The English Grill is temporarily closed at present. Christmas Packages are available - please check online for your preferred date.
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Quintessentially opulent, The English Grill at The Rubens at the Palace Hotel, offers British cuisine in rich royal surrounds. Within a luxurious dining room including a magnificent glass wall into the kitchen, The Rubens boasts 5* service whilst being warm and welcoming. Dishes offer the finest British and seasonal produce, including top-quality cuts of meat, handled to perfection in the kitchen's charcoal-fired Josper grill.
The flagship restaurant offers classic dishes, including salads, delicious fish courses and desserts, as well as cheese trolley of British cheeses. To offer a unique experience, The English Grill also adds tableside theatre with dishes being brought to the table, this can include the carving of roasts, flambeed crepes, filleting of the famous Dover Sole and carving of smoked Salmon.
Signature dish: Executive Chef Ben Kelliher's Beef Wellington, one of the favourite dishes on the menu at The English Grill.
Christmas Dining at the English Grill
Festive Lunch and Festive Dinner - available 23rd November 2020 until 30th December 2020 (excluding Christmas Eve, Christmas Day and Boxing Day) Lunch 12 - 2 pm/ Dinner 5.30 - 9 pm
Guests can enjoy this festive Set Menu for £37.50 for 2 courses or £42.50 for 3 courses. Enjoy an early bird discount of 20% if your booking is made and pre-paid by the 5th November!
Christmas Eve Dinner - 24th December - available from 5.30pm - last sitting 9.30pm
Enjoy a festive-themed menu including one of the English Grill's signature dishes - the Salmon en Croute.
Three-course menu available £44.50 per person or £39.50 for Two-Courses per person.
Christmas Day Dining Experience - 25th December 2020
Spend this most festive of days with The Rubens at the Palace and enjoy a spectacular Christmas Day meal available for booking between 1 pm and 9 pm.
Adult Menu £185 per person. Children between 2 and 12 are half price and children under 2 dine complimentary.
Private dining rooms are available and a member of the team would be happy to discuss requirements and availability.
Enjoy an early bird discount of 20% if your booking is made and pre-paid by the 5th November!
Boxing Day Dinner - 26th December - available from 5.30pm - last sitting 9.30pm
Enjoy a festive-themed menu including one of the English Grill's signature dishes - the Salmon en Croute.
Three-course menu available £44.50 per person or £39.50 for Two-Courses per person.
Boxing Day Brunch - 26th December 2020 - available from 9.30 am to last sitting at 2 pm
Continue the festive spirit with a decadent Boxing Day Brunch at the English Grill. Enjoy Gypsy Eggs, Scottish Smoked Salmon, Eggs Benedict or Brioche Breakfast Baps to start followed by Chicken and Waffle, Maple Cured Bacon Rib Eye Steak or Scottish Lobster Thermidor (supplement applies). Round off with Buttermilk Pancakes served with Strawberries, Blueberries, Maple Syrup, a Brownie Waffle Sundae served with Vanilla, Strawberry, Chocolate, Peppermint Crisp, Chocolate Malteser, Butterscotch Ice Cream or a delicious slice of Mrs Tollman’s Vanilla Cheesecake served with Strawberry Compote. The menu also includes Coffee and Doughnuts. £45.50 per person/ kids under 12 yrs half price.
Enjoy an early bird discount of 20% if your booking is made and pre-paid by the 5th November!
New Year's Eve Dinner with the Royal Philharmonic Orchestra - 31st December 2020 - £225 per person
This New Year's Eve, dine in beautiful surroundings to the music of the Royal Philharmonic Orchestra, with a 7-course menu and paired wines.
Guests are asked to arrive by 6.15 pm for the performance to commence at 6.30 pm
This evening is for adults only.
Enjoy an early bird discount of 10% if your booking is made and pre-paid by the 1st November!
New Year's Day Brunch - 1st January 2021 - available from 9.30 am to last sitting at 2 pm
Ring in the new year with a hearty Brunch at the English Grill. Enjoy Gypsy Eggs, Scottish Smoked Salmon, Eggs Benedict or Brioche Breakfast Baps to start followed by Chicken and Waffle, Maple Cured Bacon Rib Eye Steak or Scottish Lobster Thermidor (supplement applies). Round off with Buttermilk Pancakes served with Strawberries, Blueberries, Maple Syrup, a Brownie Waffle Sundae served with Vanilla, Strawberry, Chocolate, Peppermint Crisp, Chocolate Malteser, Butterscotch Ice Cream or a delicious slice of Mrs Tollman’s Vanilla Cheesecake served with Strawberry Compote. The menu also includes Coffee and Doughnuts. £45.50 per person/ kids under 12 yrs half price.
Enjoy an early bird discount of 20% if your booking is made and pre-paid by the 5th November!
Various dates from Monday 23rd November 2020
More info
Thu, 24th Dec 2020 @ 17:30 - 21:30
More info
Fri, 25th Dec 2020 @ 13:00 - 21:00
More info
Saturday 26th December and Friday 1st January 2021
More info
Thu, 31st Dec 2020 @ 18:00 - 0:00
More info| Offer | Availability |
|---|---|
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Early Bird Christmas Booking - 20% discount
Guests can secure an Early Bird discount when booking a variety of festive meals including Christmas Day and New Year's Eve and pre-paying in full. Terms and Conditions apply |
Monday
Tuesday Wednesday Thursday Friday Saturday Sunday |
| Day | Open | Close | Notes |
|---|---|---|---|
| Monday | 7:00 | 21:30 | Breakfast: 6:30am - 10am Lunch: 12:30pm - 2:30pm Dinner: 5:30pm - 9:30pm |
| Tuesday | 7:00 | 21:30 | Breakfast: 6:30am - 10am Lunch: 12:30pm - 2:30pm Dinner: 5:30pm - 9:30pm |
| Wednesday | 7:00 | 21:30 | Breakfast: 6:30am - 10am Lunch: 12:30pm - 2:30pm Dinner: 5:30pm - 9:30pm |
| Thursday | 7:00 | 21:30 | Breakfast: 6:30am - 10am Lunch: 12:30pm - 2:30pm Dinner: 5:30pm - 9:30pm |
| Friday | 7:00 | 21:30 | Breakfast: 6:30am - 10am Lunch: 12:30pm - 2:30pm Dinner: 5:30pm - 9:30pm |
| Saturday | 7:00 | 21:30 | Breakfast: 7am - 11am Dinner: 5:30pm - 9:30pm |
| Sunday | 7:00 | 21:30 | Breakfast: 7:30pm - 12pm Dinner: 5:30pm - 9:30pm |
Address
The English Grill at The Rubens at The Palace Hotel, 39 Buckingham Palace Road, SW1W 0PS
Area
Westminster
Nearest Station
Victoria (Tube)
| Name | Type | Capacity Seated |
Capacity Standing |
Cost | Min spend Midweek* |
Min spend Weekend* |
|
|---|---|---|---|---|---|---|---|
| Private Room | 0 | 0 | - | - | - | ||
| Private Room | 0 | 0 | - | - | - | ||
| Private Room | 0 | 0 | - | - | - | ||
| Private Room | 0 | 0 | - | - | - | ||
| Private Room | 0 | 0 | - | - | - | ||
| Private Room | 0 | 0 | - | - | - | ||
| Private Room | 0 | 0 | - | - | - | ||
| Private Room | 0 | 0 | - | - | - | ||
| Private Room | 0 | 0 | - | - | - | ||
* The minimum spends are a guideline only and vary according to the day and time of the year.
Dining Like Royalty: Our Five-Star Evening Spent Eating Truffles At The Palace
Located inside one of London’s finest five-star hotels sits a hidden gem of a restaurant, serving up A-star service and traditional British cuisine at its finest. Whilst I'd heard about The Rubens - placing it amongst its fellow cohort of iconic London spots harking back to the golden days of British…
