Best Vegan Restaurants In Glasgow

Boasting a whole menu dedicated to plant-based titbits, Chaophraya is a fantastic restaurant with vegan options in Glasgow. Kick things off by tucking into a round of vegetable spring rolls or Thai tacos, then finish with a bang, scoffing down dishes such as tofu green curry and garlic aubergine pad gra prao.

Revolution is not only a top spot for cocktails out, but it also happens to cater for a plant-based diet. Pop over to gobble down a lovely meal with friends and chomp on bites like vegan chilli cheese fries, loaded nachos, roasted cauliflower bites and katsu curry.

Satiating the hunger of people on all diets, Bar Soba in Merchant City and on Mitchell Lane offer a tasty selection of vegan delights. Chow down on plant-based pad Thai, basil chilli stir-fry and teriyaki noodles, all served with bountiful amounts of veg and perfectly cooked tofu.

BrewDog doesn't only serve a menu of drool-worthy vegan burgers, wings and sides, but it even goes so far as to offer 2-4-1 plant-based dishes on a Monday. Visit the Merchant City outpost for beers, American-style junk food and boozy brunches when the weekend rolls around.

While you may think that Absurd Bird caters solely to carnivores, put your assumptions aside, as it's chock-full of delicious vegan options. Tuck into its version of a plant-based fried chicken burger or bucket of tenders along with a whole range of sides including fries, homeslaw and onion rings.

A firm fave among the city's meat- and dairy-free The 13th Note is a cool restaurant decorated with local artwork and trendy furnishings. It serves an all-day menu of enticing plant-based dishes, including some of the very best vegan burgers in Glasgow, alongside lip-smacking desserts.

If you're looking for the best vegan curry in Glasgow, Tuk Tuk really is a firm choice. From moreish aloo gobi matar to fragrant channa masala, there are plenty of affordable and delicious plant-based dishes to enjoy in the restaurant's bold and beautiful interiors.

In the mood for a vegan taco night? Head on over to Mezcal, a lively taqueria specialising in Mexican dining, tequila drinking and dancing to live DJs. When it comes to plant-based options, check out the courgette and sweet potato puree tacos, the fresh corn tostadas and the Oaxaca beans.

Saramago Café Bar brings a splash of Mediterranean colour to the city. Cool and casual, the spot uses locally sourced and seasonal produce to create rich, plant-based meals, with a long list of options come lunchtime. One of the best vegan restaurants in Glasgow's city centre? Without a doubt.

The clue is in the title with this cool Renfield Lane hangout, as Stereo is dedicated to all things music. It also happens to be a fully vegan restaurant, rustling up bites like banana blossom tacos and gochujang tofu. Go for the events, stay for the grub.

This swish fine dining restaurant has its very own dedicated vegan and vegetarian menu. Ideal for date nights, special occasions and days where you just feel like splurging a little, The Ivy is a botanical beauty for seasonal dishes and handcrafted cocktails.

Rock out and tuck in at Mono, a vegan bar and café in Merchant City. The lively joint serves food from 12pm - 9pm daily, focusing on fun creations such as the no clam chowder and the plant-based reuben, which is made with pastrami-spiced tofu and miso-pickled cabbage.

With a focus on health and wellbeing, Soul Food Kitchen is serving up a 100% plant-based menu in the heart of Finnieston. Expect mouthwatering Buddha bowls and wholesome burgers, as well as hazelnut truffles and peanut butter cheesecake.

You may be surprised to see The Finnieston on here, it is a seafood restaurant after all. But if you look at the menu, you'll find a small but banging selection of plant-based bites, including a foraged mushroom and winter truffle linguine topped with crispy shallots.

While it's not completely plant-based, Bloc+ has enough free-from options to make even the most adamant meat-eater drool. Head over to Bath Street to find vegan pizza in Glasgow, as well as poutine, burgers and hot dogs, all finished off with stacks of toppings.