What they say:
Specialising in modern British dishes, Restaurant Folium goes beyond your traditional three-course dinner, offering tasting menus up to as many as nine courses. Fresh, seasonal and responsibly sourced, this latest addition to Birmingham's fine dining scene takes great care with its food, with menus subject to daily changes based on best ingredients, and fish and shellfish bought from ethical and sustainable fisheries.
What we say:
Within spitting distance of St Paul's Church, Restaurant Folio takes an innovative approach to modern British cooking. With a range of intriguing dishes and snacks already being teased on their website - please tell us more about this aerated chocolate ice cream - it could make quite the impact on the Birmingham dining scene.