Meat & Poultry: Cooking & Butchery
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- B&H Kitchen
Description
Living in London, many of us find ourselves constantly choosing between budgeting and treating ourselves. The weekly temptation to treat onself to a special dinner is forever being weighed up against the health of our bank balances. Add to this that we throw away a staggering 7 million tons of food and drink each year, half of which could have been eaten, and one starts to think that maybe the time has come to rethink our ways.
In this one-off course, Executive Chef Adam Gray will demonstrate some innovative dishes that will satisfy the taste-buds and impress your friends without breaking the bank. Over the course of the day he’ll educate us on how to shop for the week, how to plan meals and transform left-overs into delicious meals.
On this course you will learn:
The secrets to clever food shopping
How to plan your meals for a week
Tasty, impressive, and cost effective dishes
Tips to making the most of left-overs
All full day courses begin with an introduction by our professional chef tutors who have between them decades of experience within the industry, as well as a complimentary light breakfast of freshly baked muffins, tea and coffee.
Halfway through the day you are invited to sit down for a welcome break and enjoy a complimentary lunch with refreshments while you chat with your fellow classmates.
Once you have completed this course you will feel that you can tackle any fish dish in your home kitchen.
Tickets are priced at £125 and include a complimentary breakfast and lunch.
Please note that tickets are non refundable.
Offers
Promotions
Tickets/Times
Ticket | Event time | Cost |
---|---|---|
Butchery | 10:00 - 16:00 | £125.00 |
Location
Address
B&H Kitchen, Bourne & Hollingsworth Buildings, 42 Northampton Road, London, EC1R 0HU
Nearest Station
Farringdon (Tube)
Organiser
B&H Kitchen
T&Cs
2. Tickets are issued subject to the rules and regulations of the venue.
3. Please check your tickets, as mistakes cannot always be rectified.
4. Occasionally, events are cancelled or postponed by the promoter, team, performer or venue for a variety of reasons. If the event is cancelled, please contact us for information on receiving a refund from the responsible party. If the event was moved or rescheduled, the venue or promoter may set refund limitations. It is your responsibility to ascertain the date and time of any rearranged event.
5. The venue reserves the right to refuse admission and may on occasion have to conduct security searches to ensure the safety of the patrons.
6. Every effort to admit latecomers will be made at a suitable break in the event, but admission cannot always be guaranteed.
7. We regret that tickets cannot be exchanged or refunded after purchase.
8. Tickets are sold subject to the venue or promoter's right to alter or vary the programme due to events or circumstances beyond its control without being obliged to refund monies or exchange tickets.
9. If this ticket is re-sold or transferred for profit or commercial gain by anyone other than the promoter, venue management, DesignMyNight or one of their authorised sub-agents, it will become voidable and the holder may be
refused entry to or ejected from the venue.
10. The venue may operate a No Smoking Policy.
11. The promoter, venue management and DesignMyNight accept no responsibility for any personal property.
12. The event listed on the purchased ticket is strictly for ticket holders who are over 18 years of age. Identification may be required.