Former Deputy Manager at DesignMyNight, now Senior Editor and
Content Strategist at Which?, Faith has nine years of
experience creating digestible, accessible guides for UK audiences
- spanning restaurants, bars, events, news and products.
Faith's love of writing and editing has also drawn her to roles
at Condé Nast Traveller, The Times Travel and DesignMyNight.
Opening his first Shoreditch venture, Oskar Klimaszewski is the name behind one of the hottest new openings in East London. Taking over the old venue of Casita, Home will be...
Glasgow's Hard Rock Cafe are bringing in a month-long vegetarian menu with dishes such as a cauliflower burger and buffalo wings.
October is Vegetarian Awareness Month and to celebrate going...
Hippo Inns (Lillie Langtree and The Duke of Sussex) are working their restorative magic in Angel, transforming what was once Round Midnight into The Islington Townhouse. Spread over three floors,...
Every year you promise yourself you’re going to do something iconic for New Year, and every year you end up last-minute panicking and spending the night with teary school friends...
Meaning 'local community' in Italian, Popolo wants to bring that family-dining style warmth and sociability to Shoreditch. The restaurant is the brainchild of Jonathon Lawson, who has worked at Theo...
Kingsland Road in Dalston has got another cool hangout as Three Sheets - a chilled-out cocktail bar - is opened by two brothers. Co-founder, Max Venning, used to work at...
So you’ve finished with that kid’s game called secondary school and are off to bat for the big league - university. Yes, it is pretty terrifying; what happens if no...
Ibérica has found the home of its first venue in Scotland - on Glasgow's St Vincent Street in a former bank. The Spanish restaurant is headed by two Michelin-starred chef...
Don a beret and join in with the French Resistance at Shh! Maman Le Mot.
Breton shirt? Check. Ill-fitting beret? Check. Dodgy French accent? Check. You are officially ready to...
Opened in the City in October, Little Smoke is the latest venture from the Noble Inns group. The restaurant serves an ever-changing menu which focuses on meat butchered on-site at...
Bar + Block first opened in Birmingham and following its popularity, the steak restaurant has arrived in King's Cross. Opened up in the old Thyme restaurant site, Bar + Block...
