Westow House is the place for your classic full English, veggie plates, nutella 'n' banana pancakes and more. Aside from the morning options, there's also a stellar lineup of pub grub ranging from battered plaice to confit duck leg.

When you need the best lunch at Crystal Palace restaurants, The Faber Fox has your back. A gorgeous neighbourhood pub complete with one of the area's favourite beer gardens, this is the dining destination for grabbing roast dinners, Saturday brunches, burgers and more while soaking up the sun.

Offering some of the best pub food in Crystal Palace, The White Hart is a typical boozer filled with Sunday roasts, chicken schnitzel and sirloin steak. Better yet? Most main meals here will set you back less than £15 too.

If you want to wash down a meal with plenty of craft beer, then Westow Tap should be your port of call. This trendy drinking den not only has a cool, vintage look and charming garden, but kitchen residents Crafty Buns are also slinging out some of the finest burgers.

Need the best Asian Crystal Palace restaurants? Check out this supper club from a Chinese chef, prepared at his very own home. Expect the likes of pan-seared scallops, marinated lemongrass chicken, Enoki mushroom salad and more at this bring your own booze event - with both meat and pescetarian options available.

When you need Italian restaurants in Crystal Palace, 400 Rabbits serves sourdough pizza across light and airy interiors. There are quirky toppings like rhubarb here, alongside your usual meats, cheeses and more. Whatever you pick, we recommend you finish off your meal with their Gelupo Gelato too.

For kid-friendly restaurants in Crystal Palace, A Torre is a great shout. This Portuguese spot is family-run, delving out the finest seafood like grilled octopus, traditional stews and classic pork with clams. Plus, adults can have it all accompanied by fine wines from the country too.

The best restaurants in Crystal Palace triangle? Numidie is the French-Algerian stunner that's bringing spiced dishes from the North African country and combining them with Parisian flair. Expect bistro-style interiors of dark wood to settle down in, alongside lamb shank tagine and baklava.