If you're a lover of all things food, then you'll probably adore Luciano by Gino D'Acampo. The celebrity-run haunt promises scrumptious Italian fare such as lobster linguine, steak tartare, and much more. Oh and his signature martini is a must-have.

Corrigan's is home to acclaimed celebrity Irish chef Richard Corrigan. Opening in 2008, the renowned eatery blends British and Irish cuisine, with a focus on seasonal dishes that allude to the chef's humble, rural beginnings with elevated re-interpretations of home cooking. 

Spanish celebrity chef Omar Allibhoy heads-up the chain Tapas Revolution which has taken the country by storm with its authentic menus, homely feel and signature recipes. Experience it for yourself with a large group, as this place is designed for sharing. 

Pied à Terre has had a handful of celebrity chefs at its helm following Richard Neat's departure in 1996. The enviable list includes Tom's Kitchen founder Tom Aikens, Arcane's Shane Osborn, Oblix's Marcus Eaves and  Andy McFadden of Glover's Alley, with the 29 year-old Asimakis Chaniot currently holding the title of Head Chef.

Headed up by none other than Quique Dacosta, ArrosQD is the Spanish fine dining restaurant that's serving up multiple tasting menus to an adoring crowd. Dishes here are cooked using Valencian fire techniques, while the carefully selected wines are to die for.

With Zoe Adjonyoh slinging out West African food and Million Pound Menu chef Jay Morjaria showcasing Korean cuisine, Sessions flaunts celeb chefs in style. This Angel restaurant also offers Turkish cuisine, as well as craft lager and other boozy bevvies.

Marco Pierre White is a man that needs no introduction, and he's partnered-up with renowned manager James Ogilvie Robertson to create London Steakhouse Co. Expect succulent cuts of the finest beef from the famed restaurateur and three-time Michelin starred chef.

Marcus is a Michelin-starred eatery from Marcus Wareing of Glibert Scott and Tredwells fame. A relaxed and contemporary space in Knightsbridge, it offers a first class view of the kitchen at the Chef's Table where guests can witness award-winning creations being made before their eyes. 

Jun Tanaka went solo for the first time with the opening of his French and Mediterranean restaurant in Fitzrovia. The American-born Japanese-British TV chef dishes up a menu of fresh, vibrant eats in a laid back setting with a handpicked section of wines to elevate the experience. 

POLPO is a chic Venetian eatery that's swept London's dining scene off its feet by offering simple yet elegant Italian dishes, with an emphasis on seafood in particular. Russell Norman is the man behind it all and has even released a cookbook for diners to take home. 

Raymond Blanc's  group of authentic French brasseries take its patrons back to the chef's home country of France with freshly prepared dishes and authentic recipes. With eateries across London and the rest of the UK, the acclaimed chef shows no sign of slowing. 

A former Chef-Patron of The Connaught, Angela Hartnett MBE is the mind behind Murano and its sister site Café Murano. Here, visitors can explore the cuisine of Northern Italy perfectly accompanied by over 100 exclusively Italian wines on the extensive list. 

Jason Atherton's buzzy contemporary dining room and lounge bar, Pollen Street Social is a Mayfair mainstay. Labelling itself as a modern, urban meeting point, the Michelin-starred eatery takes a bit more of a casual approach to its fine dining experience. 

Core is brainchild of Clare Smyth, who happens to be hailed as the world's best female chef. The restaurant is an elegant yet informal fine dining space with emphasis on sustainable ingredients and fresh flavours coming together harmoniously, in an interesting and innovative way. 

From the award-winning José Pizarro, José Tapas Bar was the Spanish chef's first venture. Serving tapas and sherry from the corner of Bermondsey Street, it takes inspiration from the bustling tapas bars of Barcelona with its intimate feel.