Former Deputy Manager at DesignMyNight, now Senior Editor and
Content Strategist at Which?, Faith has nine years of
experience creating digestible, accessible guides for UK audiences
- spanning restaurants, bars, events, news and products.
Faith's love of writing and editing has also drawn her to roles
at Condé Nast Traveller, The Times Travel and DesignMyNight.
Following four years of successful supper clubs, Asma Said has decided to make things a little more permanent and open a restaurant in Soho's Kingly Court. Located on the second...
Enterprise Inns have joined forces with publicans Hugh O’Boyle and Caroline Jones to give The Dog and Duck in Walthamstow a complete make over. The traditional boozer has been stripped and...
Having conquered Soho with their former brothel venue and big cuts of meat, Blacklock has set its sights on the City, opening a second venue in a grade-II listed former...
We fell in love with Archie, the cheese van that frequented Maltby market and festivals across the UK, and we have a feeling our adoration will only intensify with The...
Canary Wharf may be the home of towering skyscrapers, the base of banks and a playground of suits but there are cosy, homely corners to be discovered too as I...
Their 1957 VW camper van is being parked up for a while as quirky street food outlet B.O.B's Lobster has found a permanent home in London Bridge. The restaurant will...
Once an old West London boozer hailed The Goat in Boots, Goat DINE is a slick Chelsea restaurant that takes dashes of Parisian chic, heaps of undone interiors and a pinch of New...
With its quirky floral theme, original and flavoursome cocktails and hearty British plates, The Botanist on Temple Street has easily won over our Brummie hearts. It makes sense, therefore, that...
It's had its ups and downs, but it looks like King Street is set to continue with its redevelopment as a brand new Middle Eastern and Mediterranean restaurant opens up....
What happens when you take one former Wall Street financier dubbed 'The Mafia's Banker' and add a chef found on Gumtree? An exciting new Notting Hill opening set in a...
The Refinery Bankside is Drake and Morgan’s pioneering venue. The very first place the group opened back in 2008 before they shot to restaurant superstardom, and with that success, a...
Following the success of Mexica and Stage and Radio, Adam Regan and Sophie Jarvis have opened their third venture, Goose Fat & Wild Garlic. Located in Cutting Room Square, the organic...
