Katie Kirwan is Head of Brand & B2C at DesignMyNight and a
recognised nightlife and hospitality expert with over 13 years of
experience, having visited more than 500 of the UK's best
restaurants, bars and cultural experiences.
Her expertise is regularly featured in
The Times,
Time Out and Bar
Magazine, and with 880 articles to her name at
DesignMyNight.
Izakaya (居酒屋): a type of informal
Japanese gastropub. What with London being such
a hubbub of international culture, it's no wonder that one of
Japan's most 'old school cool' types of venues has a...
Cosy up in serviced apartments after a
weekend of seeing the Edinburgh sights.
In Edinburgh, you can't move for history, from tales of kings
and queens and delightfully cobbled corners...
This one's for the pizza
people.
Be honest, your ability to care has been limited. You tried to
like your boyfriend and you want to be close to your friends,...
Opened in 1856, home to the first working vertical omnibus (more commonly known as a lift to you and I) outside of London and a true feat of Victorian architecture,...
Vampire Nights @ Lost Boys Pizza this Halloween Season Camden
A great time? You can count (Dracula) on it.
Bat-shit for all things boozy? Think a day without pizza really... sucks?
Then Lost Boys Pizza have come up with just...
Only 30 minutes away from the heart of
Oxford.
Yep, getaways are expensive. Especially when the cost of
boiling your kettle is feeling pretty diabolical these
days. So how do you...
Nobu Bar & Terrace at Nobu Hotel London Shoreditch Shoreditch
Nobu? You've heard of it. A favourite of the sushi-obsessed Kardashians, Nobu is a global name known for luxury, and famous owner, chef Nobu Matsuhisa, who opened his very first...
Interior dreams do come true.
A pink onxy bar.
Glass panels by artist Brian Clarke.
Hand-cut mosaics from Italian craftsmen.
A Louise Bourgeois centrepiece.
The Red Room is the stuff...
London's Tottenham Court Road has seen quite the overhaul as of late, and the investment continues in the shape of a new roster of restaurants, one of those being Taiwanese...
Bottomless cocktails and bao buns? Try and stop me.
I've done my fair share of brunch.
I've done my fair share of bao.
And I've done my fair share of...
A small pasta menu is matched by an even smaller dining space at Oi Spaghetti. (Photo: peachphoto.org)
Do I normally like getting lumped with choosing the restaurant for dinner with...
Food, booze and views? What more can you ask for at BoxHall?
Something to look forward to in Bristol? Let us hook you up. Their first venture outside of London,...
