Best Vegan Restaurants In Birmingham

Located in Grand Central, Pizza Pilgrims is an award-winning restaurant that offers multiple different vegan options. This charming destination is filled with colourful, Italian-inspired decor, from checkered tablecloths to old-school posters lining the bright brick walls.

Their fluffy Neapolitan pizzas are topped with everything from plant-based nduja to artichoke hearts and sauteed mushrooms, and they offer a vegan margherita too. To wash it down? They offer a fantastic selection of spritz cocktails.

Some of the best vegan food in Birmingham can be found at The Head Of Steam, where 50% of the extensive menu is totally plant-based. Think everything from 'zeafood' tacos to vegan lamb gyros, club sarnies and BBQ burgers.

With locations in Moseley and the city centre, Vietnamese Street Kitchen has a bespoke vegan menu for those wanting plant-based dishes. From spring rolls to tofu pho and mushroom-filled baos, the venue offers plenty of alternatives to keep you satiated.

With a mammoth selection of aromatic plates on its menu, Mowgli is must-visit spot for Indian food lovers. The Grand Central destination fronts a wealth of alternatives, including dahls, potato curries, bhel puris, oh and the tea-steeped chickpeas are to die for.

For a vegan-friendly sushi joint, Grand Central's YO! outlet can sort you with stunning arrays of fish-free options that go far beyond your basic maki rolls - think pumpkin katsu curries, seaweed salads and avocado rolls.

A favourite since it opened in Birmingham in 2018, Tiger Bites Pig is a laid-back, open plan restaurant that's perfect for your next vegan date night. Specialising in Taiwanese bao and East Asian rice bowls, it's making sure you get your fix of crispy salt and pepper tofu in both those forms. Extra toppings include fragrant aubergine, oyster mushrooms, tofu crackle and more.

No one should be left out when it comes to munching on fresh pizza. Luckily, The Stable is serving some of the best vegan food in Birmingham. Not only do they have salads and garlic bread, but there's even a whole section of meat and dairy-free pizzas to chomp away on.

Located on Bennetts Hill and Brindleyplace, Cosy Club is a welcoming lounge bar and restaurant that has a charming countryside feel to it. It's quintessentially British, with leather armchairs to sink into and kitsch furnishings dotted around the colourful space.

They've got a dedicated vegan menu, ranging from a dirty breakfast butty to Thai green tofu curry and plant-based smash burgers. Pair these with craft beer, cider or cocktails from the bar.

One of the best Indian vegetarian restaurants in Birmingham, Indico boasts a dedicated menu full of small plates and curries that pack a punch. From hearty biryani to pani puri (puff pastry-pockets, served with potatoes and mint water), this place also serves a plethora of vegan options.

Home of Thai food and even bottomless brunches to boot, Chaophraya Birmingham will always be a top choice for those looking to dine on Spiceal Street. For vegans? There's veg and tofu pad Thai, plant-based 'chicken' for curries and even delish sweetcorn cakes, with even more across an extensive offering.

Need a cosy spot to enjoy a plant-based meal? At Bristol Pear in Birmingham, you're in luck because they have a whole separate vegan menu filled with tonnes of goodies from quesadillas to sumptuous burrito bowls and fragrant curries.

Searching for vegan restaurants in Brindleyplace? Then pop by to Piccolino. This gorgeous Italian venue is not only flaunting an open kitchen space and cocktail bar, but also offers a diverse range of vegan grub. From pasta to risotto and pizza, you won't leave here hungry.

BrewDog have not only nailed the art of craft beer, but they've dedicated a day to plant-based dining. Head on over for meat-free Mondays and make the most of their 2-4-1 offers on seitan, jackfruit and Beyond Meat burgers with cauliflower wings. One of the best vegan restaurants in Birmingham city centre? We think so.

Craving a gooey, cheesy slice of fresh pizza? Well you're in luck as @pizza Birmingham are priding themselves on serving the city's best vegan creations. Notify the team that you're staying away from meat and dairy, and they'll help you to design your very own veggie-topped masterpiece.

When it comes to vegan cafes in Birmingham, Boston Tea Party serves plenty of meat-free alternatives such as truffle mushroom toasties, beetroot burgers, and a mango super salad. Pair your meals with healthy smoothies or homemade lemonade.

Boasting a menu that is 70% veggie, 80% gluten-free and 100% tasty, The Coconut Tree is whipping up the tastiest of Sri Lankan plates. In addition, there are 16 vegan dishes - we mean polenta battered mushrooms and stir-fried chickpeas.

This little hotspot isn't just for hushed conversations stolen in candlelit corners, they also cater their cuisine to vegetarians and vegans. Boasting a dedicated menu of dishes from brunch all the way 'til dinner, Arco Lounge will make sure you get your fix of meat-free munches.

With delicious Indian cuisine and sleek decor, it's no wonder why Opheem does vegan fine-dining in Birmingham right. You can look forward to innovative bites such as grilled corn and killer tandoori spiced carrot dishes, alongside a tipple or two.

If you're on the hunt for plant-based haunts, then Comptoir Libanais is a brilliant choice. From delicious mezze platters to grilled vegetables and quinoa salads, this colourful joint is ideal for catch-ups with friends and casual date nights.

Heading out with a load of carnivores? Take them to Baked in Brick where they can munch on wood-fired creations, and you can enjoy some sumptuous pizza slices in the form of marinara and pea pesto options, with veggie burritos if you're in the mood for something different.

Part of The Great Western Arcade in the heart of the city, Land is a sleek vegan and vegetarian restaurant that boasts sultry dark green and black interiors. They take inspiration from all over the world in their menu, using seasonal ingredients to create four or six-course tasting feasts.

The dishes are switched up often, but can include anything from leek with seaweed and tapioca to mushrooms in jerk sauce or potato chimichurri.