Best Steak Restaurants In Liverpool

If you've got a craving for a thick and juicy steak (whether you're more flank, ribeye or wagyu), slathered in expertly paired sauces and cooked to perfection - this is the page for you. We've handpicked the very best steak restaurants in Liverpool from American-style city centre spots to sleek British brasseries. Vegetarians might want to look away now, we're showcasing the ultimate way to get a meat fix in our city...

Last edited by katie kirwan

Last updated on 30th April 2024

Smoke and Dough

Smoke and Dough is a top Liverpool city centre restaurant for two things; freshly baked pizza slices and lip-smacking juicy grilled meats. Whether you're craving stacked patties, smoked beef brisket or a classic 6oz sirloin steak, head to this American-Italian eatery to avoid disappointment. 


Inspired by an ancient pilgrimage to Galicia's Santiago de Compostela, this Spanish restaurant is famed for its wood-roasted delicacies. Alongside the ribeye with mojo verde, you'll find salsa-topped octopus tentacle and Iberica pluma served with mojo rojo.