From Mathew Street to Lark Lane, the best Chinese restaurants Liverpool has to try are bursting with authentic dishes and fusion flavours. Here, you're never far from banging kung pao chicken, char siu pork or crispy duck pancakes.
Tuck into our roundup of inventive eateries and family-run venues that make the city a hub for this beloved cuisine.
A much-loved city staple, Duke Street Market packs in six independent kitchens and along with its Annexe bar and kiosk. One such spot, Ginger, serves up all kinds of Chinese and pan-Asian dishes.
Take your pick from king prawns, crispy chilli squid, spring rolls and salt and pepper chicken, as well as hearty ramen, bitmap and katsu creations. No booking is required, just walk in and tuck in.
Though BOXPARK is home to a wide variety of cuisines, one of their top vendors is Simply Salt 'N' Pepper. As the name states, these guys are all about salt and pepper treats, from spice bags to chicken bites and fries.
This spacious venue spans 21,000 square metres, made up of black and white shipping containers and an alfresco terrace.
When searching for a Chinese restaurant near Liverpool One, head over to Chy. Whatever you fancy, it'll be on the expansive menu which boasts all the classics you can dream of. Be sure to gaze over the specialities section for wok-fried seabass fillet and other delights too.
One of the best Chinese restaurants in Liverpool city centre is Zenn. Both vegan and meaty set menus kick off with edamame popcorn, followed by either teriyaki beef fillet or salt and pepper tofu. However, you've gotta get over here to discover the chef's dessert choice of the day.
If authentic Chinese dishes from a family-run restaurant are your bag, grab a seat at Maggie Fu. This beloved venue is famed for its big noodle-filled bowls, but the huge appetisers list and roasted meat options shouldn't be ignored.
Having a stroll and looking for a Chinese restaurant on Liverpool's Albert Dock? Pop to COSMO and explore its Asian cuisine menu, which showcases a buffet brimming with authentic dishes from the eight regions of the Red Dragon.
Situated on North John Street, Tiger Rock Hawker is a relaxed but stylish restaurant that serves food from across China, Thailand, Malaysia, Singapore, Vietnam and Laos. The decor is Asian-inspired too, featuring mahogany decor and antiques.
Tuck into the likes of barbecued spare ribs, chilli and garlic crispy squid, steamed scallop dumplings and much more. Plus, there are cracking choice of wines and Asian beers on the menu.
