Chef Manish Mehrotra is bringing his famous Indian Accent restaurant chain to London this autumn. Taking over from Chor Bizarre on Albemarle Street in Mayfair, the new restaurant will stick...
The Devil's Darling is a new cocktail bar based in the heart of the City of London. Boasting elevated views of the both Wilson Street and the idyllic Finsbury Square,...
Killer Tomato looks to spread its wings, opening a second site in the former bones of Talkhouse Coffee on Portobello Road. The team behind the restaurant will be serving the...
Foodies Festival has been to some of Britain's biggest cities - this weekend, it's setting up shop in Blackheath.
Travelling up and down the country, Foodies Festival brings together Michelin-starred...
Dive NQ is never shy when it comes to hosting parties; bottomless bubbles awaits on a Friday night.
To start the weekend with a bang, the team at Dive NQ...
The masterminds behind Wedge Issue Pizza have one overarching goal - to introduce LA-style thin crust and vegan pizza to London's hungry crowds. The team have set up shop in the...
As a history geek graduate, the name Gillray immediately makes me think of stick-thin William Pitts, dragon-headed Napoleans and maniac hordes of sans-culottes revolutionaries - like I said, I'm a nerd. As...
The Wright Brothers restaurant group have opened a fifth site, moving into the iconic Battersea Power Station as part of the landmark's wider development project. The team at this new...
Famous piemaker Mad O'Rourke's is shifting its gaze away from all things shortcrust for a brief period, instead focusing on opening a micro-brewery in Digbeth. Based on the banks of...
After having to close down their first site in Shoreditch due to problems 'outside their control', the husband and wife team of Edson and Natalie Diaz-Fuentes will reopen their Santo...
Down To Earth is a restaurant based on Glasgow's Dumbarton Road that's dedicated to only serving dishes that are 100% organic. Open from early in the morning and serving everything...
You don't have to be a genius to understand why Farringdon's Barsmith is always brimming with people. A venue where the ideas of 'keeping things simple' and 'focussing on the small details' work...