Baked in Brick

Description

After winning at the European Street Food Awards in 2017, Baked in Brick has taken their delicious pizza-throwing skills indoors with their first restaurant in Birmingham's Custard Factory. As well as serving up wood-fired, Neopolitan-style slices, they also offer salads, charcuterie boards, and the 'ultimate garlic bread pizza', which features whipped smoked pig fat, mozzarella and pig crumb. 

The eatery also has a range of alcoholic and non-alcoholic drinks, as well as a couple of indulgent dessert options and a slap-up weekend brunch. Most importantly, for those looking to still get that street food experience on a nice day, the covered area to the side of the restaurant will have a retractable roof. 

Info

  • Happily Affordable
  • None
  • 18

Hours

Day Open Close Notes
Monday - -
Tuesday - -
Wednesday - -
Thursday 10:00 22:30
Friday 10:00 22:30
Saturday 10:00 22:30
Sunday 11:00 18:30

Location

Address

Baked in Brick, Custard Factory, Gibb Street, B94AA

Area

Digbeth

Menus

  • Cuisine

    This venue serves Italian food.

  • A word from the chef:

    Baked in Brick serves Neopolitan-style woodfired pizzas, alongside fresh, seasonal salads and charcuterie boards.

Private Hire

Name Type Capacity
Seated
Capacity
Standing
Cost Min spend
Midweek*
Min spend
Weekend*
0 0 - - -

* The minimum spends are a guideline only and vary according to the day and time of the year.

Customer Reviews (0)