Weekend's at BrewDog are made for brunching, with a plethora of brilliant breakfast dishes for the taking. Chomp away on brunch burgers, loaded pancakes and full stacks of fried goodness, simply pair with a bloody Mary, mimosa or craft beer and you're all set for the day ahead.
Boozy Brunches in Dublin
Parties, catch-ups and celebrations, whatever the occasion... there's a brunch for that. And when you've spent the whole week working, why not get the party started early when the weekend rolls around? From eggs Benedict with a side of prosecco through to full Iris breakfasts with a cocktail, we've rounded up the best boozy brunches in Dublin.
Last updated on 4th August 2023
This smart townhouse is putting an Italian twist on their brunch in Dublin. Taking place downstairs in La Cucina, their weekend offering of a main dish, side and cocktail comes in at €20, meaning you can munch on parma ham pizzas, avocado toast and more without a worry.
Fronting lip-smacking brunches, Wigwam is coming up trumps with a delicious menu and even better cocktails. From cassava fries and eggs benedict to crispy chicken croquettes and much more, their offering is top-notch. If you head here on Sunday, their drag brunches are €38 per person.
Café en Seine is one of the best places for brunch in Dublin, from its Art Deco-style interiors through to dedicated cocktails. Ease a Friday night hangover away with the prettiness of this spot, while dishes such as baked eggs with merguez sausage will heal you from the inside out.
When it's not decorating your Instagram feed, The Ivy is cooking up homely and hearty plates, which includes a giant weekend menu. Perfect for a classy meet-up, this swanky restaurant on Dawson Street has a chilled atmosphere and a slick breakfast cocktail list.
The Exchequer is a chilled spot for brunch in Dublin 2 come the weekend, with a pub grub-inspired menu that features plates big enough to fill you up for the entire day. Chuck in one of their inventive cocktails and you've got yourself the ultimate end-of-week treat.
Loretta's is a stylish haunt for brunch in Dublin, from the wooden panelling through to the plush leather booths. Meals are a fancy affair, with an outstanding chorizo (made by the chef-patron himself), topped with eggs and sour cream, and paired perfectly with a bloody Mary or two.