Where To Find Great Fondue In London

Keeping things seriously Swiss, Heritage is a Soho restaurant that's serving some of London's best fondue. Get your fill of meaty plates and steaming hot potatoes with luxury options for a high-end cheese brunch experience in a stylish Alpine space.

Not your usual dipping fondue, fromage au four at Whitcomb's is a mouthwatering gooey delight. Arriving in a hot skillet, the cheesy dish melts Gruyère and Emmental with Cognac and Dijon mustard before topping with chunks of crispy pancetta.

If you're after fondue in Farringdon, White Haus knows what's up. A Swiss restaurant erring on the side of cosy pub, this après ski spot is coming up trumps in the molten cheese department with a classic fondue at £10 per head, plus a chocolate version for afters.

It's Fulham's favourite winter pop-up bringing you the hot cheesy vibes this year, you better brie-lieve it. Head to the Christmas tree and fluffy blanket filled experience for igloos, hot toddy and all manner of fondue fun. 

Not only is it one of the most beautiful bars in London, but Dalloway Terrace is also a treat for the tastebuds too. This festive season they're bringing a slice of Switzerland to Fitzrovia, with cowbells nestled into pine tree foliage and a cheese-filled menu, including a scrumptious fondue.

One of East London's coolest rooftops has also garnered a reputation for its fondue. Head to Boundary in the chillier months for a night of expertly paired Champagne and cheese, think raclette, cured meats and plenty of bubbles.

If you consider yourself a bit of a cheese connoisseur, chances are La Fromagerie is already on your radar. Head to the Bloomsbury outpost for a shop dedicated to the stuff, alongside dairy dedicated masterclasses and one hell of a fondue in their upstairs restaurant.

An entire bar dedicated to dairy is a pretty good place to start when seeking out the best fondue in London. Located in Camden, this cute little spot serves up the melted stuff alongside more solid options, such as the epic goat's cheese, honey, walnut and rosemary butter toastie.

As the name would suggest, Champagne + Fromage is a top spot for gorgeous gooey cheese dipping. From baked camembert to raclette cheese on potatoes, this French restaurant is serving up some of the best fondue alternatives in London.

Thought that Maison Bab was just one for hummus and shawarma? Think again, because the Covent Garden favourite is also one to add to your cheese radar. Go for the double-cooked fries and there's the option to add a helping of their hot and creamy cheddar sauce.