Kent: Finbar's Of West Bay
Seafood lovers, take note: Finbars of West Bay is one for the bucket list. This award-winning restaurant has made waves on the Kent coast with its commitment to sourcing the freshest local catch - sometimes from sea to plate within a matter of hours.
Their menus celebrate the coast's bounty, with signatures like the famous fillet of hake drawing diners from far and wide, and a scotch egg starter that's become a cult classic. Awarded two AA rosettes in 2024, Finbars is proof that serious seafood doesn't need to be fussy, it just needs the right location, the right ingredients, and a team who know how to do them justice. Whether you're popping down from London for the day or making a coastal getaway of it, this is the kind of seafood dining worth travelling for.