Best Restaurants In Birmingham

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By Marcus Sanigar Food, Drink & Events Copywriter, DesignMyNight 10-year hospitality, travel and events expert, writing for Expedia, Trainline and more. Last updated on 12th February 2026

Searching for dining destinations? Our city is boasting the country's most impressive food scene. From Michelin-starred eateries to decadent interiors and delicious street food in the city, it can be hard to know where to begin, so we've rounded up our top places to eat in Birmingham to help get you started.




Mythos Greek Taverna

Pre-Theatre Menu and 1 other offer

Stepping into Mythos Greek Taverna feels like being whisked straight to Santorini - all whitewashed walls, blue accents, and the irresistible aroma of grilled meats and herbs. Nestled in the Arcadian, just outside the Hippodrome, this stylish spot serves up authentic Greek flavours and Mediterranean charm in equal measure.

The menu is a love letter to Greece, featuring fresh mezze, succulent souvlaki, and comforting favourites like lamb kebab and baked feta bougiourdi. Whether you're after a pre-theatre bite, a leisurely feast, or a vibrant Greek night out, Mythos offers the perfect mix of warmth, authenticity, and indulgence.

EN Steak & Cocktail Bar

2 Course Steak Lunch Menu for £17 and 1 other offer

Flexing an open kitchen that shows off their cutting-edge charcoal ovens and dry-ageing cabinets, EN Steak & Cocktail Bar is a top-quality dining destination. You'll find this stylish spot in the Mailbox, complete with views over the canal.

They source the highest quality meats from both the UK and Japan, paired with inventive cocktails designed by in-house mixologists. Tuck into the likes of wagyu sirloin, dry-aged burgers, tuna tataki and more.

Satori

Situated in Moseley, Satori is a gorgeous Japanese restaurant that puts a modern culinary twist on traditional recipes. The stunning spot is decked out in dark interiors, black marble tables and even a giant dragon mural along the wall.

Their dishes are just as beautiful as the venue itself, presented on authentic kintsugi plates - made of broken pottery and powdered gold. Tuck into the likes of black miso cod, crispy fried squid and karaage fried chicken.

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Tiger Bites Pig Birmingham

Tiger Bites Pig has been a staple in the city centre since opening in 2018, serving authentic Taiwanese bao buns and other meals with East Asian influences. This laidback and open-plan restaurant is ideal for relaxed dates, group get-togethers for a range of budgets and everything in between.

Tuck into pillowy bao stuffed to the brim with braised beef shin and a cured egg yolk, twice-cooked duck, and salt and pepper tofu with tofu crisp, or choose a rice bowl topped with the likes of tender, red braised pork. For drinks? Everything from craft beer to wine and cocktails.

Fiesta del Asado – Shirley

Fiesta del Asado Shirley offers a fresh take on Argentinian cuisine with a contemporary twist. The restaurant features hanging greenery, colourful artwork, and a pretty terrace perfect for dining outside on warm summer nights. The menu includes wood-fired sirloin and ribeye steaks, chateaubriand, and sea bass parrilla with chimichurri, with decadent desserts like churros to round things off.

Isaac's

Found on the lower ground floor of The Grand Hotel Birmingham, Isaac's presents a menu that marries British brasserie classics with refined French flavours.

With a focus on sustainability and regional ingredients, the restaurant showcases dishes such as rump of lamb served with gratin potatoes, Roquefort sauce, and red wine jus, along with tender steaks, Sunday roasts and indulgent cheeseboards.

Lasan – St Paul’s Square

Nestled in the heart of the Jewellery Quarter, Lasan continues to shine as a top spot in Birmingham's thriving food scene, earning the prestigious title of Gordon Ramsay's 'Best Local Restaurant' in 2013. This joint is raising the bar for authentic fine Indian dining, where the chefs pour their passion into every dish, whipping up delights like the smoky Kashmiri-spiced Sikandari lamb, the flavourful clay-oven murgh, and the zesty Bombay pepper aloo. Whether it's a special celebration or a simple night out, this delicious hotspot is the place to be.

Milano Bar Ristorante

Pre-Theatre Menu and 4 other offers

Whether it's brunch, date night, or a pre-theatre feast, Milano Bar & Ristorante knows how to impress. Found in the Arcadian, this chic Italian is all about indulgence with flair: live lobster tanks, table-side desserts, and creative cocktails that look as good as they taste.

Grab a table before or after a show at the nearby Hippodrome, enjoy house-made pasta or pizza straight from the oven, and raise a glass to la dolce vita.

Land

Vegan and vegetarian plates get a fine dining makeover at Land. Housed inside the Great Western Arcade, this fabulous haunt offers a unique lineup of plant-based plates, locally-sourced drinks and pretty interiors.

Tropea

Tropea serves up relaxed Italian dining in the heart of Harborne. Expect a warm, welcoming atmosphere and a menu rooted in the Italian regions.

We're talking beef carpaccio, Sardinian fregola with native mussels, aubergine parmigiana, and tagliatelle with ragu alla bolognese. It's little wonder this place has earned plenty of love from the Good Food Guide as well as its Michelin Bib Gourmand.

670 Grams

The brainchild of Michelin's Young Chef of the Year, Kray Treadwell, 670 Grams is the Digbeth restaurant giving all the others a run for their money. Here, you'll find a forward-thinking collection of plates based on the idea of common food gone fancy.

Riverine Rabbit

Serving up South African flavour and British seasonality in Stirchley, Riverine Rabbit brings bold flavours and sensational service to its intimate 12-seat dining room. Prepared with classical French culinary techniques, standout dishes include fried chicken and caviar, honey‑cured beef, tom yum and furikake.

With a strong focus on sustainability and high-quality produce, this place has quickly become one of the most talked about spots in the city. These dishes and many more like them earned a Michelin Bib Gourmand back in 2025.