Best Gluten Free Restaurants In London

Looking for gluten free dining in Clapham? You've come to the right place. Now accredited by Coeliac UK, not only does Mommi have a serious stamp of approval, you're looking at some of the best in fusion flavours in the city. 

With various outposts across the city, Rosa's Thai Cafe is a top choice for gluten free eating in London. The Thai restaurant dishes up steaming curries and salads using fresh Asian flavours; if you're a veggie, they also have a huge selection for you.

Not only a place to eat gluten free in London, Inamo also has a seriously swish technological side. Head to the Pan Asian restaurant for sushi and sashimi dishes along with an interactive ordering system, cameras into the kitchen and electronic table games.

With a menu geared towards Coeliacs Disease, Shane's On Canalside is full of delicious choices. Grab a spot by the water and enjoy plates such as Wood pigeon breast, beetroot purée, wild sorrel, watercress, and jus; the venue also offers a foraging tour.

Doubling as a gastro pub and live music venue, Paradise By Way of Kensal Green serves gluten free food in London. The venue has a variety of private dining rooms and quirky seating areas to enjoy dishes such as slow roasted lamb with parsnip puree, and Lebanese beef tartare with pickles and horesradish creme friache.

Located in Islington, Meat People is a quirky date spot that is also an excellent gluten free restaurant in London. The venue is housed in a Grade-II listed greasy spoon and serves ethically sourced meat from kangaroo steaks through to ribeye.

Gillray's Steakhouse and Bar has plenty of options for gluten free dishes in London. The swanky restaurant is located on the scenic Southbank and specialises in grill food, as well as having a selection of healthy salads.

The Jones Family Project look after gluten free eaters with an entire special menu. The Shoreditch restaurant makes sure they put on plenty of options, from duck breast with broad bean puree through to Loch Duart Salmon served with sweet potato and baby aubergines.

With an emphasis on seasonal and British eating, Bird of Smithfield brings gluten free dining to Farringdon. The restaurant is set in a Georgian townhouse and serves dishes such as pan fried stone bass, roasted Cornish turbot and aged fillet of Scotch beef.

One of the best restaurants for gluten-free dining, Andina specialises in tasty Peruvian cuisine. The majority of its dishes come sans gluten so you can have at the menu to your heart's content.