Best Sunday Roast In Edinburgh

Craving a hearty pub lunch come the end of the weekend? Or just in desperate need of a hangover cure? Your gravy-doused saviour is here to help; cue the humble Sunday roast. From cosy boozers rustling up plates piled high with crispy potatoes and gorgeous seasonal vegetables to slinky restaurants slinging out Chateaubriand cuts, here's where to find the best Sunday roast in Edinburgh.

Last edited by Lauren Cole

Last updated on 18th September 2025




Hawksmoor Edinburgh

Ah, there's nothing like a hearty, filling Sunday roast in the company of loved ones. And what better way to end the weekend than at Hawksmoor in St. Andrew Square? Set in the gorgeous Art Deco-style former Royal Bank of Scotland hall, this joint takes Sunday feasting to a whole new level. Picture this: slow-cooked rump steak, fluffy Yorkshire puddings, crispy roast potatoes, delicious veggies and bone marrow gravy. It's so good, it'll take you right up to meat heaven.

The Haymarket

Kick back and savour a delicious Sunday feast at The Haymarket. This charming pub is serving up mouthwatering dishes like perfectly carved, 21-day-aged roast beef with all the trimmings, including roast potatoes, glazed parsnips, thyme-roasted carrots, long-stem broccoli, a fluffy Yorkshire pudding, and lashings of gravy. They've also got Scottish delights like sausage and mash and tempting sweet treats like Cranachan.

Brewhemia

Level up your Sundays with a hearty family-style roast, live entertainment, plenty of booze, cocktail creations, and bubbles at Brewhemia, the ultimate beer palace in Scotland with 12 copper tanks filled with award-winning beers. Head down to indulge in their Sunday menu featuring succulent Scottish roast beef sirloin, paprika, and lemon chicken served with roast potatoes, root vegetables, steamed greens, homemade Yorkshire pudding, and plenty of gravy.

Braid Hills Hotel

Looking for Sunday lunch with a view? Then check out Braid Hills Hotel, where you can look out over the entire city while you eat. Head to their 1886 Restaurant & Terrace, promising stylish, conservatory-style interiors and outdoor dining space.

Their Sunday roast is £26 for two courses, or £30 for three, with a roast of the day chosen by the chef. They're also offer garlic mushrooms, fried brie wedges, warm sticky toffee pudding and much more.