Scotland’s Biggest Chip Shop Has Opened In Edinburgh
Edinburgh is now home to Scotland's biggest chip shop. Bertie’s boasts an impressive 300 covers in 11,000 square feet across two floors, in the central…
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Our blog is here to bring you the best in new Edinburgh restaurants, cocktail launches and bar reviews.
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Cheese Fest Returns To Edinburgh This November
Back for another round of total cheese immersion, this tasty festival returns to the Corn Exchange in November.
Following their hugely popular event…
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Rustoms are bringing authentic Indian and Pakistani cuisine to Edinburgh
Offering what they are calling, 'a journey of taste and smell across the streets of Lahore and Mumbai', Rustom is bringing street food and home cooking…
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A New Restaurant Is Opening At The City Observatory
The latest addition to the new Collective complex and cultural hub taking over Calton Hill, The Lookout is offering stunning food and even better views…
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Tom Kitchen Opens Up New south side Restaurant
The latest Edinburgh offering from Michelin-starred chef Tom Kitchin is bringing Scottish ingredients and a French bistro feel to the south side. Setting…
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World-renowned food lab set to launch permanent restaurant
With a former Noma chef and a leading anthropologist, Edinburgh Food Studio has already made international waves, from publishable culinary experiments…
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We Picked Our Favourite Edinburgh Fringe Shows 2018
Yes, it’s hot, yes, it’s busy and no, you can’t walk down the Royal Mile without getting poked in the eye with a laminated flyer. But let’s level…
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Edinburgh Cocktail Week Returns This October Bigger Than Ever
Edinburgh Cocktail Week returns this autumn, with over 80 bars taking part.
Following on from the success of last year's event, the Edinburgh Cocktail…
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Roux family team with iconic Balmoral Hotel for £3 million French brasserie
French dining is about to team up with Scottish produce at Edinburgh’s newest all-day brasserie. Situated in the iconic Balmoral Hotel, the venue was…
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We Found Out Whether Gaucho Is Really Raising The Steaks
As a rule, Edinburgh isn’t one of those cities where people like to get all dressed up for dinner. Priding itself on laidback, simple chic, it’s often…
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Modern Chinese restaurant and bar Tattu to open in St Andrew's Square
St Andrew's Square is about to get a whole lot hotter, as the Chris Stewart Group has secured the first Tattu in Edinburgh, in an £85 million regeneration…
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Former chef patron of Norn opening new restaurant with seasonal, fresh food at its heart
Scott Smith made waves as chef patron of Norn, and while it was sad news all round when that restaurant eventually closed with his departure, it does mean…
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