Ikoyi

Description

Duo chef Jeremy Chan and director Ire Hassan-Odukale have found a new home for Ikoyi in the upscale 180 Strand.

Ikoyi is dedicated to cooking West African cuisine; particularly from Nigeria, Senegal and Ghana. Signature dishes include plantain with smoked scotch bonnet and raspberry dust alongside Jerusalem artichoke moin moin. Jeremy Chan has previously worked in kitchens such as Dinner by Heston Blumenthal and joins Ire Hassan-Odukale as they aim to make more people aware of Africa's diverse culinary traditions.

Expect a low-lit yet inviting interior, with attentive service. Awarded 2 Michelin stars, the tasting menu is £300, with a shorter lunch offering for £180 on Wednesdays and Thursdays.

Info

  • Splash the Cash £££
  • None
  • 18

Hours

Day Open Close Notes
Monday 12:00 0:00
Tuesday 12:00 0:00
Wednesday 12:00 0:00
Thursday 12:00 0:00
Friday 12:00 0:00
Saturday 12:00 0:00
Sunday - -

Location

Address

Ikoyi, 180 Strand, Temple, WC2R 1EA

Area

West End

Nearest Station

Piccadilly Circus (Tube)

Private Hire

Name Type Capacity
Seated
Capacity
Standing
Cost Min spend
Midweek*
Min spend
Weekend*
0 0 - - -

* The minimum spends are a guideline only and vary according to the day and time of the year.

Customer Reviews (0)