Found in Soho's Kingly Court, Korean Dinner Party is a fabulous dining destination that also happens to stock craft sakes, including Kanpai Taru and Kanhai Sumi. To go with your tipple, tuck into a delicious menu of East-meets-West dishes.
Where To Find The Best Sake In London
Along with banging floral displays and some serious sushi plates, London's Japanese restaurants are also responsible for bringing this city its drink du jour: sake. Traditionally served in small ceramic cups, the fermented rice wine has been knocking around for more than 1,500 years, and while we're only just getting in on the action (a little late to the party, we know...), it's now never been easier to find yourself a glass of the good stuff. Whether you slurp it cold or warm, cloudy or freshly brewed - we've rounded up the best places in London to drink sake.
Home to one of London's most extensive sake selections, Lucky Cat brings you flavours from across Japan. From junmai and ginjo, to nigori, sparkling and very unique speciality options, you can either head down and sample at your own speed, or book in for the speciality masterclass.
Founded by MasterChef's youngest ever winner, Nanban is a cool Japanese restaurant in Brixton that makes drinking sake all the more accessible. The menu is organised according to taste and flavour - rather than the grade - and there's an affordable tasting flight if you want to sip several.
The clue is in the title with this fun Heddon Street number. Owned by a sake brewery, the spot's name means sake cellar -and a look at the list tells you that you're in good hands. With one of the city's most comprehensive menus, the bar has everything from cloudy variations through to the award-winning Gekkeikan Tokusan.
And the prettiest London sake bar? That's got to be Zuma in Kensington, which brings the blossom season to the city every darn day. If you know your stuff, dive straight into their extensive sake menu, or if you're new to this drink, try one of the sake-infused cocktails; the Rubabu is a slinky little mix of rhubarb-infused sake, vodka, and passion fruit.