The English Grill at The Rubens at The Palace Hotel

With its prestigious two AA Rosettes, The English Grill is a true showcase of culinary refinement - where classic British flavours meet timeless sophistication. Under the expert direction of Executive Chef Ben Kelliher, the menu features standout dishes such as prime cuts grilled to perfection on a charcoal-fired Josper Grill, alongside seasonal plant-based creations crafted with care.

A striking glass wall offers a glimpse into the kitchen’s inner workings, allowing guests to witness the precision and passion behind each plate. Service is equally theatrical, with select dishes finished tableside by our experienced team. An extensive wine list and elegant champagne trolley complete the elevated dining experience.

For those seeking a more intimate setting, The English Grill also offers private dining, ideal for both corporate and social occasions. Our dedicated Experience Events team is on hand to curate every detail, ensuring your event is truly memorable.

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Seasonal Offers and Experiences

The Rubens at the Palace take great pride in marking special occasions throughout the year, from Burns Night and Valentine’s Day to Thanksgiving and other festive moments.The talented team led by Executive Chef Ben Kelliher create beautiful, one-of-a-kind menus designed especially for each celebration, ensuring every event feels memorable, thoughtful, and distinctly Rubens.

Valentine's Special Offer: Valentine’s Indulgence at the English Grill

Toast to love with Lanson Rosé Champagne — £20 per person. Available Friday 13th and Saturday 14th of February alongside a la carte or Valentine's Dinner menus

Valentine’s Dinner

Available on 13th and 14th February

Celebrate Valentine’s Day with an unforgettable evening at The English Grill, where classic British elegance meets indulgent seasonal cooking. Set within the iconic The Rubens at the Palace, just moments from Buckingham Palace, this special Valentine’s Dinner is designed for romance, refinement, and exceptional flavour.

The bespoke menu showcases luxurious ingredients and beautifully balanced dishes—from a playful Spicy Rockefeller Oyster amuse-bouche, through elegant starters like Grilled Lobster Cocktail or Smoked Ham Hock & Duck Liver Terrine, to standout mains including a perfectly executed Beef Wellington or Roasted Fillet of Turbot. Vegetarian and vegan guests are equally indulged, with thoughtfully crafted options throughout. Dessert is a celebration in itself, with choices such as Valrhona Chocolate Marquise or Vanilla Panna Cotta, followed by coffee and delicate petits fours—perfect for lingering over conversation in an intimate, candlelit setting.

At £120 per person, this is a truly special way to mark Valentine’s Day—ideal for couples seeking a luxurious, memorable dining experience in one of London’s most romantic locations.
Booking is highly recommended, as availability is limited for this exclusive Valentine’s celebration.

Mother’s Day Afternoon Tea - Sunday 15th of March 

Celebrate Mother’s Day in true royal style with a special Afternoon Tea at The Rubens at the Palace hosted in the English Grill. Enjoy delicate pastries, seasonal cakes, and freshly baked scones. A refined and heartfelt way to honour the wonderful women in your life.
• Champagne Afternoon Tea £105 per person
• Full pre-payment required on Sunday – 48hrs notice of cancellation – payments are then non-refundable/ non-transferable
• Payment excludes service charge

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Breakfast at the English Grill - open for non-residents

For Business: Hosting a breakfast meeting or corporate event at The English Grill at The Rubens at the Palace combines classic London elegance with a menu designed to suit every taste and preference. The breakfast offering moves seamlessly from a refined continental spread—freshly squeezed juices, artisanal pastries, seasonal fruit, yoghurts and premium Illy coffee—to heartier options such as a full English or vegetarian breakfast, eggs cooked to order, omelettes and smoked salmon with avocado. This flexibility makes it easy to accommodate early starts, varied dietary needs and different appetites, all within a calm, discreet setting that encourages focused discussion while attentive service ensures the morning runs effortlessly.

For Pleasure: At weekends, The English Grill is equally appealing for a relaxed social breakfast with friends before heading out to explore London. Lingering over pancakes with maple syrup, pistachio French toast, or eggs Benedict paired with freshly brewed coffee—or even a celebratory mimosa—sets an indulgent tone for the day ahead. With its warm atmosphere, generous menu and unhurried service, it’s an ideal meeting spot to catch up, plan the day and enjoy a leisurely start just moments from some of the city’s most iconic sights.

Lunch at the English Grill

Experience refined lunch at The English Grill, where Executive Chef Ben Kelliher serves up signature modern British classics—expertly grilled over charcoal in a Josper grill and accentuated by theatrical tableside flair—in an elegantly opulent dining room marked by two AA Rosettes and a polished, welcoming atmosphere. Guests can dine Tuesday through Friday from 12:00 to 14:30, guided by exceptional service and complemented by an extensive wine and champagne selection.

£29 for Two Courses or £35 for Three Courses

Available Tuesday to Friday from 12:30 pm to 2.30 pm

Evening Dining at The English Grill

As evening falls, The English Grill offers a dining experience defined by classic British cooking, understated luxury, and an atmosphere that feels both special and effortless. Whether you’re visiting early or settling in for a leisurely dinner, each service is shaped by thoughtful pacing, attentive hospitality, and dishes designed to linger over.

Early Evening & Pre-Theatre Dining

From 5.30 pm to 7.00 pm, the early evening menu provides a beautifully timed way to dine at The English Grill. Ideal for after-work dinners, early celebrations, or a relaxed start to the night, it delivers the same culinary standards and elegant surroundings found throughout the restaurant — simply curated for the earlier hours.

For guests heading to the theatre or an evening performance nearby, the menu is also perfectly suited to pre-theatre dining, allowing ample time to enjoy your meal comfortably before curtain up, without ever feeling hurried.

Two Courses £49 / Three Courses £55 per person

À La Carte Evenings

The à la carte menu invites you to explore the full expression of The English Grill. Seasonal British ingredients, confidently executed classics, and carefully considered flavours come together in dishes that reward unhurried dining. This is an experience to savour — ideal for long conversations, special occasions, and evenings that unfold at their own pace.

Romantic Evenings & Special Moments

With its warm lighting, refined interiors, and quietly luxurious atmosphere, The English Grill is an unmistakably romantic setting. It is a natural choice for dinner dates, anniversaries, and celebrations, and The Rubens Hotel are delighted to help mark life’s most meaningful moments — including proposals — with the discretion and care they deserve. 

Business Dining with Discretion

Equally suited to professional occasions, The English Grill offers an environment that allows conversations to unfold in confidence. Generous spacing between tables, attentive yet unobtrusive service, and a calm, composed atmosphere make it an ideal setting for business dinners and private discussions, where discretion is assured.

Private Dining

For more intimate occasions, The English Grill welcomes private dining enquiries, with a selection of elegant private rooms available for business entertaining, celebrations, and bespoke events. The dedicated Events Team will be pleased to assist with further details and tailored arrangements.

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Experiences at the English Grill

A Gourmet Dining Experience with Ben Kelliher

Experience the kitchen up close with Executive Chef Ben Kelliher. Watch the chefs prep as you enjoy a glass of champagne and canapés. Afterwards, indulge in a four-course gourmet experience in The English Grill. Our Head Sommelier will be on hand to offer expert knowledge and guidance for your choice of beverages (drinks not included).

Time: Tuesday to Saturday, 5.30pm and 6.15pm

Price: £599 for two people

Cooking Class: Ben Kelliher's Beef Wellington

Join Executive Chef Ben Kelliher for a one-hour cooking class where you'll learn how to make the perfect beef wellington. During the experience, you'll enjoy a glass of champagne and canapés followed by a three-course dinner with the beef wellington as the main course, and our founder and president, Mrs Bea Tollman’s famous Baked Vanilla Cheesecake as dessert.

Time: Tuesday to Saturday,  5 pm

Price: £380 for two people

Exclusive Experience: Create a plant-based menu at Borough Market

You will first meet Executive Chef Ben Kelliher to discuss your personal requirements and preferences to create a plant-based seven-course menu with produce sourced at the market. After which, you will then return to The Rubens at the Palace, where Chef Ben will personally create your meal English Grill, including: Canapés, Breads & crudites, Starter, Seasonal fruit sorbet, Main course, Dessert: flambé Rum Baba with Borough Market fruits and a selection of Vegan cheeses.

• Please note that all our experiences require pre-payment.
• We also request that 48 hours notice is given to cancel or amend a booking. After this period, payments are non-refundable.
• This experience includes a copy of the Borough Market cookbook
• Price: £500 per person (drinks not included)

Gourmet chef experience: Enjoy an interactive pastry experience at The Rubens.

Joined by one of the Chefs, learn how to create pastry delicacies, whilst picking up invaluable tips and tricks. Afterwards, guests will enjoy champagne and canapés with one of the talented chefs, discussing your preferred cuisine for your upcoming meal. Finally, guests will enjoy a three-course dinner with a bottle of wine, where guests will be able to taste a choice of their incredible pastry creations.

• Please note this experience is on an enquiry basis. 
• Time: 2 pm to 6 pm
• Venue: The English Grill
• Price: £1,200 for two people

Exclusive Experience: Billingsgate Market 

Tides of Change: Sourcing Sustainable Seafood at Billingsgate Market

Immerse yourself in a transformative culinary journey with our latest MAKE TRAVEL MATTER® Experience, ‘Tides of Change: Sourcing Sustainable Seafood at Billingsgate Market’. Accompanied by our Executive Chef, Ben Kelliher, venture into the bustling atmosphere of Billingsgate Market, renowned for its diverse array of ethically sourced fish and seafood.
During this immersive outing, you'll engage with Chef Ben to outline your preferences and dietary needs, shaping a bespoke seafood-centric menu that highlights the freshest catches from the market’s best sustainable suppliers. Dive into discussions about the importance of responsible fishing practices and the impact of seafood choices on marine ecosystems.
After selecting the finest ingredients, return to The Rubens at the Palace, where Chef Ben will meticulously craft a sumptuous seven-course seafood extravaganza in The English Grill. From tantalising starters to decadent desserts, each dish will showcase the bounty of the sea in innovative and delicious ways.
Indulge in a gastronomic adventure that not only delights the palate but also champions environmental stewardship and sustainability.

Advance booking is required for this exclusive experience, with pre-payment ensuring your reservation. Please kindly provide 48 hours' notice for any changes or cancellations, as payments become non-refundable thereafter.
Price: £500 per person (drinks not included)

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Private Dining at The Rubens Hotel 

The Rubens at the Palace is the perfect place to celebrate a special occasion with family, friends or colleagues with a private dining experience.

From intimate dining to larger affairs, the team will create the perfect ambience with a host of personal and thoughtful touches to make the event truly exceptional.

The Rubens at the Palace is licensed to host wedding ceremonies overlooking the Royal Mews of Buckingham Palace in our Palace Lounge, and each of their restaurants and bars are available for private hire, with set and bespoke designed menus. Contact one of the experienced events team to discuss your requirements. 

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Thanksgiving at the English Grill

Thursday 26th November 2026 - available for Lunch, Dinner and Private Dining 

Celebrate Thanksgiving in classic British style at The English Grill at The Rubens, where timeless elegance meets heartfelt hospitality. Set within the historic Rubens at the Palace, the English Grill offers a warm, intimate dining room perfect for gathering with loved ones. Guests can enjoy a beautifully crafted Thanksgiving menu that honours tradition with refined, seasonal touches, paired with impeccable service and a cosy, candlelit atmosphere. It’s a comforting yet indulgent way to mark the holiday—London-style, with just a hint of old-world charm

Bookings are now open 

Christmas at The Rubens at the Palace

Make this season more magical by celebrating at The Rubens at the Palace.

Whether it's an intimate dinner for two or a family celebration, The Rubens Hotels has something to suit your festive occasion. Enjoy private dining, a Christmas lunch to remember, a spectacular Winter Wonderland Afternoon Tea, or join the team on New Year’s Eve for a spectacular dinner.

Enquiries are now open for 2026/2027