Pelican Canteen does Venetian feasting

We're hitting the banks of the east end's canals and embracing Venetian culture this June. Expect to sip on Campari while you soak up the smells and culture of our city's own winding water system - then settle down to arancini, salt cod and other delicious cicchetti -some delicious meatballs- and ending up with an amaretto affogato. You're right- there's no better way to spend a summer's eve! BYO as always - and drunken frivolities and striped t-shirts highly recommended.