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Guest Demonstration: Southern USA 'Soul Food' | Le Cordon Bleu London
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- Le Cordon Bleu London
Description
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Food & Drink
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Tickets from £5.50
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Over 18
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Tue, 9th Dec 2025 @ 18:30 - 20:30
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18:30 - 20:30
On 9th December Le Cordon Bleu
London are delighted to host a guest chef demonstration
focussing on the USA's Southern Cuisine , 'Soul Food' with an
upscale flare, featuring Chef Rome Brown, Chef Sondrá Rhodes &
Ricky Simpson Jr.
Chef Jerome Brown International celebrity chef renowned for his refined Southern USA cuisine. His clientele includes Colin Powell, Shaquille O’Neal, Priscilla Presley and the King of Sweden. Author of Eat Like a Celebrity and Carolina Soul, Chef Brown is also founder of Chef to the Stars. He has showcased his talents at the prestigious Soul Train Cruise, Epcot Food & Wine Festival, the Taste of Chicago, on the Food Network’s Extreme Chef and ESPN’s I’ve Got Skills series.
Chef Jerome Brown International celebrity chef renowned for his refined Southern USA cuisine. His clientele includes Colin Powell, Shaquille O’Neal, Priscilla Presley and the King of Sweden. Author of Eat Like a Celebrity and Carolina Soul, Chef Brown is also founder of Chef to the Stars. He has showcased his talents at the prestigious Soul Train Cruise, Epcot Food & Wine Festival, the Taste of Chicago, on the Food Network’s Extreme Chef and ESPN’s I’ve Got Skills series.
Founder of Louisiana’s Finest Catering, Chef Sondrá
Rhodes is a celebrated Creole and Southern USA Cuisine expert
with global experience from Dubai to Honduras. A fixture at major
U.S. food festivals, he is known for his authentic flavours and
hospitality. Chef Rhodes has had the great honour in preparing his
cuisine beside some of the greatest chefs in the country, for
awesome patrons, family, friends, celebrities and
dignitaries.
Known as The Kitchen Renegade, Chef Ricky Simpson Jr has managed teams of celebrity chefs aboard the Tom Joyner Foundation Cruise and worked as Sous Chef to Chef Jerome Brown at Disney’s Epcot Food & Wine Festival. Ricky also worked at the Peninsula Hotel in Chicago in the busiest outlet of the hotel, learning every position from prep, cold kitchen, to the hot line and main kitchen preparation.
Join us for a demonstration in Southern USA and Creole cuisine, along with an Q&A session.
Offers
Promotions
Tickets/Times
| Ticket | Event time | Cost |
|---|---|---|
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General Admission
General admission |
18:30 - 20:30 | £5.50 |
Location
Address
Le Cordon Bleu London, 15, Bloomsbury Square, London, WC1A 2LS
Nearest Station
Holborn (Tube)
Organiser
Le Cordon Bleu London
Le Cordon Bleu London is part of the leading global network of culinary education institutes.
T&Cs
1. The ticket holder voluntarily assumes all risks and danger incidental to the event for which the ticket is issued, whether occurring prior, during or after the event. The ticket holder voluntarily agrees that the management, venue, event participants, DesignMyNight WFL Media Ltd and all of their respective agents, officers, directors, owners and employers are expressly released by the ticket holder from any claims arising from such causes.
2. Tickets are issued subject to the rules and regulations of the venue.
3. Please check your tickets, as mistakes cannot always be rectified.
4. Occasionally, events are cancelled or postponed by the promoter, team, performer or venue for a variety of reasons. If the event is cancelled, please contact us for information on receiving a refund from the responsible party. If the event was moved or rescheduled, the venue or promoter may set refund limitations. It is your responsibility to ascertain the date and time of any rearranged event.
5. The venue reserves the right to refuse admission and may on occasion have to conduct security searches to ensure the safety of the patrons.
6. Every effort to admit latecomers will be made at a suitable break in the event, but admission cannot always be guaranteed.
7. We regret that tickets cannot be exchanged or refunded after purchase.
8. Tickets are sold subject to the venue or promoter's right to alter or vary the programme due to events or circumstances beyond its control without being obliged to refund monies or exchange tickets.
9. If this ticket is re-sold or transferred for profit or commercial gain by anyone other than the promoter, venue management, DesignMyNight or one of their authorised sub-agents, it will become voidable and the holder may be
refused entry to or ejected from the venue.
10. The venue may operate a No Smoking Policy.
11. The promoter, venue management and DesignMyNight accept no responsibility for any personal property.
12. The event listed on the purchased ticket is strictly for ticket holders who are over 18 years of age. Identification may be required.
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