We all know there’s nothing quite as satisfying as a hearty burger, but El Perro Negro go one step further. Having scooped up the UK Burger of the Year for their Top Dog in February, the Finnieston-based restaurant have a second venture for Glaswegians to explore, and this time they've set up in the West End.
The new casual restaurant comes just 18 months after the opening of their flagship, and features all the staples that the city has grown to love, including the award winner. To accompany the new venture, El Perro Negro have added a few newbies to the menu too.The main draw? A brunch offering that includes chicken and waffles, hock madame and the drool-worthy breakfast bun of eggs, sriracha and a pork sausage patty. For those with a sweet tooth, they're slinging out soft serve ice cream with homemade toppings. Of course, there's lashings of cocktails to wash it all down with...we’re looking at you bloody marias.
Staying true to form, all the ingredients will be organic and ethically-sourced while maintaining an affordable price tag, as El Perro Negro continue their conscious effort to make premium ingredients accessible to the masses.