Best Sunday Roasts in Liverpool

One of the classiest Sunday roasts in Liverpool, Browns Brasserie & Bar is a great shout for a knees-up with the family, serving roast chicken, beef and a vegetarian nut roast. However, our favourite's got to be the salted pork belly with apple butter, Waldorf and walnut stuffing, crackling and red wine jus. 

Restaurant Bar & Grill's Sunday lunch menu offers up two courses for £24 and three for just £29, making it a bargain when you're in need of a roast. To finish off? Caramel crème brûlée or sticky toffee pud.

Popular party spot by night and chilled restaurant by day, Camp And Furnace is a jack-of-all-trades. Head over to their weekly roast club where you'll share tables with fellow hungry diners and dig into a communal banquet of meat, veg, Yorkies and lashings of gravy, followed by a homemade pudding.

Slim's Bold Street are serving up some of the best roast dinners in the city centre. On Sundays, their menu features a half chicken, topside beef or seitan, served with all the delicious trimmings. They also dish out all kinds of tasty desserts if you fancy afters too.

You probably know The Smugglers Cove for their world record-breaking collection of over 150 rums and gorgeous interiors, but what you probably didn't know is that they're also pros when it comes to knocking up a delicious roast dinner in Liverpool. As well as offering all the standard carnivorous cuts, the kitchen also cooks up a mushroom, red lentil, stilton and chestnut roast.

If you're looking for traditional Sunday roast in Liverpool, this charming old boozer on Lark Lane is the place to go. Tuck into bulging plates of hearty meat and veg, washed down with cold pints and a top selection of wines.

One of the most gorgeous Sunday roasts is served at The Club House in Liverpool. Fronting plenty of meaty options, you can choose between honey-glazed pork belly, roast chicken, sirloin or a fab vegetarian option, alongside sumptuous sides and Yorkshire pudding.

Located within a Grade II-listed building, The Florist is an undisputed beauty. Touting two real trees within its entrance hall, the botanical-themed eatery also knows how to whip up a visually stunning meal. Gather your number ones and tuck into mouthwatering fare for all dietary preferences, or push the boat out with a bottomless option. 

Head over to this traditional pub on Smithdown Road where you'll find one of the best Sunday lunches in Liverpool. Pick your meat or veggie main of choice then tuck into to a gut-busting roast complete with those all-important trimmings.

Situated in the Royal Albert Dock, PanAm is whipping up a brilliant Sunday lunch in Liverpool. Grab a table by a floor-to-ceiling window and take in unparalleled views over the waterfront whilst feasting on a traditional rendition of the comfort food classic.

The Butterfly and The Grasshopper are dishing up a hell of a roast within their sleek Oldham Street venue, with minted lamb chops and cauliflower steaks up for grabs. Based across three floors, the building houses a pub, swanky dining area and gorgeous rooftop - perfect for an after-lunch tipple. 

Barnacle is now serving up a flavour-packed roast in their stunning restaurant. Options include tender roasted chicken or a succulent Cumbrian sirloin of beef, accompanied with all the roasties, Yorkshire puddings and gravy that your heart desires.

As appearances go, Dash certainly brings the wow factor - think marble decor, gold trimmings and plush furnishings galore. But it's not just a pretty face. The kitchen takes a break from their usual Pan-Asian weekday cuisine to cook up a classic roast for the Liverpool masses.

Sunday roasts are when The Monro comes into its own. The award-winning gastropub is an expert in comfort dishes with its masterful locally-sourced chicken stuffed with pork sausage meat as well as sage and berry stuffing. We'll take two, please.

Arguably the best Irish pub around, McCooleys is also a craic-ing restaurant for a Sunday roast in Liverpool - and a wallet-friendly one at that too. Take your pick between beef or chicken, accompanied by a Yorkshire pudding, stuffing, cauliflower cheese, roast potatoes, carrot and swede mash and seasonal veg all for only £8. 

Based inside an 18th-century warehouse, Clockworks oozes character - think cosy leather booths, mahogany wooden floors and red brick walls. Enjoy two courses for a tidy £19, with bites such as cheddar and stout rarebit, black pudding bonbons and cookies and cream panna cotta making great accompaniments to your main course.