Whether you find yourself on the coastline or further inland, there are more seafood restaurants in the UK than you can shake a stick at. But, when it comes to choosing a place to eat, you can feel a bit like a fish out of water, so make sure to check out our handy guide to help you along. From Sussex dining retreats serving up premium platters of shellfish to Northern Irish joints dishing out lobster burgers, here are the best places to get your fishy fix.
Last edited by Abbie Leyton
For a gorgeous seafood restaurant in Manchester, make your way over to James Martin. What to expect? Pan-roasted bass accompanied by charred octopus and mussel minestrone, as well as Thai crab risotto, smoked chalk stream trout and many more fruits de la mer.
If you're on the hunt for the best seafood restaurant in Devon, stop right there. The Boathouse over in Instow not only boasts sweeping panoramas of the coastline, but also a jam-packed menu of locally caught fish, including prawn linguine and a spiced tempura crab burger.
With sites in Warren Street, Marble Arch and Heathrow, Steak & Lobster are surf and turf aficionados. In our eyes, they're up there as the best lobster restaurant in the UK - just try their mouthwatering goodies for yourself if you don't believe us.
Providing exceptional fare in casual surrounds, Urban Reef is a top spot for sensational seafood. While you enjoy views of the coast, wolf down Scottish mussels, lobster and crab bisque, Poole Bay oyster and so much more. And in the summertime? They regularly host DJs and events.
Seafood restaurants on the coast in England don't get much better than WestBeach, where you can enjoy picturesque ocean views coupled with stunning produce. Not only that, but there's brekkies to start the day and DJs to entertain come the weekend.
Not just a great backdrop for Instagram snaps, Newcastle's Leila Lily's is a top spot for premium seafood. The chef's over at this award-winning eatery are masters of flavour, slinging out little bites of heaven such as their coal baked king scallops, dished up with chorizo, avocado purée and pink grapefruit.
The White Horse Oyster & Seafood Bar is a stylish little eatery in the heart of Edinburgh that focuses on delectable seafood. Highlights include the luxurious BBQ lobster tail accompanied by bisque beurre blanc, plus the fiery scotch bonnet salmon.
