Former Deputy Manager at DesignMyNight, now Senior Editor and
Content Strategist at Which?, Faith has nine years of
experience creating digestible, accessible guides for UK audiences
- spanning restaurants, bars, events, news and products.
While a Gemma Collins devotee and margarita connoisseur at
heart, it's Faith's love of writing and editing that drew her to
roles at Condé Nast Traveller, The Times Travel and
DesignMyNight.
Opened in September, MNKY HSE has taken over Dover Street Wine Bar's old home. The venue is spread over two floors and features a bar and more relaxed drinking space...
The Great Chase pop-up will be at Kensington Place until 3rd September.
Let’s be honest, the Great British Summer is crap, there are approximately five days of sunshine for every...
Following on from the success of their original restaurant in Haggerston, the team behind Berber & Q have opened up a smaller, faster shawarma bar in Exmouth Market. The menu...
Run by the former manager of the Lord Clifden, Sarah Thornton, Fishylicious brings a taste of the Great British Seaside to Birmingham in the form of gluten-free fish and chips....
Popular Caribbean restaurant Rum Kitchen has opened its third venue in Brixton with the same winning formula as before: lots of rum, chicken and chilled reggae tunes.
The Venue
Brixton...
I’d heard whispers of Rebel Bingo for several years now; when I was at uni, it was a hush-hush event that sold out pretty much straight away. Attendees had a...
Finding a permanent home in one of the arches in Southwark's Flat Iron Square is Bar Douro, a Portuguese restaurant focusing on sharing plates. Founder Max Graham has already tried...
When founder Joe Grossman had the idea for a food truck selling burgers, he perhaps didn't envisage the huge success of Patty & Bun, now opening its fifth restaurant on...
Fresh from the sun-drenched shores of Hawaii arrives London’s latest food craze, poke, marinated raw fish - traditionally tuna - on a bed of sticky rice. And who better to...
Following the success of his first two restaurants, entrepreneur Keith Marsden opened Cheval Blanc, a wine bar in the village of Moseley, in early July. With space for more than...
With their first opening, Primeur, topping all foodie's North London list, Chef David Gingell and manager Jérémie Cometto-Lingenheim have opened a second venue in Lower Holloway. Hidden away in a cobbled...
Sometimes all it takes is a room, a single room on a grubby stretch of Old Street, to transport you out of East London and into a cocktail saloon of...
