Vegetarian Restaurants in Liverpool

Famous for its street food recipes, fierce cocktails and wonderful prices, Wahaca has plenty to offer for the city's vegetarian populace. Alongside cheese and black bean quesadillas, this vegetarian-friendly restaurant in Liverpool also offers the likes of sweet potato and feta taquitos and winter vegetable tacos. Stunning dishes that all pack a punch, the team of chefs have really gone all out here.

Highlighting the versatility and diverse nature of authentic Italian cuisine, Gusto is a name that's well-known among Liverpool's vegetarian populace. From homemade artichoke tortellini and baked aubergine Milanese to Mediterranean pizzas, topped with seasonal vegetables and drizzled with olive oil, the team of chefs have been busy curating a menu that truly shows off Italian cuisine in all its glory. What more could you ask for from a vegetarian restaurant in Liverpool?

One of Liverpool's most anticipated openings, Rosa's Thai Cafe has rocked up at the Albert Dock with a mix of delicious curries, steaming soups and plenty of tasty veggie options.

If you're a fan of authentic Asian cuisine, stop by Pho where they're dishing up Vietnamese classics with a modern twist. To top it off, their impressive collection of vegan-friendly eats takes up a good quarter of the menu, so you can chow down without a worry. 

Never afraid to push boundaries and try new things, The Art School Restaurant is the brainchild of famous chef Paul Askew and offers vegans and vegetarians a flavoursome menu composed solely of seasonal ingredients and fresh herb-infused recipes. Sleek and opulent, this vegetarian restaurant in Liverpool plates up dishes like confit heritage carrots, cooked with barley and toasted peppers and Asian-marinated, pan-fried tofu. 

Leaf on Bold Street might have made a name for itself by serving stunning tea-infusions that are mixed on the spot, but it's the venue's great vegetarian dishes that have really caught out attention. With both full vegan and vegetarian breakfasts, eggs asparagus and American style pancakes topped with fruit and syrup, this venue is the perfect vegetarian lunch spot in Liverpool.

Known as the leading tapas spots in the city, Neon Jamon boasts one of the best vegetarian-friendly menus in Liverpool. Alongside the cured meat selection that you'd expect to find in any respectable tapas restaurant, the menu boasts its own 'garden' section, composed of seasonal dishes made from fresh vegetables and fiery spices. Anyone for fried goat's cheese or sauteed mushrooms? 

Salt House Tapas is a vegetarian restaurant in Liverpool with a simple mantra; traditional Spanish recipes, cooked using fresh ingredients and served in a welcoming environment. In tandem with the vegetable section of the a la carte menu, the chefs also offer diners a vegan menu, made up of dishes such as oyster mushrooms with tarragon and confit shallots, and salt-baked beetroot with a hazelnut and mustard dressing.