mood. 

Located in Marylebone, The Seashell of Lisson Grove is quite the stunner. With an aquarium seating area and an octopus bar, the venue slings out organic fresh fish, which can be freshly grilled, fried or gluten-free if you request it.

After gluten-free restaurants in Central London? Head along to The Orchid Lounge, located in the heart of the Pan Pacific London hotel on Liverpool Street. Not only does this pretty venue boast chic interiors, but it also has an inclusive menu, including a fabulous (and pretty) afternoon tea. 

Fancy a slice of gluten-free pizza? Over at Tamesis Dock, a barge bar that floats on the River Thames in Vauxhall, you can tuck into just that. Flavours include pepperoni and chilli, and goats cheese and caramelised onion, as well as a tasty vegan chorizo number.

After a gluten-free Italian in London? Across venues in Victoria, Greenwich, Kingston and beyond, Zizzi are slinging out non-gluten pizzas with toppings like nduja, black truffle salami, goat's cheese and vegan mozzarella, as well as some tasty pasta dishes too.

Doubling as a gastro pub and live music venue, Paradise By Way of Kensal Green serves gluten-free food in London. The venue has a variety of private dining rooms and quirky seating areas to enjoy dishes such as slow roasted lamb with parsnip puree or 28-day aged sirloin steak.

If you're on the hunt for gluten-free restaurants in Soho, Ember Yard is a top choice for tapas, fronting sleek, minimalist decor. These guys are more than happy to sort you out with gluten-free eats too, with the likes of Iberico ham, burrata Pugliese and grilled cauliflower up for grabs, alongside a stunning selection of cocktails.

The Petersham is a stunning hotel restaurant covered floor to ceiling in flowers, located in Covent Garden. They offer gluten-free alternatives to many dishes, made with only the finest seasonal ingredients, with highlights including charred hake, pumpkin with purple broccoli and Tuscan fish stew.

A local gem, Paladar is a Latin American restaurant, wine bar and bodega in Waterloo serving up a delish feast of gluten-free goodies. Their sharing plates are the perfect way to nibble on all their delicacies, featuring everything from golden empanadas, green plantain crisps, pulled-pork on blue corn tortillas, and grilled chimichurri prawns served with Colombian Pacific coast salsa and plantain toston. Top it off with cinnamon-dusted churros, and you're in for a real treat.

With sites in Wimbledon, Waterloo, Stratford, and Shepherd's Bush, GBK offers one of the best gluten-free menus in London. Enjoy all your favourites from the brand, including bacon cheeseburgers, homeslaw and sea-salted caramel milkshakes.

Fancy dining at a rooftop bar in the heart of the city? The Gate prides itself on serving only the finest, seasonal dishes with top-quality ingredients. Offering plenty of options to cater to all dietary requirements, this Brick Lane spot is sure to have you dining in style.

One of the best gluten-free London restaurants is ASK Italian, with venues in North Finchley, Greenwich, Kensington and beyond. Almost all of their pizzas can be made with a coeliac-friendly base, alongside their classic pasta dishes, baked seabass and plenty of desserts.

For one of the best gluten-free restaurants near London Bridge, make your way to Comptoir Libanais. Tuck into mezze plates like tabbouleh, halloumi with tomato and marinated olives, with a dedicated cocktail bar whipping up creative concoctions on the side.

Named in the Michelin Guide for 2022, Santo Remedio in London Bridge is a top choice for gluten-free eats. Expect authentic Mexican fare like corn tortillas with hibiscus, pork belly or soft shell crab, with a huge variety of vegetarian dishes that can also be made vegan on request. They even do a killer bottomless brunch here too, with plenty of margaritas in the mix.

Fancy dining while looking out over the city? Duck and Waffle is found on the 40th floor of the iconic Heron Tower, slinging out gluten-free bites galore. Their renowned breakfasts feature options like Greek yoghurt with homemade granola, while you can nab grilled octopus, roasted lamb or chicken and seasonal vegetables with a red pepper dip a little later in the day.

After vegan gluten-free restaurants in London? Almost all of the dishes at Farmacy are coeliac-friendly, as well as being entirely plant-based. This friendly Notting Hill location serves everything from jackfruit jerk tacos and pad Thai to truffle mac 'n' cheese, with some cracking brunches on the cards too.

Whether you're looking for the best gluten-free restaurants in London's Covent Garden, Shoreditch, King's Cross or beyond, Dishoom should be your go-to for authentic Indian eats. Their famous restaurants are slinging out grilled meats, curries, salads and more with not a bit of gluten in sight.

With multiple venues across the city including Hammersmith, Aldgate and Balham, Zia Lucia is serving up gluten-free pizza bases with a variety of tantalising toppings. As for drinks, you can sip negroni sbagliato, Aperol spritz or a refreshing G&T with your meal.

Located in Chelsea, Granger and Co is a spacious restaurant with a pretty outdoor area, as well as a cracking all-day menu with plenty of coeliac-friendly choices. Think braised cannellini beans with halloumi or potato and feta rosti for breakfast, as well as seaweed tuna salads, tamarind glazed trout and much more for lunch or dinner.