Upstairs at Amuse


A cosy and versatile space tucked away in an upstairs room, the British-ingredient led menu changes on a regular basis and has become a local favourite with its delicious and adventurous flavour combinations. A kitchen full of creative and conscientious chefs, Upstairs at Amuse is passionate about the ingredients it uses, sourcing all fish from small boats in Rye & south Cornwall, supporting local suppliers and ensuring all meat is responsible.

Upstairs at Amuse is regularly hired out for private dining. The team are competent in catering weddings, birthdays, Christmas parties and many other events. The menus range from causal banqueting to tasters. If you're looking to bring something extra special to an occasion, this is the place.



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Day Open Close Notes
Monday 10:00 22:00
Tuesday 10:00 22:00
Wednesday 18:00 22:00
Thursday 18:00 22:00
Friday 18:00 22:00
Saturday 18:00 22:00
Sunday 12:00 15:00



Upstairs at Amuse, Amuse Bouche, 51 Parsons Green Lane, SW6 4JA


South London

Nearest Station

Parsons Green (Tube)

Private Hire

Name Type Capacity
Cost Min spend
Min spend
Private Dining Room Private Room 40 60 - £500-£1000 £1000-£2000

Whatever your vibes, we have you covered. with so many versatile areas and packages to choose from from private dining to swinging canapé parties to birthdays, Christmas parties, weddings and Christenings.

Seating is available for up to a whopping 40 peeps and 60 standing. we know Christmas is sure to be on fire this year and we can’t wait to have you.

We offer set menus, sharing style banqueting, taster menus and free-flowing drinks - you name it! Our dedicated events team are on hand to make your next event one to remember.

* The minimum spends are a guideline only and vary according to the day and time of the year.

Customer Reviews (24)