Fine ferments: An introduction to kombucha
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- Borough Wines & Beers
Description
A fermented tea tasting and food-matching masterclass with the Real Brewing Company, founders of Real Kombucha.
Low in sugar, tangy, tasty and boasting some pretty impressive gut health credentials, kombucha is making waves in the drinks' world. It's a solidly grown-up sip and a brilliant alcohol alternative for those observing Dry January.
At this tasting and masterclass led by David Begg (founder of the Real Brewing Company), we'll explore how kombucha is made, before enjoying a tasting flight of different styles alongside a menu of matching dishes prepared by Kali Hamm, founder of the popular Flaming Flamingo supperclub.
Tickets are £25 and include a non-alcoholic welcome cocktail, followed by a tasting flight of three kombuchas and sharing plates menu.
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Location
Address
Borough Wines & Beers, 344A, Essex Road, London, N1 3PD
Nearest Station
Canonbury (Rail)
Organiser
Borough Wines & Beers
T&Cs
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7. We regret that tickets cannot be exchanged or refunded after purchase.
8. Tickets are sold subject to the venue or promoter's right to alter or vary the programme due to events or circumstances beyond its control without being obliged to refund monies or exchange tickets.
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12. The event listed on the purchased ticket is strictly for ticket holders who are over 18 years of age. Identification may be required.